Chettinad South Indian Cuisine

Mango yogurt smoothies.

Strawberry yogurt smoothies.

Sweet pepper stuffed with crab.

Crispy rice crepe stuffed with lobster.

Eggs and spiced onions wrapped in a wheat bread.

Vegetable pattie.

Vegetable dumplings.

Cauliflower tossed with garlic and herbs.

Delicious onion fritters.

Lentil patties.

Crispy fried chilly fritters.

Batter fried sweet plantains.

Crispy batter fried fish.

Crispy fried chicken tampered with Mustard, ginger and curry leaves.

Batter fried shrimp with hot and tangy sauce.

Egg with onion, tomato and green chilies.

Fried chicken sauteed with hot and tangy sauce.

Masala fried drum sticks.

Chicken patties.

Steamed rice dumpling with coconut.

Hot and sour soup with tamarind.

Yellow lentil soup.

Traditional goat soup.

South Indian chicken soup.

House special salad with mango and pineapple.

Lettuce, cucumber, carrots and onion.

Indian style green salad.

Marinated chicken, hand selected greens.

Hand selected long cut fresh veggies with coconut and garlic. Vegetarian.

Yellow lentils, tomato and ginger. Vegetarian.

Black chick peas, with herbs and spices in curry sauce. Vegetarian.

Potato, carrot, peas, ginger, mustard seed, curry leaf and coconut milk. Vegetarian.

Hand selected veggies, roasted coconut, southern herbs and spices. Vegetarian.

Indian whole baby eggplant in special sauce finished with peanut and sesame seed tempered with curry leaves. Vegetarian.

Fresh spinach, red chillies, turmeric and fresh grated coconut. Vegetarian.

Potato and cauliflower sauteed with fresh herbs, turmeric and garlic. Vegetarian.

Hand selected vegetables cooked with southern spices and finished with coconut and curry leaves. Vegetarian.

Fresh cut okra with, tomato, ginger, garlic and cilantro. Vegetarian.

Roasted eggplant chopped with fresh tomato, ginger and other fresh herbs. Vegetarian.

Cream of spinach with farmers cheese cubes with tomato. Vegetarian.

Black lentils cooked in aromatic spices and herbs. Vegetarian.

Pre-marinated cubes of farmers cheese in tomato creamy sauce. Vegetarian.

Farmers cheese cooked in herbs, tomato, ginger root, spices and bell peppers. Vegetarian.

Garbanzo beans cooked with herbs and spices finished with tomato, ginger and fresh coriander. Vegetarian.

Vegetable and cheese balls cooked in tomato creamy sauce. Vegetarian.

Farmers cheese cubes and green peas cooked in creamy tomato sauce. Vegetarian.

Grated farmers cheese cooked in creamy tomato sauce finished with selected herbs and spices. Vegetarian.

South Indian style chicken curry tampered with red chilies, mustard and curry leaf.

Boneless chicken cooked with roasted coconut, red chilies, spices and herbs.

Boneless chicken cooked in coconut, mustard, coriander, ginger and curry leaves.

Authentic Kerala style chicken, cooked with coconut milk curry leaves and special spices and herbs from the region.

Chicken sauteed with red onions, tomato, ginger, garlic, finished with black pepper and chilies.

Marinated fried chicken drumsticks sauteed with spiced onion, ginger and tomato and finished with curry leaves.

Authentic south Indian fried chicken.

Chicken spiced with crushed peppers, cilantro, bell peppers and northern spices.

Marinated shredded chicken cooked in our famous creamy tomato sauce.

Boneless chicken cooked with potatoes, herbs and spices finished in a spicy and tangy sauce.

Chicken cooked with a special creamy sauce finished with herbs and spices.

Chicken cooked with very spicy Anglo Indian sauce made with habanero and ginger.

Pre-marinated chicken cubes in delicate spices and spinach.

Authentic spicy black pepper special Chettinad spices and roasted coconut.

Cooked with authentic Kerala style spices and herbs finished with coconut milk.

