Dinner

Appetizers
- Penn Cove Mussels $10.00+
  
  with lime cilantro salsa, or red chile & coconut milk curry. entree size.
- Eggplant Encantado $12.00
  
  grilled strips of eggplant wrapped around chevre goat cheese, sun-dried tomatoes, and fresh rosemary. nestled in a puree of tomato and green chile. served with french bread.
- Artichoke Ramekin $9.50
  
  artichoke hearts, green chile and red bell peppers, baked with kasseri cheese and served with garlic toast. our most popular appetizer.
- Garlic Custard $9.50
  
  an elegant and savory custard surrounded by a red chile and fresh goat cheese sauce. served with our homemade red and blue corn tostada chips.
- Chile Con Queso $8.25
  
  traditional new mexican-style cheese dip, gently spiced with green chile, tomato and green onion. served hot with yellow tostada chips.
- Guacamole $8.25
  
  (available marchoctober) avocado dip with tomato, garlic and mild green chile. served with hot salsa and tostada chips.
- Hot Salsa & Chips $3.75
- Tomatillo Salsa & Chips $4.50
- Both Salsas And Chips $5.50

Soups & Salads
- Black Bean Soup $7.00+
  
  flavored with spanish sherry, cilantro, and red bell peppers. large bowl served with french bread and st. andre triple cream cheese. large bowl & small bowl.
- Tortilla Soup $7.00+
  
  chicken soup lush with chile, onion, and tomato, topped with tortilla strips. served with french bread and st. andre triple cream cheese.
- House Green Salad $6.50
  
  with a choice of sherry vinaigrette or our house roquefort-tarragon.
- Fiesta Corn Salad $6.75
  
  bell peppers, tomato, red onion, and kernel corn in a light vinaigrette.

Entrees

Our flour tortillas are made fresh, here, daily. the first 5 entrees are available vegetarian style. posole is hominy stew with garlic, lime juice and red chile.
- Enchilada Plate $13.75+
  
  stacked blue corn tortillas with colby cheddar and onion, served with hot green or red chile sauce (or both - christmas style). served with pinto beans, posole, and a fresh flour tortilla.
- Taco Plate $14.50+
  
  two blue corn tacos filled with shredded beef, lettuce, onion, cheese, and tomato. served with red chile sauce, pinto beans, posole, and a fresh flour tortilla.
- The Santa Fe Plate $16.00
  
  one blue corn taco filled with shredded beef, lettuce, onion, cheese, and tomato, and one blue corn rolled cheese enchilada. served with red chile sauce, pinto beans, posole, and a fresh flour tortilla.
- Chile Relleno Tart $17.00
  
  hot green chile, mozzarella and gruyere cheese baked in a blue corn pastry with a goat cheese custard. served with soup and house salad with roquefort-tarragon dressing.
- Green Chile Burrito $14.00+
  
  fresh flour tortilla filled with shredded beef, onion, and tomato. topped with hot green chile and colby cheese. served with pinto beans and posole. can be ordered christmas style.
- Carne Adovada Burrito $15.00+
  
  carne adovada is pork slow marinated in hot red chile then baked til tender. rolled in a fresh flour tortilla, topped with more carne adovada and colby. served with pinto beans and posole.
- Grilled Pork Tenderloin $16.75
  
  with green chile & citrus marinade lean medallions served on a bed of seasonal greens, roasted bell peppers, a slice of chevre goat cheese, and a warm tortilla.
- Chicken Enchilada $14.50+
  
  chicken and mild green chile baked in a sour cream and cheddar sauce, folded into yellow corn tortillas. served with our house salad with roquefort-tarragon dressing and garlic bread.
- Santa Fe Crepes $13.75+
  
  blue corn crepes filled with chicken, mushroom, sliced almond and mild green chile in a white spanish sherry sauce. served with our house salad with sherry vinaigrette and garlic bread.
- Grilled Prawns $16.00
  
  with fresh 5-herb marinade prawns marinated in rosemary, basil, thyme, dill, and tarragon on a bed of mixed greens with chevre goat cheese and roasted bell peppers. served with french bread.
- Red Chile & Pork Tamales $14.00+
  
