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  • Washington
  • Moses Lake
  • Porterhouse Steakhouse

Porterhouse Steakhouse

(509) 766-0308

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  • 217 N Elder St, Moses Lake, WA 98837
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Porterhouse Steakhouse

  • (509) 766-0308
  • Lunch
  • Dinner
  • Appetizers
    • Green Bean Fries $8.95

      Served with thai ranch dipping sauce.

    • Jumbo Shrimp Cocktail $10.95

      Six chilled jumbo prawns in our tangy cocktail sauce.

    • Greek Pita Pizza $6.95

      Spinach pesto sauce, tomatoes, sweet onions and feta cheese on pita bread.

    • Chicken Poppers $8.95

      Chicken stuffed with pepper jack, green chile, wrapped in bacon, with chipotle sauce.

    • Pound O' Clams $11.95

      Steamed in a broth of butter, white wine, garlic & basil. Served with garlic toast.

    • Coco Prawns $10.95

      Add to our appetizers

    • Beer Battered Onion Rings $6.95

      Served with a tangy jalapeno sauce.

    • Steak Nachos $11.95

      NY strip steak, cheese sauce, tomatoes, onions, black olives & jalapenos.

    • Potato Skins $6.95

      Loaded with cheddar cheese, onions, tomatoes, olives & bacon bits served with salsa & sour cream.

  • Salads
    • SS & BS $6.95

      Soup, salad and breadstick.

    • Shrimp Louie $10.95

      Bay shrimp, mixed greens, caper louie dressing, eggs, tomatoes, avocado and pickled asparagus.

    • Raspberry Chicken Salad $10.95

      Mixed greens, onions, red bell peppers, feta cheese, craisins, apples, candied walnuts and grilled chicken breast with a raspberry vinaigrette.

    • Red White & Bleu Steak $13.95

      Crisp greens topped with tender NY strip, hardboiled eggs, bleu cheese crumbles and tomatoes, tossed with bleu cheese dressing & finished with haystack onions.

    • Southwest Chicken $10.95

      Chicken breast, black beans, olives, green onions, tomatoes, cheddar and pepper jack cheese, mixed greens and crunchy tortilla chips tossed with creamy southwest ranch dressing.

    • Chipotle Chicken $10.95

      Seasoned chicken breast, mixed greens, cabbage, corn salsa and tortilla strips with a creamy chipotle ranch dressing.

    • Chinese Chicken $10.95

      Grilled chicken breast, mixed greens, chow mein noodles, almonds, sesame seeds, tomatoes & onions, tossed with a sesame vinaigrette.

    • Caesar $7.95

      Crisp romaine lettuce, shredded parmesan cheese and croutons, tossed with tangy homemade caesar dressing. Add 6 oz. steak $6.00, 6oz. chicken $4.00, 4 oz. salmon $5.00 and blackened cod $5.00.

    • Cobb $10.95

      Mixed greens, diced chicken, bacon bits, hard boiled eggs, tomatoes, celery, onions, bleu cheese crumbles and avocado slices. Served with the original Porterhouse bleu cheese dressing.

    • Hot Chicken $10.95

      Mixed greens, sweet corn, green onions, crunchy rice noodles, sunflower seeds, and warm grilled or breaded chicken tossed with buttermilk ranch dressing.

  • Burgers
    Served with choice of soup, salad, steak fries, cole slaw or potato salad. A veggie patty or chicken patty can be substituted for any beef patty.
    • The Porterhouse Burger $10.95

      A full 1/2 lb. beef patty, haystack onions, bacon, pepper jack cheese, sour cream, steak sauce and mashed potatoes.

    • The Signature Cheese Burger $7.50

      1/3 lb. Beef patty topped with melted cheese, tomatoes, lettuce, onion, mayo, ketchup & mustard. Add bacon $1.50.

    • BBQ Burger $8.50

      BBQ sauce drizzled over crispy onion rings and melted pepper jack cheese.

    • Red White & Bleu $9.95

      A 1/3 lb. beef patty topped with melted bleu cheese crumbles, haystack onions, tomatoes, lettuce, mayo & steak sauce.

    • California Burger $9.95

      1/3 lb. Beef Patty topped with fresh pico de gallo, avocado, bacon, mayo and melted pepper jack cheese.

  • Sandwiches & More
    Served with choice of soup, salad, steak fries, cole slaw or potato salad.
    • Porterhouse Dip $10.95

      6 oz. of thinly sliced tender prime rib pilled high on a toasted french roll, smothered with caramelized onions, and melted horsey cheese. Au jus & horseradish on the side.

    • Steak Caesar Pita $10.95

      Steak with romaine lettuce, parmesan cheese and caesar dressing, stuffed in a parmesan herb pita.

    • Chicken Caesar Pita $9.95

      Grilled chicken breast with romaine lettuce, parmesan cheese and caesar dressing, stuffed in a parmesan herb pita.

    • BLT $7.95

      Crispy bacon, lettuce, tomato and mayo, on choice of bread.

