Own this business? Learn more about offering online ordering to your diners.
Le Gourmand Fine Dining & French Restaurant
Lettuces, greens, and edible flowers in blackwood canyon chardonnay vinaigrette.
With french sheep's milk cheese served with chive butter sauce.
With homegrown lovage in vin d'alsace.
With cognac, port and thyme served in its own terrine.
Pan-seared and served with cepes, asparagus & radishes.
(On the bone) with a sauce of shittake mushrooms & sage.
Simmered in stock, with marrow, housemade mustard, and cabernet-pressings sauce.
By sara naftaly. $11.00 - $14.00.
Menu for Le Gourmand Fine Dining & French Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.