Cloves

Passion fruit juice.

Mixed drinks of condensed milk, Cocopandan syrup and Javenese brown sugar.

Bold drip coffee with condensed milk.

Indonesian fried corn fritters.

Deep-fried soybean cake in Javanese batter. Served with a side of spicy sweet soy sauce.

Indonesian fried spring roll with rice noodle and vegetables. Served with a side of sweet chili sauce.

Grilled marinated chicken skewers topped with homemade peanut sauce and sweet soy sauce.

Jakarta's most popular beef stew served with a side of rice, emping crackers and shrimp paste chili.

Slices of ox tail in rich beef broth with carrot and potatoes.

Javanese fried chicken topped with deep-fried savory crumbs.

Indonesian fried chicken topped with tomato-based spicy sauce. Gluten free.

Grilled chicken basted with tomato-based spicy sauce. Gluten free.

Grilled chicken basted with sweet BBQ sauce.

Tender beef curry slow-cooked in coconut milk and traditional herbs.

Deep fried frog legs with sweet and sour dark sauce.

Grilled squid basted with sweet buttery sauce.

Deep-fried sole fillet with tomato-based spicy sauce.

Jumbo prawns stir-fried with basil and tomato-based spicy sauce. Gluten free.

Jumbo prawns stir-fried with sweet and sour dark sauce.

Spring mix greens tossed with vinegar vinaigrette dressing and topped with mandarin oranges.

Indonesian-style warm salad with tofu, eggs and onion cracker topped with peanut sauce.

Stir-fried spinach with garlic.

Stir-fried water spinach with garlic. Sluten free.

Indonesian style fried rice with eggs topped with onion crackers.

Java Island-style stir-fried egg noodles with eggs and vegetables.

Indonesian-style stir-fried rice noodles with eggs and vegetables.

Yellow fried rice with eggs, peas and carrots topped with onion crackers.

Glutinous rice stuffed with shredded chicken wrapped in banana leaf.

Dutch influenced fried egg roll stuffed with chicken ragout served with spicy peanut sauce.

Deep fried chicken with sweet and sour dark sauce. Gluten free.

Javanese fried chicken topped with savory crumbs. Served with a side of rice, corn fritter, salad and spicy egg.

Indonesian fried chicken topped with tomato based spicy-sauce. Served with a side of rice, corn fritter, salad and spicy egg. Gluten free.

Javanese fried chicken topped with savory crumbs. Served with a side of rice, corn fritter, salad and spicy egg.

Grilled chicken basted with tomato based spicy sauce. Served with a side of rice, corn fritter, salad, and spicy egg. Gluten free.

Indonesian style fried rice with eggs topped with onion crackers.

Java Island-style stir-fried egg noodles with eggs and vegetables.

Indonesian-style stir-fried rice noodles with eggs and vegetables.

Indonesian warm salad with tofu, eggs, and onion crackers topped with peanut sauce. Served with a side of rice, corn fritter and salad.

Javanese fried chicken topped with savory crumbs. Served with a side of rice, corn fritter and salad.

Indonesian fried chicken topped with tomato-based spicy sauce. Served with a side of rice, corn fritter and salad. Gluten free.

Iced green rice gelatin served with Jackfruit in coconut milk and palm sugar mix.

Mixed tropical fruits and green jelly with milk and cocopandan syrup.

Deep-fried banana fritters topped with powdered sugar.

Deep fried vanilla ice cream.

Whole young coconut filled with savory sweet pudding.