Cinnamon, cardamom, lemon curd.
Saba, micro mint.
Chantilly, mint & cherry.
Fresh local raspberries, chantilly cream.
Served with vanilla ice cream.
Served with vanilla ice cream, caramel & slate espresso.
Cucumber, vanilla, juniper berry & rainier cherry.
Hibiscus, lavender, mint medley, chamomile, earl grey & gen mai cha green.
Lavender, lemon ginger, mixed berry & mint.
Organic Potato, ketchup 7 garlic aioli.
Heirloom beans, mushrooms & beecher's fondue.
European style butter, fleur de sel, grana padano.
Mama Lil's aioli, toasted almond & lemon.
House made spicy kimchi, avocado & corn flour tortilla.
Chickpea relish, farm fresh eggs.
Organic chicken wings, cliantro & peanuts.
Avocado creme fraiche, preserved lemon & sea beans.
Creme fraiche, mint & pea vine.
Fresh breeze creamery milk, fennel oyster cracker.
Wild mushroom, tomato & new Mexican chili.
Avocado, hearts to palm & bacon.
Romaine hearts, Parmesan cheese, sumac dusted crouton.
Pickled cherries, blue cheese & balsamic vinaigrette.
Sharp cheddar, onion, organic ketchup.
Capers, pomegranate aioli & dijon.
Goat horn pepper, gruyere & organic mushroom.
Smoked mozzarella, mizuna, grilled onion & mama lil's aioli.
Wild Caught lobster, aioli, tarragon & celery.
Asparagus, spicy heirloom peppers ricotta.
Wild mushroom conserva, truffle oil, gruyere & basil almond pesto.
Pork belly, cherry balsamic & mozzarella.
Zoe's spicy pepperoni, sweet peppers, marinara & smoked mozzarella.
Cod, malt vinegar aioli & hand cut fries.
Asparagus, sun chokes & preserved lemon.
Polenta fries, chickpea tapenade & malt vinegar aioli.
hand cut fries, blue cheese butter & cherry sherry sauce.
Pecorino Romano, fresh pepper extra virgin olive oil.
Pickled cucumber, dijon mustard, organic ketchup.
Pickled cherry, grain mustard & bacon jam.
Heirloom bean chili, cheddar cheese fondue.