Benedicts
- Seafood Benedict $12.56
  
  Dungeness crab & Oregon bay shrimp topped with poached eggs on an english muffin finished with hollandaise with a choice of potatoes or grits
- Eggs Benedict $11.64
  
  Poached eggs & pit ham on an english muffin finished with hollandaise with a choice of potatoes or grits
- Eggs Florentine $11.64
  
  Poached eggs, grilled tomato & sautéed spinach on an english muffin finished with hollandaise with a choice of potatoes or grits

Eggs

Eggs are served with potatoes or grits and choice of toast
- Seafood Omelet $12.56
  
  Dungeness crab, oregon bay shrimp & provolone, finished with hollandaise
- Veggie Omelet $10.50
  
  Mushrooms, spinach, tomatoes, zucchini, bell peppers, onions & cheddar cheese
- Denver Omelet $10.96
  
  Ham, bell peppers, onions and cheddar cheese
- Two Eggs any Style $10.50
  
  Add bacon, pit ham or house made nitrate-free sausage
- Pork Chops & Eggs $12.79
  
  Two six ounce pork loin chops served up with two eggs cooked your way
- Steak & Eggs $12.56
  
  A six ounce top sirloin cap steak served up with two eggs cooked your way

Specialty Items
- Johnnycake Plate $10.50
  
  Two johnnycakes, eggs & choice of bacon, pit ham or house made sausage
- Veggie Jumble $10.50
  
  Sauteed mushrooms, spinach, bell peppers, tomatoes, onions, zucchini & roasted potatoes topped with cheddar cheese & served with toast. Add two eggs $11.42
- Calamity Plate $12.56
  
  Baked beans, eggs, bacon, house made sausage, grilled tomato, potatoes & toast
- Corned Beef Hash $12.56
  
  Corned beef, green onions, julienne carrots & sauteed onions lightly tossed with hollandaise and baked over potatoes. Served with two eggs any style and choice of toast
- Biscuits & Gravy $11.42
  
  Two biscuits smothered in house made nitrate-free sausage gravy. Add two eggs $12.79

Sides
- One Egg $1.37
- Two Eggs $2.74
- Potatoes $4.11
- Baked Beans $3.65
- Toast $1.60
- Biscuit $1.14
- Sausage Patty $3.20
- Bacon $3.20
- Ham Steak $3.20
- Three Johnnycakes $4.57
- English Muffin $1.60

Beverages
- Fresh Squeezed Orange Juice $2.50
- Fresh Squeezed Grapefruit Juice $2.50
- Fresh Squeezed Lemonade $3.00
- Cranberry Juice $2.00
- RC Cola / Diet Rite $2.00
- Lemon-Lime Soda $2.00
- Rootbeer Float $5.00
- Red Bull Energy Drink $3.50
- Caffe D' Arte Coffee $2.50
- Tea $2.00

Salads
- Grilled Ahi Salad $12.33
  
  Ahi tuna steak grilled medium rare and served on chopped greens, tossed in the dressing of choice
- Tossed Cobb Salad $12.56
  
  Grilled chicken breast tops a tossed salad of chopped greens, bacon, avocado, blue cheese, boiled egg and a dijon vinaigrette

Burgers and Sandwiches
- Wild Bill Burger $11.87
  
  A half-pound of ground angus chuck grilled to order, topped with cheddar cheese, jalapenos and BBQ sauce, served on a toasted ciabatta bun with mayo and house made mustard, choice of chips, cheetos or soup
- Jane Burger $10.50
  
  A half-pound of ground angus chuck grilled to order and served on a toasted ciabatta bun with mayo and house made mustard. Choice of chips, cheetos or soup. Add cheese: cheddar, provolone, american, or blue cheese $0.91. Add bacon $1.14
- G-town Sandwich $10.27
  
  Grilled shredded beef, onions and mushrooms topped with melted provolone and mayo on a soft bun, served with choice of soup, chips or cheetos
- Buffalo Chicken Sandwich $10.50
  
  Chicken breast grilled and smothered in frank's hot sauce with mayo and gorgonzola blue cheese dressing, served on a toasted ciabatta bun and with choice of soup, chips or cheetos
- Grilled Portobello Sandwich $11.42
  
  A large portabello mushroom, lightly brushed with garlic oil, grilled and served on a toasted ciabatta bun with mayo and house made mustard with choice of soup, chips or cheetos. Port o' bill - add cheddar cheese, jalapenos and BBQ sauce - add $1.37

House Specialties
- Shepherd's Pie $10.50
  
  Seasoned ground beef, onions, carrots, peas and corn baked under a generous layer of mashed cauliflower potatoes and sprinkled with cheddar cheese
- Cottage Pie (Vegetarian) $10.27
  
