Typhoon!

tender strips of chicken breast marinated with spices, served with mildly spicy peanut sauce

pork tenderloin with lemongrass marinade on skewers served with street vendor sauce

rare thai peasant dish. wrap a pinch of toasted coconut, shallot, ginger, lime, peanut, dried shrimp and thai chili in a spinach leaf with bo's signature sauce, then pop in your mouth to burst in a medley of flavors

delicately-sized fresh salad rolls with shrimp served with light sweet sauce and a hint of chili pepper

the light, crispy-fried spring roll you've been searching for, stuffed with veggies

ahi wrapped in menlo and seaweed, given texture with sesame seeds and heated up with wasabi paste. crisp fried and served with wasabi soy dipping sauce and palate-cleansing pickled ginger

delicate thai version of classic pork pot stickers

calamari lightly dusted with flour, wok-fried in light sweet & sour sauce

marinated certified angus flank steak grilled to medium rare perfection, served with a unique spicy-sweet northeastern thailand style sauce

classic thai salad blends lemongrass, spices and fresh lettuce leaves

chicken

shrimp or ahi

shredded green papaya with dried shrimp & peanuts topped with spicy garlic lime dressing

add w/ sticky rice

thailand's famous chicken coconut soup with mushrooms, flavored with lemongrass, lime juice and chili

this clear lemongrass soup with shrimp and mushrooms has spice to jump-start your day or night

a surprise thai interpretation of a classic chowder with purple potato, roasted pepper, bacon, oregano and cilantro. chili lakes are optional

thin rice noodles served with ground peanuts, bean sprouts and greens

veggie or chicken

shrimp

thai mixture of sauces served over wide rice noodles with fresh greens

veggie or chicken

shrimp

rice noodles, egg and veggies flavored with thai sweet soy sauce

veggie or chicken

beef or shrimp

rice noodles, glazed with egg, topped with chicken and shrimp for a flavorful, non-spicy favorite.

thai funky no-nonsense spicy rice noodles. veggie or chicken / beef or seafood or mushroom medley. available milder

egg noodles with chicken, shrimp, fried wontons, sprouts, peanuts, sugar and lime

spicy & sour rice noodle soup (or dry) with minced chicken, wontons, shrimp, peanuts and chili flakes

an elegant classic, with a light green curry sauce

veggie or chicken

beef or shrimp

a delectable and smooth red peanutty curry.

veggie or chicken

beef or shrimp

seriously spicy down-home funky thai stir-fry red curry & green beans

tofu or chicken

beef or shrimp

red curry with a hint of island sweetness, bell peppers & basil

veggie or chicken

beef or shrimp

hearty curry from yellow thai chilis with potato, onion & carrot

veggie or chicken

beef or shrimp

traditional stir-fry with garlic, chili and crispy thai basil

tender slices of chicken breast, sweet onion, green onion and mild roasted chili

succulent stir-fry blends tender slices of chicken or beef with mushrooms

slices of pork tenderloin stir-fried in complex sauces with oodles of garlic

summer-sweet baby bok choy stir-fried

with tofu or chicken

shrimp create a flavorful favorite

historic palace favorite. fresh chinese eggplant in thai black bean sauce

tofu or chicken

shrimp

thai vegetable medley mixing tender young corn, fresh greens of the season, mushrooms and tofu

rare thai peasant dish. wrap a pinch of toasted coconut, shallot, ginger, lime, peanut, dried shrimp and thai chili in a spinach leaf with bo's signature sauce, then pop in your mouth to burst in a me

tender strips of chicken breast marinated with spices, served with mildly spicy peanut sauce

pork tenderloin with lemongrass marinade on skewers served with street vendor sauce

delicately-sized fresh salad rolls with light sweet sauce and a hint of chili pepper

steamed vegetarian spring roll with glass beanthread noodles

delicately fried parcels stuffed with shrimp, shiitake mushrooms and water chestnut

the light, crispy-fried spring roll you've been searching for, stuffed with veggies

crispy, crunchy favorite with a special blend of pork and shrimp stuffing in a special plum sauce

lightly cooked shrimp marinated in a super hot fresh chili and garlic sauce. not for the faint of heart

delicate rice pastry cups chock full of shrimp, chicken and veggies, served with a small cucumber salad

delicate thai version of classic pork pot stickers

tender calamari lightly dusted with rice flour, wok fried in light sweet & sour sauce

ahi tuna wrapped in menlo and seaweed, given texture with sesame seeds, and heated up with wasabi paste. crisp fried and served with wasabi soy dipping sauce and slices of palate-cleansing pickled gin

marinated certified angus flank steak grilled to medium rare perfection served with a unique spicy-sweet northeastern thailand style sauce

sampler of your favorite appetizers: veggie spring rolls, chicken satay, lemongrass pork, bags of gold, kra-thong tong and fried wonton

thailand's famous chicken coconut soup with mushrooms, flavored with lemongrass, lime juice and chili

this clear lemongrass soup with shrimp and mushrooms has spice to jump-start your day or night.

