Own this business? Learn more about offering online ordering to your diners.
A bed of chopped romaine topped with shredded parmesan, housemade croutons & fresh sliced red onion. Served with caesar dressing.
Dried cranberries and crumbled chevre lock horns on a bed of spring mix greens and pine nuts. Served with blush wine vinaigrette
An array of crisp, spring mix greens, fresh basil, grape tomatoes and fresh ciliegine mozzarella make up this love affair in a bowl. Served with balsamic vinaigrette
Baby spinach, crisp bacon, sundried tomato, balsamic roasted onion and crumbled feta. Greek dressing on the side
Fresh pear slices and maple syrup candied walnuts tossed in lemon juice meet their ideal match in crumbled gorgonzola, all on a bed of spring mix greens. Served with dijon vinaigrette
An olive oil painted crust, topped with fresh organic basil & oregano, chopped fresh garlic, and a sprinkle of asiago and parmesan cheese. Great with salads.
A bed of chopped romaine topped with shredded parmesan, housemade croutons & fresh sliced red onion. Served with caesar dressing
Dried cranberries and crumbled chevre lock horns on a bed of spring mix greens and pine nuts. Served with blush wine vinaigrette.
An array of crisp, spring mix greens, fresh basil, grape tomatoes and fresh ciliegine mozzarella make up this love affair in a bowl. Served with balsamic vinaigrette
Baby spinach, crisp bacon, sundried tomato, balsamic roasted onion and crumbled feta. Greek dressing on the side
Fresh pear slices and maple syrup candied walnuts tossed in lemon juice meet their ideal match in crumbled gorgonzola, all on a bed of spring mix greens. Served with dijon vinaigrette
Walla walla sweet onions, beets, gorgonzola blue cheese, organic spring mix and fresh ground pepper. Served with a house-made citrus dill vinaigrette.
Freshly sliced prosciutto, halved cherry tomatoes, and fresh basil served atop a bed of parmesan and mozzarella. Then, fresh arugula on top after baking.
Spinach, sundried tomatoes, roasted garlic, California black olives and free-range marinated chicken served on a base of housemade pesto, feta & mozzarella. Fresh oregano on top.
All-natural thick-cut bacon, fresh sliced prosciutto, and pepperoncini - enhanced by provolone and mozzarella.
Free range all natural chicken breast, tillamook sharp cheddar, zesty housemade BBQ sauce, red and green onion and mozzarella
Roasted, free-range chicken breast, apricots, fresh basil, maple syrup-caramelized onion and a blend of gorgonzola and mozzarella.
A tasty concoction of four of our favorite cheeses - crumbled feta, mozzarella, parmesan and asiago. Fresh oregano on top.
Classic combination of sliced italian sausage and braised crimini & button mushrooms, complimented with crumbled chevre, mozzarella, and wild arugula for on top after baking.
Halved cherry tomatoes, roasted garlic, fresh organic basil combined with parmesan and mozzarella.
A bowl game classic-- a tangy base of BBQ sauce topped with an array of meaty goodness, including roasted free range chicken breast, pepperoni and hempler's thick cut bacon. A dash of fresh basil and blend of parmesan and mozzarella cheeses
All-natural nitrite-free pepperoni on a bed of mozzarella and parmesan cheeses and our housemade ruby red tomato sauce
Thin sliced prosciutto and pears, crumbled gorgonzola, and shredded mozzarella on a crust lightly painted with california extra virgin olive oil and honey dijon
California extra virgin olive oil, artichoke hearts, baby spinach, black olives, roasted garlic, mozzarella and ricotta.
Roasted and slightly seasoned organic veggies, including red bell peppers, zucchini, red onion, crimini & button mushrooms topped with chopped garlic, basil - parmesan & mozzarella.
Thin sliced italian sausage, maple-syrup-caramelized red onion and fresh organic sage leaves. Served with a blend of asiago, parmesan and mozzarella.
Gently sauteed portabella, button, and crimini mushrooms from ostrom's in olympia meet roasted red onion, fresh thyme, garlic and shroom-enhancers of asiago and mozzarella
All-natural thick-cut bacon, nitrite-free pepperoni, maple syrup caramelized red onions, parmesan and mozzarella.
Current seasonal pizza, uniquely put together with the freshest ingredients straight from our local farmer's markets.
All-natural cascioppo spicy chicken sausage meets the tang of sundried tomatoes, roasted red pepper and dollops of ricotta cheese. All on a base of parmesan and mozzarella. Topped with fresh rosemary. Pairs well with syrah & pale ale.