Choice of your meat cooked in spicy and tangy sauce cooked with potatoes and finished with goan herbs and spices.

Choice of meat sauteed with red onions, tomato, ginger, garlic finished with black pepper and chilies.

Meat cooked with famous creamy tomato sauce.

Meat chunks cooked in coconut, mustard, coriander, ginger and curry leaf.

Sorrel leaves and spices cooked in perfection of a slightly spicy and tangy combination of a famous dish in Andhra.

Meat cooked with a special creamy sauce finished with herbs and spices.

Choice of meat cooked in rich spinach sauce.

Choice of meat cooked with very spicy Anglo Indian sauce made with habanero and ginger.

Choice of meat spiced with crushed peppers, cilantro, bell peppers & northers spices.

South Indian pan roasted meat, spicy and dry with curry leaf.

Tiger shrimp cooked with onion, tomato and ginger in special spices.

Fish cooked with coconut and tamarind in a spicy sauce.

Shredded fish cooked with grated coconut, green chilly and garlic.

Whole Avoli fish spiced with authentic Kerala spices and pan fried.

Red snapper roasted in spices and finished with spiced onion, ginger and garlic.

Fish curry cooked with coconut, fenugreek, fennel and other spices and herbs.

Seasoned vegetables cooked with aromatic basmati rice and herbs and spices.

Seasoned boneless chicken cooked with aromatic basmati rice and herbs and spices.

Seasoned boneless tender lamb cubes cooked with aromatic basmati rice and herbs and spices.

Seasoned bone in tender goat cubes cooked with aromatic basmati rice and herbs and spices.

Seasoned shrimps cooked with aromatic basmati rice and herbs and spices.

Chicken with bone slow baked with aromatic basmati rice and special herbs and spices.

Seasoned spicy boneless chicken deep fried and cooked with rice and southern spices.

White rice and lentils cooked with ghee and pepper corn.

Southern favorite yogurt rice with herbs.

Rice cooked with lemon, mustard, and red chilies.

Rice cooked with tomato, mustard, and red chilies.

Crispy rice crepe filled with mildly spiced potato.

Crispy rice crepe roasted in ghee.

Crispy rice crepe with Mysore spicy chutneys and filled with spiced potato.

Crispy dosa topped with spicy lentil powder.

Crispy rice crepe topped with chopped onions and green chilies.

South Indian pancakes made with lentils and rice.

Crepe glazed with eggs, ginger and onions.

Crepe glazed with eggs, ginger and onions.

Crepe stuffed with fresh vegetables.

Crepe with eggs and onion and ginger.

Boneless spiced chicken filled in a rice crepe.

Pre-marinated chicken with herbs and tandoori spices grilled in our traditional clay oven.

Pre-marinated cubes of chicken breast grilled in our charcoal fired clay oven.

Boneless cubes of chicken breast marinated in ginger, green chilies and yogurt.

Minced lamb mixed with spices and herbs cooked on skewers.

Boneless chicken marinated in our Chettinad spicy sauce and grilled in tandoor oven.

Minced egg cooked in special Chettinad sauce.

Hard boiled eggs in southern spices and herbs finished with coconut milk and curry leaves.

Eggs slow roasted with onions, ginger, tomato and fresh selected herbs.

Indian scrambled egg with tomato, chilies, ginger, green peas and other fresh herbs.

Scrambled eggs with fresh herbs and spices finished with fresh spinach.

Hard boiled egg cooked in our special curry sauce.

Puffy bread made from tandoor oven.

Flat wheat bread.

Wheat bread stuffed with spiced potato.

Layered wheat bread.

Naan topped with garlic and butter.

Naan topped with green chilies and cilantro.

Naan stuffed with minced onion.

Naan bread stuffed with sweet nuts and dry fruits.

Naan bread stuffed with spiced lamb.

South Indian rice pudding.

Sweetened milk balls in honey syrup.

Home made cheese patties in cardamom with sweet cream.

Indian carrot pudding.

Indian mango ice cream.

Indian Pista ice cream.

Indian orange ice cream.