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Thai Orchard
Grill chicken with peanut sauce and cucumber salad
Imitation crab meat mixed cream cheese and wrapped in a wonton skin, deep-fried to perfection and served with plum sauce.
Deep-fried tofu to golden brown served with plum sauce and ground peanut.
2 Spring rolls, 2 Caramari, 2 Pot stickers, 2 Butterfly shrimp, 2 Shrimp tempura and 4 Crab Rangoon.
Ground chicken and vegetable wrapped in flour and deep fried.
Deep-fried mixed veggies wrapped in spring roll skin with plum sauce.
Grey feather back fish : Red chilli paste, lime leaf the deep-fried served with sweet sauce and cucumber
Deep-fried marinated chicken wings served with chilli sauce
Ground pork, chicken or beef seasoned with herbs, spicy, crush roasted rice and lime sauce
Shrimp, scallop, squid, mussel mixed with chilli paste, lime juice, chilli, lettuce, tomato and cucumber.
Lettuce, cucumber, tomato, carrots and cucumber salads sauce.
Grilled beef mixed in spicy lime juice with mixed green salads.
Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galangal and chili paste with coconut milk.
Flavorful mixture of Thai herbs, mushrooms, yellow onion, lemon grass, lime leaves, tomato, galanga and chili paste.
Roasted duck in red curry paste, coconut mile, tomatoes, pineapple, basil and bell pepper.
Cooked with green curry paste, coconut milk, zucchini, eggplant, green bean, basil and bell pepper.
Cooked with massaman curry paste, coconut milk, potatoes, yellow onion and crushed peanut.
Cooked with panang curry paste, coconut milk, green bean, lime leaves and bell pepper.
Cooked with red curry paste, coconut milk, pineapple and bell pepper.
Cooked with red curry paste, coconut milk, bamboo shoots, basil and bell pepper.
Cooked with yellow curry paste, coconut milk, potatoes, yellow onion and carrot.
Pan-fried wide rice noodles with egg in red curry sauce and mixed seasoned vegetables topped with peanut sauce.
Stir-fried rice noodles with egg, onion, carrots, zucchini, celery and bell pepper in chili garlic sauce.
Pan-fried egg noodles with egg in mixed vegetables served in a spicy garlic sauce with basil.
Pan-fried rice noodle with egg in mixed vegetables served in a spicy garlic sauce with basil.
Pan-fried rice noodle with egg in mixed vegetables our special sauce.
Pan-fried rice noodle with egg in our special sauce, bean sprouts, green onion and crushed peanuts.
Pan-fried rice noodle with egg in mixed vegetables served topped with peanut sauce
Vermicelli rice noodles stir-fried with eggs, curry powder, green onion, carrots, cabbage and mushroom.
Stir-fried rice with egg and onion
Stir-fried rice with egg, onion, tomato, carrots and peas
Stir-fried rice with egg, cooked with green curry past, vegetables and any meat.
All meats chicken, beef and pork.
Pan-fried rice with cabbage, carrots, broccoli and onion in powder curry and special sauce.
Stir-fried rice with egg, cooked with thai herbs, onion, mushrooms and tomato.
Stir-fried with onion, carrots, zucchini, celery and bell pepper in chili garlic sauce
Stir-fried choice of meat with steam mix vegetables in a garlic sauce.
Stir-fried with ginger, onion, celery and mushroom in a garlic sauce.
Slice roasted duck in honey sauce over steam cabbage, carrots and broccoli.
Stir-fried with mix vegetables in a garlic sauce
Deep-fried chicken cooked with broccoli, carrots, zucchini in orange sauce.
Stir-fried broccoli, carrots and zucchini in special house sauce.
Stir-fried with bamboo shoots, bell pepper, onion and carrots served in spicy chili garlic sauce with basil.
Stir-fried with red curry paste, green bean and bell pepper.
Stir-fried with cabbage, carrots, broccoli and green bean in a garlic sauce topped with peanut sauce.
Pan-fried with shrimp, scallop, tilapia, squid and mussel bell peppers, onion, carrots, green bean and krachai in coconut milk red chili paste sauce.
Stir-fried with eggplant, bell pepper, onion and carrots in chili garlic sauce.
Deep fried breaded chicken with bell pepper, onion, pineapple, tomato and carrots served in a pineapple sauce.
Stir-fried with onion, bell pepper and green onion in a black pepper garlic sauce
Deep-fried prawns and then stir-fried with garlic sauce served with broccoli, cabbage and carrots.
Deep-fried pork short and then stir-fried with garlic sauce served with cabbage, broccoli and carrots.
Deep-fried duck and then Stir-fried with ginger, onion, celery and mushroom in a garlic sauce.
Deep-fried duck and then stir-fried with basil, bell pepper, bamboo shoot, carrots and onion in spicy chili garlic sauce.
Menu for Thai Orchard provided by Allmenus.com
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