Hot sunchoke salad, mustard. glaze, braised Swiss chard
Green salad and sherry demi glace.
Parsnip puree, broccoli, green peppercorn Demi glace
Brown butter, cream sherry, vadouvan curry, mascarpone, grana Padang
All natural beef. Add cheese, egg or bacon for an additional charge.
Jarlsberg Swiss, fresh sauerkraut and mustard aioli.
Winter. vegetables, port & red wine reduction, grilled. baguette