Handmade con dough, filled with carrots and potatoes.

Tortilla chips covered with melted cheese.

Tortilla chips covered with beans, jalapenos cheeseand your choice of beef, chicken or picadillo garnished with green onions, tomatoes, guacamole and sour cream.

Melted cheese, diced tomatoes, guacamole and sour cream.

Flour tortilla stuffed with melted cheese, your choice of chicken, beef, or picadillo. Served with rice and beans or guacamole and sour cream.

Tortilla chips covered with beans, jalapenos and cheese, garnished with onions, tomatoes, sour creamand guacamole.

Traditional taco salad filled with beans and choice of beef, chicken or picadillo. Topped with guacamole and sour cream.

Two crisp corn tortillas covered with beans and topped with fresh lettuce, chilled chicken breast, avocado slices, tomatoes, cheddar and cotija cheese. Served with dressing.

A crispy shell, filled with fresh lettuce, grilled marinated chicken breast and avocado slices. Topped with dressing.

Fresh tossed lettuce, topped with tomatoes, cheese and dressing.

Corn dough filled with a pork and vegetable medley. Wrapped in banana leaf and steamed till done to perfection.

Whole tilapia fish fried to perfection. Topped with slices of grilled onions and fresh tomatoes. Served with rice, beans, saladand tortillas.

Thin steak marinated in salvadoran herbs and spices. Topped with grilled onions, green peppers and rice. Served with salad and choice of tortillas.

A salvadoran style pot roast, thick slices of steak, cooked over a low flame, with spices, carrots and potatoes, served with rice, salad and tortillas.

Fried plantain bananas slices, served with sour cream and refried pinto beans.

Traditional salvadoran vegetable covered in egg batter. Served with rice and beans. Salvadoran salad and tortillas.

French style baguette sandwich with marinated roasted chicken, salvadoran coleslaw, mayonnaise and mustard. soaked in steaming sauce.

Grilled bell pepper stuffed with ground beef, green onions and assorted vegetables, served with rice, salad and tortillas.

Served with guacamole and sour cream.

Salvadoran style

Served with guacamole and sour cream.

Mexican style.

Mexican style.

Slices of tender char-broiled skirt steak, served with guacamole.

Juicy steak strips grilled with onions and green peppers, served with guacamole.

Tender steak sliced into strips. Sauteed with onions and tomatoes, in a delightful blend of Mexican salsas.

Marinated steak strips wrapped in soft corn tortillas. Garnished with tomatoes, onions and cilantro. Served with guacamole and sour cream.

Delicious New York steak broiled to your taste. Accompanied with grilled red onions and red bell peppers.

Marinated t-bone steak, seasoned with Mexican herbsand spices, prepared to your taste, served with grilled onions, a roasted jalapeno and pico de gallo.

Boneless chicken breast sauteed with mushrooms, tomatoes and onions, served on a bed of rice, topped with jack cheese. No beans.

Tender slices of chicken breast sauteed with assorted fresh vegetables and a touch of garlic, in a delicious light cream sauce.

Strips of chicken breast sauteed with onions, tomatoes and a blend of Mexican salsas.

Succulent shrimp in a unique orange-tomato sauce, sauteed with onions and mushrooms, served on a bed of rice and topped with melted cheese not served with beans.

Tender prawns sauteed with assorted vegetables and a touch of garlic, in a light cream sauce.

Prawns sauteed in butter with mushrooms, garlic and a blend of spices.

Shrimp wrapped in bacon, baked in a special butter recipe, served over a bed of onions and green peppers, topped with melted jack cheese, served fajita style with pico de gallo, guacamole and sour cream.

Spicy prawns in picante sauce with onions and bell peppers.

Caliente o frio: delicious camarones al gusto. Pidato con Chile, tomate, cebolla, aguacate, cilantro, pongale rapallo, limon y galletas saladas.

Tender marinated prawns served on a bed of onion and green peppers, accompanied with guacamole sour cream pico de gallo and tortillas.

Tender strips of chicken breast, served on a bed of onions and green peppers, accompanied with guacamole, sour cream pico de gallo and tortillas.

Most slices of marinated chicken breast, riceand beans wrapped in a soft flour tortilla with onions and green peppers, topped with melted mozzarella served with pico de gallo, guacamole and sour cream.

Soft flour tortilla filled with rice and beans, plus your choice of beef, chicken, or pork smothered with sauce and melted cheese, garnished with lettuce tomatoes, sour cream and Parmesan.

Large flour tortilla filled with tender char-broiled steak, whole pinto beans guacamole and pico de gallo. Topped with salsa verde, green onions, cilantro and cotja cheese, served with rice.

Fresh zucchini, onions and tomatoes, sauteed with a hint of garlic, wrapped in a large flour tortilla topped with salsa verde, spring onions, mozzarella cheese and a dash of cilantro. No rice or beans.

Two corn tortillas stuffed with your choice of filling topped with delicious tomatillo sauce and melted cheese. Garnished with sour cream.

Two corn tortilla filled with choice of cheese, beef, chicken, or pork, topped with sauce and melted cheese served with rice and beans.

Two corn tortillas filled with a blend of spinach, mushrooms, onionsand tomatoes, topped with tomatillo sauce and melted mozzarella. Served with rice and beans.