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Kappo
wakame seaweed, local razor clam, karashi saikyo miso
shigoku oysters on the half shell, ponzu sauce
naruto wakame and homemade hirosu dumpling nimono
bc scallops surf and turf, yuzugosyo scallion sauce
steamed local live spot prawns, soy butter dipping sauce
shimaaji, rockfish kobujime, toro, local geoduck, lummi island sockeye, columbia spring chinook, alaskan uni nigiri sushi
tofu, wood ear mushroom rolled in yuba, dashi butter sauce
stewed natural pork shoulder and gobo
bigeye tuna, local albacore, local geoduck, shiimaaji, aji, lummi island sockeye nigiri and negitoro handroll
goji berry, longan, palm sugar syrup
wakame, japanese cucumber, tosazu
with alaskan king crab
wild yellowtail, sockeye salmon, local live spot prawn sashimi
local mustard green
with yukon king, ikura
Menu for Kappo provided by Allmenus.com
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