Pies & Tarts
- Apple $28.00
  
  Crispy granny smith apples, currants, brown sugar and cinnamon
- Pecan $28.00
- Key Lime $28.00
  
  Topped with whipped cream
- Sour Cream Lemon $28.00
  
  Tangy lemon filling topped with whipped cream
- Fresh Fruit Tart $37.00
  
  Almond butter crust filled with vanilla custard and topped with glazed fresh fruit
- Pear Tart $34.00
  
  Sweet almond crust with frangipang filling and baked fresh pears
- Cheesecake Vanilla $42.00
  
  The classic on a graham cracker crust, fresh raspberry sauce $10.00 extra

Cakes
- Carrot Cake $23.00+
  
  Walnuts, sweet spices, pineapple and a rich cream cheese filling and frosting
- Coconut Cream Cake $23.00+
  
  With coconut custard filling and toasted coconut top
- Devil's Food Cake $23.00+
  
  Dark, moist cake filled and frosted with chocolate ganache
- German Chocolate Cake $23.00+
  
  Our most popular dessert coconut and toasted pecans between 3 layers of chocolate cake
- Lemon Chiffon Cake $23.00+
  
  Lemon sponge cake with creme fraiche lemon curd fillings. Lemon butter cream frosting
- White Chocolate Cake $23.00+
  
  Swiss white chocolate cake and buttercream filling and frosting. Fresh raspberry sauce $10.00 extra
- Red Velvet Cake $23.00+
  
  It's really red
- Tres Leche Cake $23.00+
  
  Three milk cake
- Chocolate Raspberry Torte $46.00
  
  Delicate chocolate genoise layers laced with grand marnier, filled with raspberries and sweetened whipped cream
- Tiramisu $46.00
  
  Coffee liqueur and espresso soaked sponge cake between fluffy clouds of whipped cream and mascarpone cheese

Specialty Tortes
- New Orleans Torte $50.00
  
  A dense flourless cake packed with pecans, chocolate, cocoa powder and loaded with bourbon. 9" Serves 12
- Espresso Mousse Torte $56.00
  
  Espresso soaked chocolate torte filled with rich, creamy chocolate mousse. 10" Serves 14
- Black Forest Torte $23.00+
  
  With kirsch, dark cherries and whipped cream
- Black Muddy River $7.00
  
  Bittersweet chocolate mousse with espresso, rum and a hint of orange on a chocolate genoise layer. Individual
- Louis Gateau $45.00
  
  Almond sponge torte layered with coffee buttercream. Serves 12
- Hadeel Torte $45.00
  
  Flourless chocolate torte with sweetened whipped cream and dusted with exquisite french cocoa powder. Serves 12

Menu for B&O Espresso provided by Allmenus.com

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