    • Turkey Club $9.95

      Turkey served with crispy bacon, cheddar and swiss, mayo, lettuce and tomato, on three slices of sour dough bread.

    • Chicken BLT Pita $9.95

      Grilled chicken breast tossed with mixed greens, crispy bacon, parmesan cheese, tomato and honey mustard dressing, in a parmesan herb pita.

    • Porterhouse Steak Cristo $10.95

      A delicious blend of tender prime rib and sliced ham, covered with melted swiss and cheddar cheese on grilled texas toast, dipped in egg batter.

    • Teriyaki Chicken Sandwich $8.95

      Savory Teriyaki chicken breast covered with swiss cheese, pineapple and smothered with our teriyaki sauce, served on a bun.

  • Steaks
    All steaks are served with choice of soup, salad, cole slaw, potato salad or steak fries. Butter: teriyaki, horseradish, cajun, garlic, bourbon, smoke house. Add on: sauteed or coco prawns $7.95, bleu cheese $2.95, cougar gold $2.95, mushroom demi $3.95, blackened seasoning $1.50, del mar scallops $6.95, mushrooms $3.95, haystack onions $3.95
    • 24oz. Porterhouse $27.95

      Strip loin & filet.

    • NY Strip $13.95+

      6 oz. / 12 oz.

    • Filet Mignon $25.95

      8 oz.

    • Rib Eye $18.95

      12 oz.

    • Center Cut Sirloin $14.95+

      8 oz. / 12 oz.

  • Kids Menu
    For our favorite people under 12 years old. All meals are served with fries, mashed potatoes, house salad or fruit cup.
    • Mac & Cheese $4.95

    • 4 oz. Top Sirloin $6.95

    • Cheeseburger $4.95

    • Mini Corn Dogs $4.95

    • Grilled Cheese $3.95

    • Chicken Strips $4.95

    • Chicken Poppers $4.95

    • Hog Wings $5.95

  • Appetizers
    • Green Bean Fries $8.95

      Served with thai ranch dipping sauce.

    • Jumbo Shrimp Cocktail $10.95

      Six chilled jumbo prawns in our tangy cocktail sauce.

    • Greek Pita Pizza $6.95

      Spinach pesto sauce, tomatoes, sweet onions and feta cheese on pita bread.

    • Chicken Poppers $8.95

      Chicken stuffed with pepper jack, anaheim green chile, wrapped in bacon, with chipotle sauce.

    • Pound O' Clams $11.95

      Steamed in a broth of butter, white wine, garlic & basil, served with garlic toast.

    • Beer Battered Onion Rings $6.95

      Served with a tangy jalapeno sauce.

    • Coco Prawns $10.95

      Add appetizers. Six prawns hand battered in coconut

    • Steak Nachos $11.95

      NY strip steak, our own corn queso, tomatoes, onions, black olives & jalapenos.

    • Potato Skins $6.95

      Loaded with cheddar cheese, onions, tomatoes, olives & bacon bits served with salsa & sour cream.

  • Salads
    • Hot Chicken $10.95

      Mixed greens, sweet corn, green onions, crunchy rice noodles, sunflower seeds, and warm grilled or breaded chicken tossed with buttermilk ranch dressing.

    • Cobb $10.95

      A bed fresh greens topped with diced chicken, bacon bits, hard boiled eggs, tomatoes, celery, onions, bleu cheese crumbles and avocado slices. Served with the original Porterhouse bleu cheese dressing.

    • Caesar $7.95

      Crisp romaine lettuce, shredded parmesan cheese and croutons, tossed with tangy homemade caesar dressing. Add 6 oz steak $6.00, 6 oz chicken $4.00, 4 oz. salmon $5.00 and blackened cod $5.00.

    • Chipotle Chicken $10.95

      A tangy seasoned chicken breast combined with a mixture of irresistible tidbits of explosive flavor make this salad a mouthful of favorite.

    • Chinese Chicken $10.95

      Tender grilled chicken atop a bed of lettuce with chow mein noodles, almonds, sesame seeds, tomatoes & onions, tossed with sesame vinaigrette.

    • Southwest Chicken $10.95

      Grilled seasoned chicken breast, black beans, olives, green onions, fresh tomatoes, cheddar and pepper jack cheese, mixed greens and crunchy tortilla chips tossed with creamy southwest ranch dressing.

    • Red White & Bleu Steak $13.95

      Crisp greens topped with tender NY strip, hardboiled eggs, bleu cheese crumbles and tomatoes, tossed with bleu cheese dressing & finished with haystack onions.

    • Raspberry Chicken Salad $10.95

      A refreshing medley of tossed greens, onions, red bell peppers, feta cheese, craisins, apples, candied walnuts and grilled chicken breast with raspberry vinaigrette.

    • Shrimp Louie $10.95

      Tender bay shrimp, mixed greens tossed with caper louie dressing, eggs, tomatoes, avocado and pickled asparagus.

    • House $3.95

      Simple and light, fresh crisp greens, seasonal vegetables, grated parmesan cheese and croutons, choice of dressing.