  Savory french lentils, shitake mushrooms, tomatoes, garlic, zucchini, and carrots baked under a generous layer of mashed cauliflower potatoes and sprinkled with cheddar cheese
- Greens and Red Beans $10.50
  
  Collard greens alongside red beans cooked with ham hocks, garlic and onions, served with a johnnycake
- Macaroni and Cheese $10.50
  
  Three cheeses, a sprinkling of mushrooms, tomatoes and haricot verts melted together with bowtie pasta and served with a salad
- Biscuits and Gravy $11.42
  
  Two biscuits smothered in house made nitrate-free sausage gravy

House Specialties
- Shepherd's Pie $10.50
  
  Seasoned ground beef, onions, carrots, peas and corn baked under a generous layer of mashed cauliflowerpotatoes and sprinkled with cheddar cheese
- Cottage Pie (Vegetarian) $10.27
  
  Savory french lentils, shitake mushrooms, tomatoes, garlic, zucchini, and carrots baked under a generouslayer of mashed cauliflower potatoes and sprinkled with cheddar cheese
- Greens and Red Beans $10.50
  
  Collard greens alongside red beans cooked with ham hocks, garlicand onions, served with a johnnycake
- Macaroni and Cheese $10.50
  
  Three cheeses, a sprinkling of mushrooms, tomatoes and haricotverts melted together with bowtie pasta and served with asalad
- Biscuits and Gravy $11.42
  
  Two biscuits smothered in house made nitrate-freesausage gravy

Nightly Dinner Specials
- All-You-Can-Eat Spaghetti $8.22
  
  Monday. Spaghetti topped with our house-made vegetarian marinara with kalamata olives and parmesancheese, served with a fresh breadstick. Pork and beef meatballs, they're $1.36 each
- Shrimp and Grits $14.38
  
  Tuesday. Fried cheesy grits topped with plump shrimp in a flavorful southern style gravy with bacon
- D's Roasted Garlic Meatloaf $12.56
  
  Wednesday. A generous slice of our meatloaf made with ground beef and pork, fresh herbs and whole clovesof roasted garlic. Served with seasonal vegetables, mashed cauliflower potatoes and browngravy
- Cincinnati Chili $12.56
  
  Thursday. This ground beef, no-bean chili is cooked with non-traditional ingredients such as cinnamon, cumin and chocolate. Served over spaghetti and topped with cheddar, onions and tomatoes. Served with oyster crackers
- Angel Hair Pasta with Clam Sauce $15.07
  
  Friday. A sauce of arctic surf clams, garlic, fresh herbs, white wine and butter served over angel hairpasta and topped with parmesan cheese

Sides
- Collard Greens $4.38
- Red Beans $4.38
- Potato Salad $2.97
- Stack Johnny Cakes $4.57
- Mashed Cauliflower Potatoes $2.97
- Potato Chips $2.28
- Cheetos $2.97
- Roasted Baby Bakers $4.11

Appetizers
- Artichoke Dip $8.90
  
  Artichoke hearts, parmesan, water chestnuts, sun-dried tomatoes served with warm pita bread
- Tuna Nicoise $8.90
  
  Ahi grilled rare with haricot verts, nicoise olives, hard boiled egg, tomato and basil oil
- Jumbo Jerk Wings $8.90
  
  Six large jamaican jerk wings over red cabbage slaw with a pear lime puree
- Pulled Pork Sliders $7.76
  
  Three pulled pork sliders with american cheese and BBQ sauce on teeny buns

Entrees
- Big Old Slab Of Ribs $18.26
  
  Pork ribs, dry rubbed and slow braised then grilled to order with BBQ sauce. Served with texas toast and choice of two sides; red beans, collard greens cooked with ham hocks, or potato salad
- Chicken Piccata $16.89
  
  Oven roasted chicken, served with a sauce of artichoke hearts, capers and tomatoes in lemon butter over roasted baby bakers
- Shrimp on Five Cheese Ravioli $17.58
  
  Oregon bay shrimp served over jumbo five cheese ravioli in a house made pesto cream
- Lamb Tangine $19.86
  
  Lamb shank slow braised with preserved lemon, moroccan green olives carrots and tomatoes, served with short grained brown rice
- Flat Iron Steak $15.98
  
  An 8 oz. flat iron steak grilled to order, topped with an herbed beurre-rouge, served with baby bakers and seasonal vegetables

Entrees For the Kids
- PB & J $4.11
- Grilled Cheese $5.48
- Cheesy Noodles $5.94
- Apple Slices, Celery & Carrot Sticks with Peanut Butter $6.39

Menu for Calamity Janes provided by Allmenus.com

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