Dinette menu - Seattle WA 98122 - (206) 328-2282

Main
Dinner

Sandwitch Bar
- Cubano
  
  Carlton farm's braised pork shoulder, smoked pork loin, caramelized onions, gruyere, pickle & red pepper mustard
- Truffled Eggwich
  
  Thin sliced organic egg crepes tossed with frisee & white truffle oil. with lemony aioli
- G.A.L.T.
  
  Gribenes, crispy chicken skin, avocado, lettuce & tomato
- Cured Meats
  
  Zoe meats mortadella, finocchiona, boiled egg, tapenade mayo & spicy giardiniera
- Hickory Smoked Pastrami
  
  Zoe meats, kraut, 1000 island dressing & gruyere
- Pork Belly Kimchee
  
  Carlton farm's pork with house made napa cabbage kimchee & pickled mustard seed mayo

Happy Hour - Snacks
- Tortilla Espanola $5
- Goat Cheese Stuffed Dates $5
- Tapas Plate $5
- Antipasti Plate $7
- Warm Soft Pretzel $6
- Chicken Liver Crostini $6
- Rabbit Pate $8
- Peperonata & Chickpea Crostini $6
- Rapini Pesto Toast $5

Desserts
- Valrhona Chocolate Terrine $9
  
  Whipped cream & nut brittle
- Bread Pudding $9
  
  Tuaca-soaked golden raisins, caramel sauce & fresh whipped cream
- Plum & Almond Cream Tart $8
  
  Vanilla ice cream
- Ice Cream Sandwich $8
  
  Ask for tonight's flavor
- Bleu d' Auvergne Cheese $6
  
  Honey & walnuts

Snacks & Salads
- Goat Cheese Stuffed Dates $6
  
  Balsamic syrup
- Summer Melon $10
  
  La quercia prosciutto, sea salt & good olive oil
- Pimientos de Padron $9
  
  Blistered green chiles with olive oil, sea salt & lemon
- Crisp Pork Belly $11
  
  Raw beet slaw, pickled mustard seed sauce
- Watermelon Salad $11
  
  Taggiasca olives, red onion, sheep's feta, harissa vin
- Tomatoes Tonnato $11
  
  Heirloom tomatoes, lemony tuna sauce, walla walla onions, caper, parsley oil
- Butter Lettuce Salad $9
  
  Radish, shaved fennel, parmesan, creamy meyer lemon dressing

Toast
- Cresenza Stracchino $8
  
  Roasted eggplant caponata
- La Quercia Proscuitto
  
  Fig & anchovy spread, arugula
- Chicken Liver Mouse $7
  
  Spicy pickled peppers
- Frittata $6
  
  Thin-sliced egg crepes, frisse, white truffle oil
- Peperonata $7
  
  Warm mashed chickpeas, lemony aioli
- Rapini Pesto $6
  
  Beecher's sharp chedder, spicy pickled peppers
- Smoked Salmon $7
  
  Herb mascarpone, asparagus, pickled onion

Plates
- Mackerel $20
  
  Corona beans, tomato water, preserved lemon
- Prawn Tagliatelle $21
  
  Wild gulf prawns, grape tomatoes, calabrian chiles, capers
- Spring Vegetable Gnocchi $18
  
  Ricotta dumplings with summer succotash, basil, english peas & vines, parmesan
- Crispy Skin Chicken Thighs $19
  
  Over a summer salad od spicy italian giardiniera, green beans, cucumbers & lemony aioli
- Lamb Merguez Meatballs $19
  
  Sauteed bloomsdale spinach, chickpeas, smoked paprika vinaigrette & herb yogurt