Chaco Canyon Cafe menu - Seattle WA 98105

Raw Food

all of our food is 100% vegan and 95% organic, denotes the item is gluten-free
- Spinach Lasagne $6.95
  
  a base of ground almonds, sunflower seeds, carrots, celery and basil is layered with spinach, jicama and a sundried tomato sauce. Served on a bed of chopped spinach tossed with basil oil
- Spicy Thai Grinder $5.95
  
  our most popular raw dish! a patty of peanuts, carrots, cilantro garlic and hot peppers and serve it on a bed of spinach. Surrounded by chopped cabbage and drizzled in a tangy miso glaze
- Tunaless Nicoise Salad $6.95
  
  our salad of the day topped with a protein-filled dollop of 'tunaless' almonds, sunflower seeds, kelp, parsley and celery. Served with spiced walnuts, marinated green beans, tomatoes and onion
- Zucchini Curry $6.95
  
  thinly julienned zucchini mixed with our housemade pumpkin and sunflower seed curry, served on a bed of baby spinach and garnished with pumpkin seeds, green onions and flax
- Almond-Oat Porridge $3.95
  
  perfect for breakfast and delicious and time of the day. Composed of sprouted oat groats and almonds, this thick porridge is lightly sweetened with a gave syrup. Topped with an apple-raisin- almond chutney that is generously spiced with cinnamon and nutmeg
- Carrot Cake $3.95
  
  moist and not overly sweet, our carrot cake is composed of soaked and dehydrated almond, fresh carrot, dates, raisins and spices. Topped with a thick frosting of cashews, lemon and vanilla
- Kiwi-lime Tart $3.95
  
  an almond, date and raisin crust pressed into a tart pan and filled with a sweet lime-date custard. Freshly sliced kiwi provides the sweet foil to the tangy filling.
- Carob Pie $3.95
  
  a coconut-carob filling is poured into a date-almond crust and solidified to a cheesecake-like consistency
- Pizza of the Week $8.95
  
  composed on an almond, flax and garlic crust and served with a fresh salad. Ask about chef heather's magical toppings of the weel!

Vegan Food Sandwiches

all sandwiches served with one of the following: housemade coleslaw and terra chips, or cup of soup of the day, or half salad or a la carte for $2.50 or less, any sandwich can be made on spelt bread upon request
- Hot Pesto Melt $8.5
  
  housemade basil, parsley and walnut pestp, vegan mozzarella, marinated onions, sprouts and tahini, grilled on essential bakery foccacia and served with sprouts and tomatoes
- Hot Tunaless Melt $7.95
  
  housemade almond-dulse tuna, vegan cheddar, garlic aioli, marinated onions, sprouts and tomato grilled on essential bakery rye bread
- Hot Rueben $7.5
  
  local field roast, sauerkraut, vegan cheddar, marinated onions, dijon mustard, sprouts and tomato on essential bakery rye
- Barbecued Seitan $7.5
  
  marinated housemade seitan and barbecue sauce grilled with onions and vagan mozzarella and served with tomatoes
- Avocado and Tomato $6.95
  
  avocado, tomatoes, sprouts, garlic aioli, salt and pepper on old mill wheat bread
- Daily Hot Soup $2.95
- Daily Salad $4.95
- Cup O' Soup and Half Salad $5.95
  
  served with quinoa crackers or rye bread

%100 Organic Juice Menu

all juices are made with 100% organic produce
- 7003 $2.95
  
  apple, orange, carrot, kiwi and ginger
- The Boost $3.5
  
  apple, carrot, wheatgrass and ginger
- Emerald Forest $2.95
  
  cucumber, apple, celery, parsley and mint
- Swamp Monster $2.95
  
  pear, carrot, beet, apple and spinach
- Green Goddess $3.5
  
  cucumber, celery, green pepper, fenne and mint
- Belly Rub $2.95
  
  apple, fennel bulb, ginger and mint
- Granny's Garden $2.95
  
  carrot, golden beet, celery, cucumber, spinach, ginger or garlic
- Maui Grass $3.5
  
  pineapple, apple, mint and wheatgrass

Smoothies

all smoothies are made with 100% organic produce and no ice, sherbet or other sugary fillers
- The Classic $3.5
  
  strawberries, bananas, almonds, choice of mile
- Raw Tropique $3.5
  
  bananas, mangol, fresh apple juice
- Raw Refresher $2.95
  
  bananas, basil, fresh apple juice
- Mocha Madness $0
  
  espresso, housemade chocolate