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with stone ground mustard, with aged cheddar cheese dip, add $3.00.
sprinkled with asiago.
smoked paprika garlic aioli.
the works - bacon, cheddar cheese and green onions, add $2.00
in white wine
a small caesar salad with chopped romaine and croutons
breaded pork cutlet, spatzle and vegetables
with grated cheese, butter, tomato or alfredo sauce
with veggies & sauteed potatoes
with melted jack cheese, tomatoes and pickles, 3 ounce burger perfect for little hands
with celery & carrot sticks and ranch dressing
vanilla ice cream, chocolate syrup & whipped cream
iced tea, coke, diet coke, sierra mist, cow's milk
with fire roasted chili vinaigrette.
yogurt, lime, olive and parsley pesto
spring herbs and pickled red onions
capers, lemon and mustard with crisp baguette
with munster cheese, smoked bacon and caramelized onions
beef skewers with gingerhoneysoy marinade
with roasted pepper chutney
pinot gris-garlic-tomato sauce over polenta
on a warm potato pancake with dill cream
warm roquefort and pancetta vinaigrette
marinated with sweet onions, on tender field greens, feta cheese
citrus vinaigrette and bacon wrapped roasted dates.
1/2 pound on a toasted bun with mayonnaise, lettuce, tomato and pickles gorgonzola or bacon, add $2.00 each, caramelized onions, add $1.00
6 oz. grilled to order, served on a toasted bun, caramelized onions, side of homemade bbq sauce.
breaded pork cutlet, mushroom sauce and cheese spatzle.
sauteed kale, porcini mushroom sauce, sweet potatoes
roasted with spinach and pine nut stuffing on polenta, grape demi glace
sauerkraut and cheese spatzle or sauteed potatoes
a steakhouse favorite
well marbled, served with fresh horseradish
a true tenderloin, loaded with flavor.
kebab of filet and new york with roasted garlic, touch of lemon, rosemary and peppercorns
roasted apricot chutney
cracked pepper garlic chardonnay butter
wrapped in bacon with goat cheese and spinach
lemon caper beurre blanc.
over beet ragout with horseradish creme fraiche
in a light cream sauce, add grilled chicken, add grilled prawns.
6 oz. grilled to order on crisp romaine, tomatoes, marinated cucumbers, grilled onions with gorgonzola and merlot vinaigrette.