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West Five
House made five cheese dip with chopped artichoke heatrs and spinach served piping hot with tricolor tortilla chips.
Soy-ginger marinated chicken on a bed of baby leaf spinach with a side of peanut dipping sauce.
Creamy hummus and warm pita served with cucumber crumbled feta chese and a medley ofg infused mediterrsnean olives.
Diced, fire-roasted jalapenos in our homemade 5 cheese dip, oven-baked and served with a side of tortilla chips.
A pair of mini sandwiches served with cup of coleslaw. your choice of house-made spicy.
House-made ancho black bean chili atop oven backed tortilla chips cheddar and cotija cheeses, served with sides of sour cream and homemade fire roasted salsa.
Diced fire-roasrted jalapenos in our homemade five cheese dip, oven -backed and served with a side of tricolor tortilla chips.
House-made ancho black bean chili atop corn tortilla chips, cheddar and Cotija cheese served with sides of sour cream and salsa.
Spring greens topped with generous portions of chopped bacon chicken toamto, crumbled blue cheese and deviled eggs.
Salami, Swiss, red pepper, chick peas, onion, pasta, tomatoes, Kalamata olives tossed with romaine and served with our viniagrette.
Fresh romaine topped with cherry tomatoes, cucumbers, red onion, pepperoncinis, Kalamata olives, and feta cheese. Dressed with our homemade red wine vinaigrette and a dash of oregano and sea salt.
Crisp romaine tossed with our homemade Caesar dressing topped with croutons and sprinkled with Parmesan cheese.
Spring mix, carrots, and your choice of house-made dressing.
Grilled skirt steak atop crispy romaine, red onion, sweet yellow corn, cherry tomatoes, avocado, and Cotija cheese dressed with a tangy cilantro lime dressing.
All of our soups are made from scatch in house ask your server special.
Our own recipe comforting goodness vailable daily pairs great with a house green salad.
Slow simmered chili topped with tillamook cheddar and topped onion.
Fresh spring greens and carrots tossed with our tangy vinaigrette dressing.
Our hearty, homemade tomato basil soup to warm your belly!
Chicken soup for the soul! Savory chicken noodle soup just like your mom used to make perfect for these cold days.
Our award-winning signature dish baked to order and piping hot. Perfect for those who are ravenous or want to share!
Our award-winning signature dish baked fresh to order. Perfect for 1 person or for 2 people to share.
Homemade meatloaf wrapped in bacon and served with roasted garlic red potatoes and a medley of green bean, cherry tomatoes, and croutons.
Cherry tomato bruschetta, Parmesan Reggiano cheese, and sliced avocado nestled atop crunchy sourdough rye toast.
Roasted in house corned beef, sauerkraut, Swiss cheese, and 1000 Island on grilled sour rye.
Crispy mountain of bacon, sliced tomato, mayo, and lettuce on grilled Italian bread.
Lightly seasoned chicken breast grilled with sauteed red onion, mayo, and Swiss cheese, topped with avocado, tomato, and lettuce on a warm onion bun.
A delicious breaded cutlet, Monterey Jack cheese, and spicy cabbage slaw on lightly grilled Italian bread.
Our homemade bacon-wrapped meatloaf on old fashioned white bread with Monterey Jack cheese, caramelized onions, lettuce, tomato, mayo, and ketchup.
Tasty tuna salad with melted tlilamook cheddar on grilled rye served with a dill pickle.
Thick roasted turkey breast, crisp bacon, and melted Swiss cheese on toasty Italian bread. Served with a side of honey mustard to dip in.
2 all-beef hot dogs with your choice jalapenos, onion, sauerkraut, mustard or ketchup.
Cheddar and Monterey Jack cheeses, basil chiffonade, sliced toma tomato on grilled rustic sourdough.
Stone-ground masa tamales topped with ancho black bean chili served on a bed of greens with sides of sour cream salsa and gucamole.
Comfort creole classic served with corn breaded and a scoop of fire roasted salsa, vegetarian.
Salami, Swiss, red pepper, chick peas, onion, pasta, tomatoes, Kalamata olives tossed with romaine and served with our viniagrette.
Crisp romaine tossed with our homemade Caesar dressing topped with croutons and sprinkled with Parmesan cheese.
Kettlefish pops up. Scratch-made, seasoned clam broth, cioppino base and locally-harvested manila clams, Penn cove mussels, Chilean rock crab, Alaskan wild cod, prawns and sliced baguette. All you need is 10 minutes, a big pot, and our foolproof step by step instructions which are included. The meal-kit contains fresh seafood, packed for immediate preparation and must be refrigerated. Preorder only 24 hours advance notice for pick up at 5:00 p.m. Next day. Available wed, thu, fri, sat.
Our decadent meatloaf, buttery garlic mashed potatoes, homemade gravy, our signature green bean, cherry tomato, crouton medley, house or Caesar salad, and a piece of our moist coconut cake is what's for dinner tonight. Perfect for your family of 4.
Our decadent, savory meatloaf, buttery garlic mashed potatoes, our signature green bean, cherry tomato, crouton medley, homemade gravy, house or Caesar salad, and a piece of our moist coconut cake is what's for dinner tonight.
Tired of cooking? Here is the perfect lunch or dinner meal. House green salad or Caesar, mouth-watering mac and cheese and a slice of our coconut cake for dessert. Perfect for 1 or 2!
