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Served with thai ranch dipping sauce.
Six chilled jumbo prawns in our tangy cocktail sauce.
Spinach pesto sauce, tomatoes, sweet onions and feta cheese on pita bread.
Chicken stuffed with pepper jack, green chile, wrapped in bacon, with chipotle sauce.
Steamed in a broth of butter, white wine, garlic & basil. Served with garlic toast.
Add to our appetizers
Served with a tangy jalapeno sauce.
NY strip steak, cheese sauce, tomatoes, onions, black olives & jalapenos.
Loaded with cheddar cheese, onions, tomatoes, olives & bacon bits served with salsa & sour cream.
Soup, salad and breadstick.
Bay shrimp, mixed greens, caper louie dressing, eggs, tomatoes, avocado and pickled asparagus.
Mixed greens, onions, red bell peppers, feta cheese, craisins, apples, candied walnuts and grilled chicken breast with a raspberry vinaigrette.
Crisp greens topped with tender NY strip, hardboiled eggs, bleu cheese crumbles and tomatoes, tossed with bleu cheese dressing & finished with haystack onions.
Chicken breast, black beans, olives, green onions, tomatoes, cheddar and pepper jack cheese, mixed greens and crunchy tortilla chips tossed with creamy southwest ranch dressing.
Seasoned chicken breast, mixed greens, cabbage, corn salsa and tortilla strips with a creamy chipotle ranch dressing.
Grilled chicken breast, mixed greens, chow mein noodles, almonds, sesame seeds, tomatoes & onions, tossed with a sesame vinaigrette.
Crisp romaine lettuce, shredded parmesan cheese and croutons, tossed with tangy homemade caesar dressing. Add 6 oz. steak $6.00, 6oz. chicken $4.00, 4 oz. salmon $5.00 and blackened cod $5.00.
Mixed greens, diced chicken, bacon bits, hard boiled eggs, tomatoes, celery, onions, bleu cheese crumbles and avocado slices. Served with the original Porterhouse bleu cheese dressing.
Mixed greens, sweet corn, green onions, crunchy rice noodles, sunflower seeds, and warm grilled or breaded chicken tossed with buttermilk ranch dressing.
A full 1/2 lb. beef patty, haystack onions, bacon, pepper jack cheese, sour cream, steak sauce and mashed potatoes.
1/3 lb. Beef patty topped with melted cheese, tomatoes, lettuce, onion, mayo, ketchup & mustard. Add bacon $1.50.
BBQ sauce drizzled over crispy onion rings and melted pepper jack cheese.
A 1/3 lb. beef patty topped with melted bleu cheese crumbles, haystack onions, tomatoes, lettuce, mayo & steak sauce.
1/3 lb. Beef Patty topped with fresh pico de gallo, avocado, bacon, mayo and melted pepper jack cheese.
6 oz. of thinly sliced tender prime rib pilled high on a toasted french roll, smothered with caramelized onions, and melted horsey cheese. Au jus & horseradish on the side.
Steak with romaine lettuce, parmesan cheese and caesar dressing, stuffed in a parmesan herb pita.
Grilled chicken breast with romaine lettuce, parmesan cheese and caesar dressing, stuffed in a parmesan herb pita.
Crispy bacon, lettuce, tomato and mayo, on choice of bread.
Turkey served with crispy bacon, cheddar and swiss, mayo, lettuce and tomato, on three slices of sour dough bread.
Grilled chicken breast tossed with mixed greens, crispy bacon, parmesan cheese, tomato and honey mustard dressing, in a parmesan herb pita.
A delicious blend of tender prime rib and sliced ham, covered with melted swiss and cheddar cheese on grilled texas toast, dipped in egg batter.
Savory Teriyaki chicken breast covered with swiss cheese, pineapple and smothered with our teriyaki sauce, served on a bun.
Strip loin & filet.
6 oz. / 12 oz.
8 oz.
12 oz.
8 oz. / 12 oz.
Served with thai ranch dipping sauce.
Six chilled jumbo prawns in our tangy cocktail sauce.
Spinach pesto sauce, tomatoes, sweet onions and feta cheese on pita bread.