a surprise thai interpretation of a classic chowder with purple potato, roasted peppers, bacon, oregano and cilantro. chili flakes are optional

thin rice noodles served with ground peanuts, bean sprouts and greens

veggie or chicken

shrimp

thai mixture of sauces served over wide rice noodles with fresh greens

veggie or chicken

beef or shrimp

rice noodles glazed with egg, topped with veggies flavored with thai sweet soy sauce.

veggie or chicken

beef or shrimp

rice noodles glazed with egg, topped with chicken and shrimp for a flavorful, non-spicy favorite

thai no-nonsense spicy rice noodles

veggie or chicken

beef or seafood or mushroom medley. available milder

egg noodles with chicken, shrimp, fried wontons, sprouts, peanuts, sugar and lime

spicy & sour rice noodle soup (or dry) with minced chicken, wontons, shrimp, peanuts and chili flakes

classic spicy thai lemongrass salad with fresh lime dressing, cilantro and mint

chicken

shrimp or ahi

fresh mixed greens served with a scrumptious sweet sesame dressing

veggie

with thai bbq chicken

shredded green papaya with dried shrimp and peanuts, topped with spicy garlic lime dressing

add with sticky rice

classic thai salad features succulent slices of beef with onions in a zippy lime-based dressing

an elegant classic, with a light green curry sauce

veggie or chicken

beef or shrimp

a delectably smooth red peanutty curry

veggie or chicken

shrimp

red curry with a hint of island sweetness, bell peppers & basil

veggie or chicken

beef or shrimp

hearty curry from yellow thai chilis with potato, onion and carrot

veggie or chicken

beef or shrimp

seriously spicy down-home funky thai dry red curry & green beans

tofu or chicken

beef or shrimp

traditional stir-fry with garlic, chili and crispy thai basil

half a chicken marinated in lemongrass, with a pungent sweet and spicy garlic sauce

tender slices of chicken breast, sweet onion, green onion and mild roasted chili

thai vegetable medley mixes tender young corn, fresh greens of the season, mushrooms and tofu

succulent stir-fry blends tender slices of chicken or beef with mushrooms

minced garlic flavors tender slices of pork tenderloin or a medley of shrimp, scallops and calamari

summer-sweet baby bok choy stir-fried with tofu or chicken

shrimp create a flavorful favorite.

spicy, wok-fried beef in red curry paste and peppercorn sauce

delicately deep-fried halibut served with a dazzling sauce that's spicy, sweet and sour

with egg, sweet pepper, peas and green onions.

veggie or chicken or pork

shrimp

yummy chunks of pineapple served with veggies or chicken or shrimp

finest imported sweet jasmine rice, thailand's delicate and aromatic staff of life

a sticky favorite with youngsters, or the child in everyone

southeast asian favorite, served with chocolate sauce

if you think the name alone is decadent, wait till you add the chocolate sauce

classic thai dessert with fresh mango and sweet sticky rice lets you taste thailand

our own homemade coconut ice cream is the perfect refreshing finish to your meal

fruit of the season and our own, homemade coconut ice cream

shrimp and scallop dumplings wrapped in a sheet of egg noodles, with a delicate green curry sauce

tender grilled beef served room temperature with fresh grapes and spicy garlic-lime sauce

stir-fried chinese eggplant with thai black bean sauce and tofu or chicken

shrimp

""one of the best in the world,"" one globe-trotting reviewer raved. red curry with pineapples and grapes

crab, calamari, prawns, scallops and new zealand mussels in a spicy red curry

wok-fried prawns, scallops, calamari and new zealand mussels in a green peppercorn sauce

filet of halibut, drizzled with brown choo chee curry sauce and served flambé with rum.

served with steamed buns, cinnamon plum sauce, green onions and cilantro

generous filet of halibut lightly battered and flash-fried, served with zippy chili-lime sauce. non-spicy sauce available on request

the dish was inspired from a trip to bali - marinated medallions of pork tenderloin cooked in spicy gingery sauce

fresh string beans wok-fried in spicy chili sauce

with thai dip

with french roll

with prawns and veggies

with light sweet sauce

with rice

with peanut sauce over rice

with veggies, chicken or pork

with a sweet, spicy and sour sauce

with papaya salad

with veggies or chicken

with veggies or chicken

brisk china green of the chun mee family; superior quality with a hint of sweetness.

the small size of the tightly rolled leaves allows this gunpowder to retain its flavor longer than others. naturally sweet. believed to be high in fluoride.

the fine, tightly-rolled leaf yields an uncommonly smooth and slightly smoky flavor.

three-time winner in competitions held by chinaâ??s ministry of agriculture. one of the famous zhejiang teas.

