Ponti Seafood Grill menu - Seattle WA 98109

Dinner

Starters
- Oyster on the Half Shell $3
- Steamed Penn Cove Mussels or Clams $15
  
  Lemongrass, sake, coconut milk, miso butter, scallions, fresh basil
- Sriracha Lime White Gulf Prawns $14
  
  Crispy rice stick noodles, ponzu
- Dungeness Crab Spring Rolls $18
  
  Sweet chili sauce
- Char Grilled Octopus $14
  
  Roasted pepper coulis, sweet com, shiitake mushrooms
- Grilled Marinated Montery Calamari $14
  
  Picholine olives, tomatoes, garlic, watercress
- Hawaiian Ahi Tartare $16
  
  Sesame ginger vinaigrette, avocado, papadums
- Premium Artisan Cheese Plate $15
  
  Pleasant valley gouda, beechers flagship reserve, humboldt fog, delice de bourgogne
- Orange Willie Greens Salad $9
  
  House smoked almonds, bartlett pear, oregon blue cheese, champagne vinaigrette
- Classic Whole Leaf Caesar Salad $9
  
  Parmigiano reggiano, marcina brioche croutons
- Baby Iceberg Wedge Salad $9
  
  Green goddess, mini heirloom tomatoes, oregon blue cheese, applewood smoked bacon, shaved radish
- Soup du Jour $8

Main Plates
- Grilled Troll Caught Sitka Alaska King Salmon $32
  
  Fennel tzatziki, basil, shallots, green beans, and zucchini fritters
- Grilled Wild Sockeye Salmon $26
  
  Soy cilantro lime sauce, basil shallot green beans, turmeric basmati rice
- Grilled Alaska Halibut $38
  
  Ginger jalapeno salsa verde, beurre blanc, potato gnocci, asparagus, shaved radish, spring onion
- Tempura Nori Wrapped Hawaiian Ahi $39
  
  Sake ginger glaze, wasabi aioli, coconut rice cake
- Pan Roasted Alaska Cod $24
  
  Smoked paprika dry rub, rosemary roasted fingerling potatoes, oysters mushrooms, shiitake mushroom, arugula, tomato, beurre blanc
- Pan Seared Alaska Weathervane Scallops $34
  
  Spring succotash, english pea puree, beurre blanc, garlic mashed yukon gold potatoes
- Alderwood Smoked Alaska Black Cod $34
  
  Five spice cure, lemon ginger emulsion, basil shallot green beans, turmeric basmati rice
- Dungeness Crab Thai Curry Penne $32
  
  Grilled alaska weathervane scallops, dungeness crab, basil chiffonade, tomato ginger chutney
- White Gulf Prawn Fettuccine $25
  
  Spicy vodka tomato sauce, reggiano parmesan, fresh basil chiffonade
- English Pea Risotto $22
  
  Reggiano parmesan, scallion oil, frizzled onions
- Brick Roasted Washington Chicken $24
  
  Lemon shallot pan sauce, beachers jack cheese scalloped yukon gold potatoes, basil shallot green beans
- Lemongrass and Atar Anise Braised Oregon Lamb Shank $32
  
  Beechers jack cheese scalloped yukon gold potatoes, basil shallot beans
- Double r Ranch New York Steak $37
  
  Beachers jack cheese scalloped yukon gold potratoes, basil shallot green beans

Dessert
- Moelleux au Chocolate $7
  
  Frangelico caramel sauce, hazelnut toffee crunch
- Trio of Custards $8
  
  Espresso creme brulee, chocolate pot de creme, white chocolate creme caramel
- Lemon Tart $7
  
  Whipped cream, fresh berry coulis
- Trio of Sorbets $6
  
  Served in an almonds tuile
- Artisan Cheese Board $15
  
  Pleasant valley gouda, beechers, flagship reserve, humboldt fog, delice de bourgogne