Stir Chinese Restaurant

Chicken with scallion, shitake mushroom, and water chesnut in fresh lettuce cups.

Chopped fresh vegetables wrapped in a thin crispy fried dough.

Dumplings filled with ground pork and steamed or pan fried vegetables.

Your choice of crispy chicken wings or chicken wings with garlic sauce.

Selected tender short ribs marinated in Chinese barbecue sauce and then roasted.

Chef's special wonton filled with cream cheese.

Deep fried battered prawns served with a sweet and sour sauce.

Roasted marinated pork served with hot mustard, sesame seed, and ketchup.

Steamed soy beans.

Calamari tossed with green onions, salt and coarse black pepper, and then quickly stir fried.

Shrimp tossed with green onions, salt and coarse black pepper, and then quickly stir fried.

Hot and spicy.

Hot and spicy.

Vegetables, shrimp, and wontons in a chicken broth.

Chicken, lettuce, and tomatoes tossed in a special dressing.

Fresh season vegetables sauteed in a white wine sauce.

Hot and spicy. Green been stir fried with a flavorful Sichuan garlic sauce.

Eggplant sauced in garlic sauce.

Deep fried braised tofu with mixed vegetables.

Baby bok choy sauteed with a light garlic sauce.

Crispy tofu and vegetables sauteed in soy-honey sauce.

Hot and spicy. Lightly battered chicken stir fried in a spicy sweet garlic sauce.

Large prawns lightly battered wok fried in a sweet and sour sauce.

Hot and spicy. Wok seared beef with onions and garlic.

Hot and spicy. Wok seared chicken with onions and garlic.

Shrimp, chicken, barbecued pork, and beef in a savory brown sauce.

Shrimp, clams, mussels, and fish filet sauteed with a flavorful wine sauce.

Wok seared chicken with a honey garlic sauce.

Wok seared shrimp with a honey garlic sauce.

Hot and spicy. Flank steak stir fired with six flavors, including ginger, basil, garlic, chili powder, black pepper, and orange citrus.

Lightly batter prawns tossed with honey glazed crispy walnuts.

Hot and spicy. Beef with sweet and garlic sauce, green beans, carrots, and onions.

Your choice of clay pot fish or fish with a special garlic sauce.

Hot and spicy. Our famous kung pao sauce with chicken, beef, and shrimp.

Hot and spicy. A spicy red curry with basil, mushrooms, green peppers, coconut mil, and your choice of protein.

Hot and spicy. A spicy green curry with basil, mushrooms, green peppers, an coconut mil, and your choice of protein.

Hot and spicy. Chicken with a rich yellow curry.

Chicken, chili, peanuts, green bell peppers, and onions.

Shrimp, chili, peanuts, green bell peppers, and onions.

Chicken, chili, orange citrus, and snow peas.

Chicken, carrots, mushrooms, sweet peppers, onions, celery, and cashew nuts.

Stir fried pork, shredded vegetables, and egg. Served with a hosin sauce and four pancakes.

Stir fried chicken, shredded vegetables, and egg. Served with a hosin sauce and four pancakes.

Beef and broccoli stir fried in sweet ginger soy oyster sauce.

Your choice of protein.

Chicken, stir fried vegetables, chili peppers, and Sichuan peppers.

Mushrooms, snow peas, and carrots in a light garlic sauce with your choice of protein.

Lightly battered chicken tossed with almond gravy.

Lightly battered chicken served with a tangy lemon sauce.

Fried rice mixed with egg, onions, peas, and carrots. Served with your choice of meat or vegetables.

Stir fried mix of soft doodles and vegetables. Served with your choice of meat or vegetables.

Wide rice noodles mixed with onions, bean sprouts, carrots, green beans, and scallions. Served with your choice of meat or vegetables.

Chinese version of an omelet with bean spouts, onions, scallions, and carrots. Served with your choice of meat or vegetables.

Hot and spicy. Stir fried thin rice noodles with egg, scallions, carrots, cabbage, and bean sprouts in a curry sauce. Served with your choice of meat or vegetables.

Hot and spicy. Big rice noodles, basil leaves, onions, and broccoli.

Hot and spicy. Thai sweet and sour sauce, bean sprouts, scallions, carrots, and peanuts.

Hot and spicy. Shrimp, beef, chicken, noodles, and vegetables in a spicy stock.

Two entrees of your choice served with one egg roll, your choice of of egg flower, wonton, or hot and sour soup, and pork fried rice or steamed rice.

Four to six packages.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

White chicken served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Served with steamed rice or fried rice.

Hot and spicy. Served with steamed rice or fried rice.

Hot and spicy. Choice of curry served with steamed rice or fried rice.

Hot and spicy. Choice of curry served with steamed rice or fried rice.

Served with steamed rice or fried rice.