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Chilled black tiger shrimp with a zesty martini cocktail sauce.
Romaine, aged parmesan cheese, keg creamy dressing.
Sesame-soy seasoned ahi, avocado.
Lightly fried, ginger garlic sauce, greek feta sauce.
Mushroom caps, crab, cream cheese.
tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing.
Small: 197g. Large: 333g. Vegetable broth based.
Artisan greens, lobster and shrimp, black beans, corn, cremini mushrooms, tomatoes and fresh avocado with a mango sesame dressing, topped with pine nuts.
Small: 191g. Large: 333g. A creamy medley of wild mushrooms, garnished with sour cream.
6 oz sirloin, iceberg lettuce, tomatoes, crispy smoked bacon, bleu cheese dressing, sauteed mushrooms, onions, crumbled bleu cheese.
Greens, corn, black beans, cheese and buttermilk ranch dressing topped with tomatoes and crispy chips.
Romaine and artisan greens topped with chicken, avocado, bacon, tomato, egg and crumbled bleu cheese.
Beef broth, sherry, spanish onions, Swiss and parmesan cheese.
Keg's own fresh blend of chuck, brisket and sirloin. Crisp lettuce, tomato, red onions, pickles, jalapeno maple aioli, applewood smoked bacon and cheddar cheese. Served with keg fries.
Sliced fresh off the roast and served on toasted garlic bread.
Corned beef, sauerkraut, Swiss cheese on marble rye.
Grilled and sliced flat iron steak on garlic toast, served with sauteed field mushrooms.
Pesto aioli, lettuce, roasted peppers, Swiss cheese, caesar salad.
Tender New York striploin. The King of steaks.
Horseradish, red wine herb jus.
Shrimp, scallops, asparagus, bearnaise sauce.
A Keg favourite.
Considered the most flavourful steak.
Bacon wrapped.
Soy, sesame, garlic, onions, cabbage slaw, soy dipping sauce.
Halibut fillets with tartar sauce and lemon.
Mini filets, shrimp medley, cajun sauce.
Fresh blend of chuck, brisket, sirloin; fully dressed, smoked bacon, cheddar.
Buttermilk ranch dressing, caesar salad.
Freshly shaved, horseradish dijon, red wine herb jus.
Lightly fried, ginger garlic sauce, greek feta sauce.
Sesame-soy seasoned ahi, avocado.
Stuffed mushroom caps, garlic, herbs.
Chilled black tiger shrimp with a zesty martini cocktail sauce.
Basil pesto, red pepper jelly, crostini.
Beef broth, sherry, spanish onions, Swiss and parmesan cheese.
6 oz sirloin, iceberg lettuce, tomatoes, crispy smoked bacon, bleu cheese dressing, sauteed mushrooms, onions, crumbled bleu cheese.
Tomatoes, crispy smoked bacon, buttermilk ranch or bleu cheese dressing.
field greens, garden vegetables, vinaigrette dressing.
Stuffed with asiago cheese and served on garlic mashed potato. Finished with cabbage slaw and asparagus puree.
Garlic mashed potato, bacon sauteed brussels sprouts, demi-glace.
Asiago rice, sauteed onions, asparagus, bell peppers, sweet chili sauce.
Served with keg Barbeque sauce, cabbage slaw and keg fries.
Supreme chicken breast, half rack of Barbeque ribs, cabbage slaw, keg fries.
Asiago rice, asparagus.
Shrimp, scallops, asparagus, bearnaise sauce.
Top sirloin, alaskan king crab.
Mini filets, shrimp medley, cajun sauce.
Top sirloin, atlantic lobster tail.
Grilled top sirloin, considered the most flavourful steak.
Our top sirloin steak marinated in keg teriyaki.
So thick that medium rare is the most we can cook it!
Tender New York striploin. The king of steaks.
Bacon wrapped.
Bacon wrapped.
Crusted striploin, whisky sauce.
Considered the most flavourful steak.
So thick that medium rare is the most we can cook it!
Horseradish, red wine herb jus.
Tender New York striploin. The king of steaks.
Bone-in.
Bacon wrapped.
A keg favourite.
Asiago rice, asparagus, honey lime butter.
Garlic mashed potato, bacon sauteed brussels sprouts, maple butter.
Seared rare ahi tuna, cabbage slaw, soy sesame dressing.
Freshly shaved, horseradish dijon, red wine herb jus.
Ahi tuna, warm tortillas, cabbage slaw, cilantro, jalapeno maple aioli.
Keg's own fresh blend of chuck, brisket and sirloin. Crisp lettuce, tomato, red onions, pickles, jalapeno maple aioli, applewood smoked bacon and cheddar cheese. Served with keg fries.
Pesto aioli, lettuce, roasted peppers, Swiss cheese, caesar salad.
Freshly shaved, horseradish dijon, red wine herb jus.
A delicious blend of strawberry puree and ice cream.
A delicious blend of peach puree and ice cream.
Thick and creamy, topped with a fruit topping.
Mocha ice cream on a chocolate crust with hot fudge, caramel and almonds.
A chocolate brownie with vanilla ice cream, hot fudge, caramel and whipped cream.
Our delicious, made from scratch key lime pie is served with a drizzle of raspberry coulis.
Premium vanilla ice cream served with your choice of chocolate sauce, caramel or fruit topping.
Includes sweet crushed pineapple and walnuts, served with vanilla ice cream.