Butternut squash from tonnemaker farms roasted with butter, salt, white pepper, and sage, combined with caramelized onions, roasted garlic, and ricotta cheese on an olive oil base
Freshly-sliced tonnemaker family orchard candy crisp apple, all-natural thick-cut bacon, roasted red onion and a sprinkling of pine nuts served atop a bed of our house-made ruby red sauce and mozzarella. Topped off with a hint of gorgonzola, and a side of fresh arugula to put on top after baking.
Includes any large signature pizza, salad, and your choice of snoqualmie wine, microbrew 6 pack, or microsoda 6
Includes any two large pizzas
Add a large cheese or pepperoni pizza with the purchase of any large signature or best value
For the under 12 set. 8" traditional or whole wheat crust, organic ruby red sauce, mozzarella and parmesan cheeses, with your choice of topping.
Naked zaw is served with mozzarella, parmesan, ruby red sauce.
For the under 12 set. 8" traditional or whole wheat crust, organic ruby red sauce, mozzarella and parmesan cheeses, with your choice of topping. Add to any large pizza or best value order for only $5.00
Our all-natural cascioppo spicy chicken sausage meets the tang of sundried tomatoes, roasted red pepper and dollops of ricotta cheese -- all on a base of parmesan and mozzarella. Topped with fresh rosemary. Pairs well with syrah & pale ale.
Butternut squash from tonnemaker farms roasted with butter, salt, white pepper, and sage, combined with caramelized onions, roasted garlic, and ricotta cheese on an olive oil base
Freshly-sliced tonnemaker family orchard candy crisp apple, all-natural thick-cut bacon, roasted red onion and a sprinkling of pine nuts served atop a bed of our house-made ruby red sauce and mozzarella. Topped off with a hint of gorgonzola, and a side of fresh arugula to put on top after baking
Freshly sliced prosciutto, halved cherry tomatoes, and fresh basil served atop a bed of parmesan and mozzarella. Then, fresh arugula on top after baking.
Spinach, sundried tomatoes, roasted garlic, California black olives and free-range marinated chicken served on a base of housemade pesto, feta & mozzarella. Fresh oregano on top.
All-natural thick-cut bacon, fresh sliced prosciutto, and pepperoncini - enhanced by provolone and mozzarella
Free range all natural chicken breast, tillamook sharp cheddar, zesty housemade BBQ sauce, red and green onion and mozzarella
Chicken breast, two styles of apricots, basil, caramelized onion with gorgonzola and mozzarella on an olive oil painted crust
A tasty concoction of four of our favorite cheeses - crumbled feta, mozzarella, parmesan and asiago. Fresh oregano on top
Classic combination of sliced italian sausage and braised crimini & button mushrooms, complimented with crumbled chevre, mozzarella, and wild arugula for on top after baking.
Halved cherry tomatoes, roasted garlic, fresh organic basil combined with parmesan and mozzarella.
A bowl game classic-- a tangy base of BBQ sauce topped with an array of meaty goodness, including roasted free range chicken breast, pepperoni and hempler's thick cut bacon. A dash of fresh basil and blend of parmesan and mozzarella cheeses make it an instant party hit
All-natural nitrite-free pepperoni on a bed of mozzarella and parmesan cheeses and our housemade ruby red tomato sauce
Thin sliced prosciutto and pears, crumbled gorgonzola, and shredded mozzarella on a crust lightly painted with california extra virgin olive oil and honey dijon
California extra virgin olive oil, artichoke hearts, baby spinach, black olives, roasted garlic, mozzarella and ricotta
Roasted and slightly seasoned organic veggies, including red bell peppers, zucchini, red onion, crimini & button mushrooms topped with chopped garlic, basil - parmesan & mozzarella
Thin sliced italian sausage, maple-syrup-caramelized red onion and fresh organic sage leaves. Served with a blend of asiago, parmesan and mozzarella.
Gently sauteed portabella, button, and crimini mushrooms from ostrom's in olympia meet roasted red onion, fresh thyme, garlic and shroom-enhancers of asiago and mozzarella.
All-natural thick-cut bacon, nitrite-free pepperoni, maple syrup caramelized red onions, parmesan and mozzarella.
Choose any of your two favorite signature pizzas
A decadent, house prepared, and totally sharable cookie fresh from your oven
A decadent, house prepared and totally sharable cookie fresh from your oven.
Gluten Free.