Kids going crazy? Here is your dinner for tonight! Hummus platter, house green salad or Caesar, our famous mac and cheese and a huge slice of coconut cake.
Planning your week? Take home our 4 lb. mac and cheese which is perfect for a family of 4!
Can't figure out what to cook? Take home 2 lb. of mac and cheese to bake whenever! Perfect for 2 people for lunch, dinner or even breakfast!
Delicious, homemade coconut cake with cream cheese frosting!
Two scoops of husky vanilla ice cream drizzled with caramel, chococlate and raspberry sauces.
Backed to order drizzled with caramel chococlate and rasberry sauces served with a scoop of huskey vanilla ice cream.
Green Chatreuse herbal liqueur add a kick to this timeless classic.
Topped with an oatmeal spice crumble soaked to order served piping hot.
Served with huskey vanilla of course.
When placing the order for the cake, please give us 2 days notice so we may bake it for you!
Try our hose made soups made fresh daily with the finest locally sourced ingridients.
Mashed backed potato withn cheese sauce sour cream and chives topped with chopped onion and garlic crostini for dipping.
Diced fire roasted jalapenos in a homemade five-cheee dip, oven backed and served piping hot with a side of tortilla chips.
Diced fire roasted jalapenos in homemade dive-cheese cip, oven backed served piping hot with a side of tortilla chips.
Organic red and gold beets served on abed of baby leaf spianch, lightly tosed in vinaigrette and topped with a drizzle of horseradish cream dressing.
Generous portions of chopped genoa salmi, swiss cheese, red pepper, chick peas, onion, pasta, tomatoes ans kalamata olives:tossed with olives and romaine and our tangy house vinaigrette.
Cherry tomatoes cucumber, red onion, pepperoncini kalamata olives and romaine lettuce tossed in a red wine vinaigrette and topped with feta cheese.
Hummus Red Onion , cucumber, feta cheese, lettuce, tomato and carrots on grilled rustic bread.
House made vegetarian patty with lettuce, onion and tomato, with tangy 1000 island dressing and melted cheddar on an onion kaiser bun.
Pair of classic meatballs topped with a rice tomato basil marinara.
Indulgent bacon wrapped meatloaf on grilled old fashloned white bread from great harvest bread with montery jack cheese caramelized onions, lettuce tomato, mayo and ketchup.
Roasted turkey breast crisp bacon and swiss cheese grilled on rustic bread with honey mustard dipping sauce.
Roasted in-house, hand carved beef, sauerkraut, swiss cheese and 1000 island dressing on grilled rye.
Our award winning blt-a crispy mountin of honey cured baconsliced tomato, mayo and crunchy lettuce on grilled italian bread.
A new classic lightly seasoned chicken breast grilled with sauteed red onion and swiss cheese topped with sliced avocado tomato lettuce and mayo on warm onion kaiser bun.
Bartender mike's secret recipe of tangy slow cooked pork served on a toasted potato bun.
Monterey jack and tillamook chessar cheese with an aromatic sprinkle of fresh basil grilled on rustic italuan bread nd topped with sliced tomato.
Teasty tuna salad melted tillamook cheddar grilled on rye with a kosher pickle spear.
Classic pair of pups.
Sumptous hand carved corned beef red potatoes, onion green and red peppers topped with two eggs how you like em and choise of toast.
Two eggs atop refried beans and corn tortilla with our house made ranchers salsa and melted cheddar.
Challe french toast washington apple backed in brown sugar and butter topped with powdered sugar and warm caremel drizzle backed to order.
Side of red potato home fries.
Mucho tasty a scramble of eggs, cheddar and cotija cgeese, tomato, green onion and tortilla chips salsa, and our cream.
Scrambled eggs, uli's famous chorizo picante peppers, chopped onion, cheddar and jack cheese. folded and grilled in a flour in a flour tortilla served with siur cream and salsa.
mai tai mi with champagne.
Scrambled eggs, cheddar cheese, onion, tomato mayo and chopped bacon served on rustic italian bread.
West seattle's favorite BLT with two fried eggs and mayo atop.
American cheese, mustard mayo and two fluffy eggs an old fashioned white bread.
Egg cooked to order.
Hand carved corned beef red potatoes onion, green and red peppers, two eggs and choice of toast.
Cinnamon vanilla egg battered bread served with whipped cream maple syrup.
Ham, and cheese sandwich egg battered and grilled dijon mustard a sprinkle of powdered sugar with raspberry red wine reduction.
Our awrd winning blt a crispy mountain honey mustard bacon on grilled italian como bread with an over medium egg.
Scrambled eggs, cheddar cheese onion tomato, maryo and chopped bacon on rustic italian combo toast.
Scrambled eggs uli's famous chorizo picante peppers chopped onion cheddar and jack cheese folded nd grilled in flour tortilla. with our fire-roasted and sour cream.
White multi-grain Italian combo, rye gluten free bread.
Our own tasty recipe.
Topped with onion and cheddar cheese with sode of cornbread.
Served with tangy vinaigrete dressing.
Crisp romaine tossed with our house caesar dressing nd homemade garlic croutons.
Mixed green topped with greerous portion of chopped bacon roasted chicken crumbled blue cheese, chopped tomato deviled eggs.
Served on abed of green with sliced tomato.
Served on abed of green with sliced tomato.
Menu for West Five provided by Allmenus.com
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