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fresh clams in shell, honey-cured bacon
toasted herbed bread crumbs
crispy golden fries, melted local bleu cheese, bacon
chevre, dates, watercress salad, walnuts
hummus, marinated olives, feta, dolmas, warm pita
seared ahi, sesame seeds, chef's jade salad, miso sauce
creme fraiche, cilantro, radish, lemon
organic field greens, endive, cherry tomatoes, herbs, champagne vinaigrette
bleu cheese, candied walnuts, sherry vinaigrette
whole leaf romaine, parmesano-reggiano, herbed croutons, Add grilled chicken 3.5, Add white anchovy 2.5
stone ground mustard, cornichon, preserved fruit
three assorted cheeses, fresh fruit, crackers
with herb-roasted chicken, bacon, bleu cheese, avocado, tomato, egg, white balsamic vinaigrette
balsamic marinated steak with spinach, candied walnuts, crispy onions, bleu cheese
turkey, ham, swiss, bacon, tomato and greens in a spinach tortilla
marinated firm tofu, avocado, shredded vegetables, sprouts, tahini
on toasted brioche, cheese sauce, side of field greens
house BBQ sauce served with cucumber salad and fries
lettuce, tomato, caramelized onions, fries
frisee and fennel salad, tartar sauce, fries
manila clams, mussels and prawns in a lemongrass-broth with garlic, chilies, lime
ratatouille, summer tomato and preserved lemon salad
leeks, pancetta, light horseradish cream, cucumber-citrus relish
hanger steak, bearnaise sauce, herbed fries
eggs, ham, roasted red bell peppers, chevre and fresh herbs with house potatoes and toast
topped with a caramel, walnut and banana sauce
two eggs any style over corned beef and house potatoes, with stone mustard sauce and toast
two soft poached eggs with hollandaise, over canadian bacon, with house potatoes and toast (substitute fresh crab for $5, or house smoked salmon for $3)
add blueberries for $1
two eggs any style, bacon or pork sausage, house potatoes and toast (substitute chicken sausage for $1)
bagel with lox, herbed cream cheese, seasonal greens, sliced tomato, sliced onion and capers
organic crimini and shiitake mushrooms, arugula pesto, house potatoes and toast
choose three ingredients: ham, sausage, bacon, roasted chicken, salmon, tomatoes, spinach, roasted bell peppers, onions, mushrooms, chevre, cheddar, swiss (additional choices 50¢ each) served with house potatoes and toast
three assorted cheeses, fresh fruit, nuts and crackers (add additional cheeses for $2 each)
with herbed-roasted chicken, bacon, bleu cheese, avocado, tomato and egg with white balsamic vinaigrette
served warm on brioche, with a three-cheese sauce and organic field greens
lettuce, tomato and balsamic onions, with fries (add cheese, bacon or mushrooms $1.00)
turkey, ham, swiss, bacon, tomato, and organic field greens in a tortilla wrap
marinated firm tofu, avocado, shredded vegetables, spouts, tahini
seared ahi, sesame seeds, chef's jade salad, miso sauce
roasted fingerling potatoes, green beans, bearnaise sauce
served with brown sugar and currants (add berries for $1.00)
total, raisin bran, cheerios, honey nut cheerios, cinnamon toast crunch
add berries for $1.00
bagel with lox, herbed cream cheese, seasonal greens, sliced tomato, sliced onion and capers
crimini and shiitake mushrooms, arugula pesto, house potatoes and toast
add blueberries $1.00
topped with a caramel, walnut and banana sauce
eggs, ham, roasted red bell peppers, chevre and fresh herbs, with house potatoes and toast
two eggs any style, bacon or pork sausage, house potatoes and toast (substitute chicken sausage for an additional $1.00)
two eggs any style over corned beef and house potatoes, with stone mustard sauce and toast
choose three ingredients: ham, sausage, bacon, roasted chicken, salmon, tomatoes, spinach, roasted bell peppers, onions, mushrooms, chèvre, cheddar, swiss (additional choices 50¢)
three assorted cheeses, fresh fruit, nuts and crackers (add additional cheeses for $2.00 each)
skim, 2%, whole or soy
black, green or herbal