  • Entrees
    Served with choice of soup or salad, seasonal vegetables & choice of baked potato, mashed potatoes with country or demi gravy, rice pilaf or steak fries.
    • Fiesta Chicken $14.95

      A tender grilled chicken breast smothered with a creamy chipotle glaze and topped with savory corn and bean salsa.

    • Wild Alaskan Salmon $17.95

      Baked alaskan salmon topped with a creamy dill sauce.

    • Country Fried Steak $15.95

      8 oz. Steak, hand breaded and seasoned topped with country gravy, with mashed potatoes.

    • Ahi Tuna $18.95

      Tuna steak broiled, blackened or peppered and served with either a mango chutney or ginger sauce.

    • Rancher Riblets $19.95

      Delicious pork riblets smothered in BBQ sauce.

  • Pasta
    Served with choice of soup or salad.
    • Roasted Red Pepper Chicken Tortellini $15.95

      A grilled chicken breast topped with pepper jack cheese, served on a bed of our tortellini with a fresh and flavorful roasted red pepper cilantro sauce. Served with choice of soup or salad.

    • Seafood Penne $17.95

      Scallops, steamer clams, and shrimp simmered in wine tomato sauce with mushroom, garlic and basil on a bed of penne pasta. Perfect for the seafood lover

    • Fettuccine Alfredo $10.95

      Homemade creamy alfredo sauce, makes this a simple, elegant, classic dish. Served with or without mushrooms. Add NY steak: $6.00, chicken: $5.00, six shrimp: $6.00.

  • Burgers, Sandwiches & More
    Served with choice of tossed salad, steak fries or potato salad. A veggie patty or chicken breast can be substituted for any beef patty.
    • The Porterhouse Burger $10.95

      A full 1/2 lb. beef patty, haystack onions, bacon, pepper jack cheese, sour cream, steak sauce and mashed potatoes. Dellicious

    • The Signature Cheese Burger $7.50

      1/3 lb. Beef patty topped with melted cheese, tomatoes, lettuce, onion, mayo, ketchup & mustard. Add bacon $1.50.

    • BBQ Burger $8.50

      BBQ sauce drizzled over crispy onion rings and melted pepper jack cheese.

    • Red White & Bleu $9.95

      Tangy & flavorful. A 1/3 lb. beef patty topped with melted bleu cheese crumbles, haystack onions, tomatoes, lettuce, mayo & steak sauce. Our spin on the classic

    • Porterhouse Dip $10.95

      Thinly sliced tender prime rib pilled high on a toasted french roll, smothered with carmelized onions, and melted horsey cheese. Au jus & horseradish on the side.

    • Fish & Chips $11.95

      3 Delicious cod filet pieces hand breaded to order. Served with cole slaw and fries.

  • Steaks
    All steaks are served with seasonal vegetables, steak butter, soup or salad and choice of baked potato, mashed potatoes, rice pilaf or steak fries. Butter: teriyaki, horseradish, cajun, garlic, bourbon, smoke house. Add on: sauteed or coco prawns: $7.95, bleu cheese: $2.95, cougar gold: $2.95, mushroom demi: $3.95, blackened seasoning $1.50, del mar scallops $6.95, mushrooms $3.95, haystack onions $3.95
    • 24 oz. Porterhouse $31.95

      Our namesake 1 1/2 lb. of the strip loin & filet.

    • Filet Mignon $29.95

    • NY Strip $21.95

    • Prime Rib $17.95+

    • Rib Eye $22.95

    • Center Cut Sirloin $17.95+

  • Senior Menu
    Entrees served with seasonal vegetables, your choice of soup or salad and baked potato mashed potatoes, rice pila or steak fries. Served with choice of soup or salad
    • New York Strip $12.95

    • Chicken Fettuccine $8.95

    • Half Cobb Salad $5.95

    • Wild Alaskan Salmon $12.95

    • Rancher Riblets $11.95

    • Half Caesar or House Salad & Soup $6.95

  • Sides
    • Haystack Onions $3.95

    • Grilled Onions $3.95

    • Cole Slaw $3.95

    • Baked Potato $3.95

    • Sauteed Vegetables $4.95

    • Steak Fries $3.95

    • Mashed Potatoes $3.95

    • Rice Pilaf $3.95

  • Desserts
    • Texas Sheet Cake $5.95

    • French Vanilla Ice Cream $1.95

      Add chocolate, caramel or berries $1.00.

    • New York Cheesecake $6.95

      Our creamy creme en glaze & blackberies.

    • Homemade Bread Pudding $5.95

      Soft, moist & warm. Served with a scoop of vanila ice cream & a drizzle of white chocolate.

  • Beverages
    • Pepsi $2.25

    • Diet Pepsi $2.25

    • Mt. Dew $2.25

    • 7-Up $2.25

    • Dr. Pepper $2.25

    • Coffee $1.50

    • Ice Tea $2.25

      Add flavor $0.75.

    • Lemonade $2.50

      Add flavor $0.75.

    • Milk $2.00

    • Hot Chocolate $2.50

Menu for Porterhouse Steakhouse provided by Allmenus.com

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