Chicken stuffed with pepper jack, anaheim green chile, wrapped in bacon, with chipotle sauce.
Steamed in a broth of butter, white wine, garlic & basil, served with garlic toast.
Served with a tangy jalapeno sauce.
Add appetizers. Six prawns hand battered in coconut
NY strip steak, our own corn queso, tomatoes, onions, black olives & jalapenos.
Loaded with cheddar cheese, onions, tomatoes, olives & bacon bits served with salsa & sour cream.
Mixed greens, sweet corn, green onions, crunchy rice noodles, sunflower seeds, and warm grilled or breaded chicken tossed with buttermilk ranch dressing.
A bed fresh greens topped with diced chicken, bacon bits, hard boiled eggs, tomatoes, celery, onions, bleu cheese crumbles and avocado slices. Served with the original Porterhouse bleu cheese dressing.
Crisp romaine lettuce, shredded parmesan cheese and croutons, tossed with tangy homemade caesar dressing. Add 6 oz steak $6.00, 6 oz chicken $4.00, 4 oz. salmon $5.00 and blackened cod $5.00.
A tangy seasoned chicken breast combined with a mixture of irresistible tidbits of explosive flavor make this salad a mouthful of favorite.
Tender grilled chicken atop a bed of lettuce with chow mein noodles, almonds, sesame seeds, tomatoes & onions, tossed with sesame vinaigrette.
Grilled seasoned chicken breast, black beans, olives, green onions, fresh tomatoes, cheddar and pepper jack cheese, mixed greens and crunchy tortilla chips tossed with creamy southwest ranch dressing.
Crisp greens topped with tender NY strip, hardboiled eggs, bleu cheese crumbles and tomatoes, tossed with bleu cheese dressing & finished with haystack onions.
A refreshing medley of tossed greens, onions, red bell peppers, feta cheese, craisins, apples, candied walnuts and grilled chicken breast with raspberry vinaigrette.
Tender bay shrimp, mixed greens tossed with caper louie dressing, eggs, tomatoes, avocado and pickled asparagus.
Simple and light, fresh crisp greens, seasonal vegetables, grated parmesan cheese and croutons, choice of dressing.
A tender grilled chicken breast smothered with a creamy chipotle glaze and topped with savory corn and bean salsa.
Baked alaskan salmon topped with a creamy dill sauce.
8 oz. Steak, hand breaded and seasoned topped with country gravy, with mashed potatoes.
Tuna steak broiled, blackened or peppered and served with either a mango chutney or ginger sauce.
Delicious pork riblets smothered in BBQ sauce.
A grilled chicken breast topped with pepper jack cheese, served on a bed of our tortellini with a fresh and flavorful roasted red pepper cilantro sauce. Served with choice of soup or salad.
Scallops, steamer clams, and shrimp simmered in wine tomato sauce with mushroom, garlic and basil on a bed of penne pasta. Perfect for the seafood lover
Homemade creamy alfredo sauce, makes this a simple, elegant, classic dish. Served with or without mushrooms. Add NY steak: $6.00, chicken: $5.00, six shrimp: $6.00.
A full 1/2 lb. beef patty, haystack onions, bacon, pepper jack cheese, sour cream, steak sauce and mashed potatoes. Dellicious
1/3 lb. Beef patty topped with melted cheese, tomatoes, lettuce, onion, mayo, ketchup & mustard. Add bacon $1.50.
BBQ sauce drizzled over crispy onion rings and melted pepper jack cheese.
Tangy & flavorful. A 1/3 lb. beef patty topped with melted bleu cheese crumbles, haystack onions, tomatoes, lettuce, mayo & steak sauce. Our spin on the classic
Thinly sliced tender prime rib pilled high on a toasted french roll, smothered with carmelized onions, and melted horsey cheese. Au jus & horseradish on the side.
3 Delicious cod filet pieces hand breaded to order. Served with cole slaw and fries.
Our namesake 1 1/2 lb. of the strip loin & filet.
Add chocolate, caramel or berries $1.00.
Our creamy creme en glaze & blackberies.
Soft, moist & warm. Served with a scoop of vanila ice cream & a drizzle of white chocolate.
Add flavor $0.75.
Add flavor $0.75.