Phoenecia menu - Seattle WA 98116 - (877) 585-1085

Menu

Small Plates

Our menu is centered on the small plate theme. Depending on your appetite, two to four small plates would be the equivalent of one entree. The majority of our items are gluten-free, and we can also prepare fresh gluten-free pasta upon request.
- Olives
  
  Marinated nicoise, castelvetrano, and green cerignola served warm. (Vegan).
- Trio Of Spreads
  
  Hummus, baba ghanoush, and labneh served with warm pita.
- Grilled Portabella
  
  In a sweet balsamic clove reduction with arugula. (Vegan).
- Garlic Green Beans
  
  With (or without for vegan) tarragon cream sauce and thyme oil. (Vegan).
- Prosciutto De Parma
  
  With parmigiano reggiano, arugula, and evoo.
- Armandino Salumi Lamb Prosciutto
  
  With parmigiano reggiano, arugula, and evoo.
- Saffron Chicken
  
  With roasted red chili and watercress.
- Fiery Prawns
  
  Accompanied by habanero oil, red chili, cilantro and garlic.
- Fiery Diver Sea Scallops
  
  With habanero oil, red chili, cilantro and garlic.
- 39 Spice Beef
  
  Painted hills all natural beef with crimini mushrooms and arugula.
- Flatiron Steak
  
  Painted hills all natural beef, balsamic must, and mama's lil peppers.
- Artisan Cheese Plate
  
  See our chalkboard for selection; best paired with charcuterie.
- Charcuterie
  
  See our chalkboard for selection; best paired with artisan cheese.

Salads

Salads are on the smaller side, except the mixed greens which is more ample.
- Mixed Greens
  
  Field greens with balsamic raspberry vinaigrette, bosc pears, candied marcona almonds, and gorgonzola dolce.
- Bean Salad
  
  Kidney and garbanzo beans, marinated cherry tomatoes, fresh basil, and basil-infused evoo. (Vegan).
- Buffalo Caprese
  
  Buffalo mozzarella, marinated roma tomatoes, fresh basil, and basil-infused evoo.
- Quinoa Tabbouleh
  
  Red and white quinoa, meyer lemon, red bell pepper, red onion, parsley, and evoo. (Vegan).

Pizza
- Margarita
  
  Fresh and whole milk mozzarella, tomato, fresh basil, basil oil, and grana padano; with red sauce.
- Truffle Oil
  
  Fresh and whole milk mozzarella and comte.
- Pesto
  
  Feesh and whole milk mozzarella, tomatoes, grana padano, barrel aged feta, and evoo.
- Sausage & Peppers
  
  House-made fennel sausage, mama's lil peppers, fresh and whole milk mozzarella, grana padano, parsley, and evoo; with red sauce.
- Zoe's Pepperoni
  
  Fresh and whole milk mozzarella, grana padano, marjoram, oregano, and evoo; with red sauce.
- The Phoenecian
  
  Nicoise olives, sundried tomatoes, laura chenel chevre, fresh and whole milk mozzarella, grana padano, marjoram, oregano, evoo.
- Sweet Coppa & Cherry Bomb Peppers
  
  Fresh and whole milk mozzarella, grana padano, chili oil, cilantro and garlic.
- The Alki
  
  Zoe's spicy salami, caramelized walla walla onions, kalamata olives, fresh and whole milk mozzarella, grana padano, parsley and evoo; with red sauce.
- Delicata Squash
  
  Gorgonzola dolce, fresh and whole milk mozzarella, grana padano, and garlic oil.
- Foraged Wild Mushroom
  
  Fresh and whole milk mozzarella, grana padano, garlic oil.
- Prosciutto De Parma
  
  Fresh and whole milk mozzarella, parmigiano reggiano, arugula, and evoo.

Sweets
- Phoenecia Bananas Foster
  
  Bananas sauteed in our own caramel rum sauce, served with husky deli's ice cream.
- Poached Pear
  
  In port with cinnamon and clove, reduced and poured over husky deli's ice cream.
- Mom's Baklava
  
  Made in-house and served with husky deli's ice cream.
- Husky Deli Ice Cream
  
  Served with ganache; see our chalkboard for flavors.