Romaine lettuce, cucumbers, tomatoes, cheddar or jack cheese. Topped with crispy, breaded chicken and tossed with honey mustard dressing.

Marinated chicken breast, romaine lettuce, bacon, egg, tomatoes, onions, and avocado with house-made vinaigrette or blue cheese dressing.

5 crispy boneless house-made chicken breast strips, tossed in our spicy chipotle sauce. Served with your choice of dressing, celery, and carrots.

3 crispy boneless house-made chicken breast strips. Served with your choice of dip and tater tots or fries.

Seasoned sirloin, sauteed with red onion, mushrooms, sweet peppers, and pepper jack cheese. All stuffed into toasted garlic french roll with a touch of mayo.

Grilled chicken breast with mayo, lettuce, red onions, tomatoes, Gorgonzola cheese, and chopped bacon on garlic bread.

Grilled chicken breast tossed in chipotle sauce, Cajun mayo, lettuce, red onions, tomatoes, cheddar or jack cheese on a toasted baguette.

3 layer classic on toasted white bread with smoked turkey, smoked bacon, lettuce, tomatoes, and mayo.

Vegetarian. House-made vegetarian burger made with roasted garlic, black beans, jasmine rice, and sweet peppers. Topped with white cheddar, lettuce, red onions, and mayo on grilled sour dough.

Hand-pressed Angus beef with white cheddar cheese, thick smoked bacon, lettuce, tomato, red onion, a touch of ketchup, pickles and a touch of special sauce.

Ale battered Alaskan cod, house-made tartar sauce, lettuce, red onions, and pepper jack cheese on a toasted bun.

Blackened Alaskan cod, lettuce, red onions, and mayo on grilled sourdough.

Slow simmered corned beef, sauerkraut, Gruyere cheese, and house-made Russian dressing on grilled rye bread.

Hand-pressed Angus beef, smoked provolone cheese, grilled Guinness onions on a toasted baguette. Served with au jus. Add bacon for an additional charge.

20 oz.

20 oz.

20 oz.

20 oz.

20 oz.