  three tamales with red chile sauce, pinto beans, and cheese. served with a house salad with roquefort-tarragon dressing.
- Green Chile Vegetarian Tamales $14.00+
  
  three tamales filled with green chile and jack cheese, topped with green chile sauce and colby cheese. served with a house salad with roquefort-tarragon dressing.
- Green Chile Stew $7.50+
  
  tender beef with pinto beans, tomatoes, caramelized onions, and green chile. served with two fresh flour tortillas. (large bowl).
- Blue Mesa Plate $14.50+
  
  one rolled enchilada with red or green chile (or both - christmas style). served with pinto beans, posole, spicy tender carne adovada stew and a fresh flour tortilla.
- Huevos Rancheros $15.25
  
  stacked blue corn tortillas filled with fried eggs, colby cheddar, and onion, served with hot green or red chile sauce (or both christmas style). served with pinto beans, posole and a fresh flour tortilla.

Kids Menu
- Quesadilla $3.50
- Bean & Cheese Burrito $5.50
- Kid's Chicken Enchilada $6.50
  
  with salad and garlic bread.
- Small Chile Con Queso $3.25
  
  or guacamole with chips.
- Side Of Pinto Beans $2.50
- 1 Egg $1.00
- Fresh Flour Tortilla $1.00
  
  (each).
- Garlic Bread $1.25
  
  (each).

Kids Drinks
- 2% Milk $1.00
- Fresh Squeezed Juice $2.00+
  
  orange, lemonade, with sparkling water.
- Martinelli's Sparkling Apple Juice $2.00
- Shirley Temple & Roy Rogers $2.00
- Thomas Kemper Root Beer $2.50
  
  or orange cream soda.
- Coke, Diet Coke, Sprite $1.50

Desserts
- Capriotada $7.50
  
  traditional bread pudding baked with a glenlivet whiskey hard sauce.
- Mocha Cake $6.25
  
  frozen chocolate mousse cake flavored wth coffee and vanilla, with fresh whipped cream.
- Lemon Natilla $5.25
  
  light custard flavored with lemon, topped with cinnamon and fresh nutmeg.
- Amaretto & Orange Flan $6.25
  
  delicate flan flavored with a touch of amaretto, baked with grand marnier caramel.
- Lime Sherbet & Biscochitos $5.25
  
  sherbet with traditional new mexican sugar cookies, flavored with cognac and anise.
- Truffle Tort $5.75
  
  a semisweet chocolate truffle topped with lime-caramel sauce.
- Tequila Sherbet & Biscochitos $5.25
  
  flavored with tequila and zest of lime. an ideal palate refresher. served with traditional new mexican sugar cookies.
- True North Coffee $2.00
  
  stacya's blend. regular or decaf.
- Santa Fe Coffee $9.50
  
  herradura silver, frangelico, and a touch of red chile. garnished with fresh whipped cream.
- Cafe L'Orange $9.50
  
  courvoisier cognac, cointreau orange liqueur, and coffee. garnished with fresh whipped cream and orange zest.
- Spanish Coffee $9.50
  
  christian brothers brandy, tia maria, and coffee. garnished with fresh whipped cream.

Sodas, Juices, Coffees & Teas
- Coke, Diet Coke, Sprite $1.50
- Shirley Temple & Roy Rogers $2.00
- Thomas Kemper Root Beer $2.50
  
  or orange cream soda.
- San Pellegrino Sparklng Mineral Water $2.00
- Martinelli's Sparkling Apple Juice $2.00
- Fresh Squeezed Juice $2.00+
  
  orange, lemonade & with sparkling water.
- Brewed Iced Tea $1.50
- 2% Milk $1.00
- Mexican Hot Chocolate $2.75
- True North Coffee $2.00
  
  stacya's blend. regular or decaf.
- Loose Leaf Tea $2.00
  
  peppermint, jasmine, oolong, chamomile, organic green, earl grey.

Menu for The Santa Fe Cafe provided by Allmenus.com

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