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Small pacific oysters lightly coated in our special mix of seasonings and fried to a golden brown, served with cocktail sauce.
Served in a white wine and butter sauce with our own recipe of herbs and spices. With grilled garlic bread.
This spicy treat goes great with beer. We take jalapeno bacon and candy it with brown sugar, then serve it on a bed of spinach.
We take simple fries and make them spectacular with truffle oil, Parmesan cheese and minced garlic.
Made with our thick house-made tortilla chips and covered in a blend of cheddar jack cheese and topped with house-made pico de gallo. Your choice of beef or chicken. Served with sour cream and salsa. Add guacamole $1.00
Walla walla onions made with RMBC honey red ale, spices & herbs.
A delicious blend of house-made pico de gallo, candied jalapeno bacon, topped with sliced avocados and served on toasted bread.
One pound of jumbo wings with carrots and celery, served with your choice of sauce. Flavors to choose from traditional buffalo, teriyaki & BBQ
Tender beets and baby spinach add a wonderful taste to this salad, with toasted walnuts, Gorgonzola cheese and crispy bacon all tossed in a dijon vinaigrette dressing.
Crab and shrimp top this medley of tomatoes, egg, and pickled asparagus. Served with our house-made 1000 Island dressing on a bed of spring mix.
Romaine lettuce, parmesan cheese and croutons make for a tasty salad. Served with lemon wedges. Add chicken $3.00, add salmon $6.00, add shrimp $6.00
This top-notch salad has ham, turkey, egg, cheddar, swiss cheese, tomatoes, red onions and black olives on a bed of spring mix.
We thought about calling it the kitchen sink' because we threw everything in it: ham, chicken, egg, gorgonzola cheese, tomato, red onion, olives and cucumbers with your choice of dressing on a bed of spring mix.
All the goodness of the earth is in this. Well, maybe not all of it but a lot of it spinach, gorgonzola cheese, almonds, craisins and tomatoes, topped with a chicken breast.
Romaine, sour cream, salsa, pico de gallo, guacamole, and your choice of chicken or beef. Served in a crunchy tortilla bowl with a side of sour cream.
Made with chopped romaine, garnished with tomatoes, cucumbers, croutons and red onions. Served with choice of dressing.
Double meat. Double cheese. Double bacon. Served with lettuce, tomato and onion. With sweet potato fries
A mcdougall original, going back almost 35 years. Made with pepper jack cheese, green chile, guacamole and lettuce, tomato and onion.
The classic enemy to the cougar burger when eaten at the same table, of course. Comes with mushrooms, Swiss, bacon, lettuce, tomato and onion.
Start with juicy beef patty on a pub roll with lettuce, tomato and onion. Finish it with these fine choices $1.00 each bacon ham, fired egg, pepper jack, cheddar, swiss, gorgonzola, mushrooms, green chili
Grilled marbled rye with melted Swiss and sauteed onions. Sliced mushrooms top this great Irish sandwich.
Grilled chicken breast, pineapple and sweet teriyaki sauce with melted Swiss cheese, lettuce, tomato and onion.
We cook our own corned beef, slice it thin, and serve it with sauerkraut and house-made 1000 Island dressing on marbled rye bread.
Dry-rubbed and slow-roasted in house, we add Sweet Baby Ray's sauce and top it with coleslaw and cheddar.
Thin-sliced prime roast beef on a toasted Alpine roll and served with au jus. Add swiss cheese for $1.00
Cinnamon raisin bread smothered in homemade cranberry cream cheese, with turkey and swiss cheese. As kelly often says, It's a delightful blend of flavors
Thin-sliced prime roast beef sauteed with fresh jalapenos, grilled onions and melted cheddar cheese, served on toasted sourdough. Wanna take it over the top ask for a side of au jus
Ham, turkey, aged cheddar cheese, Swiss, lettuce, tomato, bacon and dijon mustard spread over toasted sourdough.
Battered cod deep-fried to a golden brown and served on corn tortillas with cabbage, pico de gallo and house-made dill tarter sauce.
Cooked to order and served with seasonal veggies and your choice of Irish potato cakes, baby red potatoes or rice. Add soup or salad $3.00
Prime rib, that is. Seasoned and slow-cooked, we serve it with your choice of irish potato cakes, baby red potatoes or rice. Add soup or salad $3.00
The classic Irish meal. A hearty beef and vegetable mix in a guinness gravy surrounded by mashed potatoes and finished in the oven. Add soup or salad $3.00
A tasty treat as well as a traditional Irish dish. Salmon pan-seared and finished in the oven, then topped with a hard cider cream sauce and garnished with dill. Add soup or salad $3.00