an exciting green tea with sunny golden yellow infusion and a crisp, refreshing finish.

an adventure in steam processed tea, with delicate leaves rolled tightly into the shape of pine needles.

one of chinaâ??s 5 most famous teas, entirely hand-made, with a complex sweet and nutty flavor.

peach-scented mountain tea. many thousands of delicate shoots are needed to produce one pound.

this aromatic green tea from the ancient lanna kingdom of northern thailand pairs well with spicy food.

this superior organic green has a delicate yet pronounced flavor. exceptionally balanced.

smooth, fresh-tasting tea from pu tuo mountain, legendary home of the goddess guan yin.

one of chinaâ??s most 10 most famous teas, using only the youngest leaf buds carefully hand-rolled.

the rich fragrance of toasted, partially puffed brown rice blends beautifully with this large-leaf sencha

delicate green japanese tea flavored with cherry tree twigs make a perfect evening tea.

naturally scented tangerine makes a perfect match with the delicate sencha-style tea.

superior grade of sencha, with bright flavor and a smooth astertaste.

absolutely spectacular green sencha-style tea.

one of the worldâ??s finest teas, low in tannins, from the historic uji tea gardens near kyoto.

for the modern warrior, a balanced tea favored by the samurai.

classic chinese semi-fermented tea with flavor and depth.

formosa oolong flavored with peach and peach pieces.

sherlock holmesâ?? fave. the aroma & smoky flavor make this a favorite among lapsang souchong drinkers.

this balanced oolong blends with naturally scented orange for a tea that pairs beautifully with thai food.

rich golden liquor with full spicy flavor hinting of chestnuts, this tea has a heady aroma.

special grade of famous formosan oolong that produces a robust liquor darker than most oolongs.

an intense and flavorful tea, sweet and aromatic, suitable for multiple infusions.

a tea with wonderful floral freshness, this lightly fermented oolong is scented with rare chinese jade orchids

sabai means ""enjoy!"" this rich, balanced oolong from thailand will pair beautifully with your meal.

one of the worldâ??s finest semi-fermented teas with a rich floral presence and a delicious, fruity undertone.

absolute finest jade formosan oolong, a favorite of tea connoisseurs and a perfect pairing with thai food.

the most acclaimed oolong, named for the goddess of mercy, with a fragrant, golden-yellow liquor.

a floral and complex oolong from deer valley in taiwanâ??s famed dongding region.

classic chinese green tea scented with jasmine flowers.

flown in especially for our guests, thailandâ??s favorite tea.

the intoxicating scent of jasmine is the perfect complement for a growing relationship.

the liquor from this quality leaf is creamy smooth, and the aroma is intoxicating.

a full sweet cup, scented with jasmine blossoms picked only at their best during the month of may.

this hearty tea hails from northern thailandâ??s near the ""golden triangle"" and pairs well with spicy food.

according to legend, when the great (genhis) khan gave this lightly smoked tea to his warriors, said to make themfearless, they took on the world. now you can, too. go forth and conquer.

light, mountain-grown oolong with rich, fragrant scent offers a smooth tasting experience.

a conoisseurâ??s jasmine. select fine pluckings are rolled into pearl-sized spheres. highly desirable tea.

a spectacular, rare jasmine tea with the flower petals carefully removed to avoid any possible bitterness.

rich blackberry black tea with blackberry pieces.

you can almost taste sultry sea breezes fanning the coconut palms on phuket in this house favorite.

flavorful ginger black tea with ginger pieces.

fabulous blend of ceylon tea, natural peach juices and top-grade ginger. lingering flavors are great with meals.

a sip of lemongrass tea is enough to transport you to thailand-first class.

boâ??s name means ""lotus,"" and her namesake tea adds the fragrance of orange blossoms and jasmine.

full-flavored black tea enhanced with sweet mango.

the same rich tea in a naturally decaffeinated version.

refreshing gunpowder green tea blended with a generous amount of moroccan spearmint.

blend of black teas naturally flavored with cinnamon, orange, spice and citrus peels.

full-flavored enhanced with sweet peach, associated by the ancient chinese with long life.

the same rich tea in a decaffeinated version.

full-flavored tea enhanced with raspberry.

highly aromatic and naturally sweet tea with orange oils.

sencha-style tea flavored with madagascar vanilla.

blended green sencha and assam teas with a fragrant medley of tropical fruits and flowers.

sencha flavored green tea with positively stunning fruit notes of strawberry, raspberry and rhubarb.

rich tea scented with the bounty that flourishes along the mekong, including asian pear, ginger and mint.

this special green tea is an oriental blend with rose and lotus notes.

an outstanding green tea blend brimming with notes of kiwi, watermelon, peach and other fruits.

fine darjeeling with the intoxicating scents of 7 citrus fruits, including lemon, orange and mandarin orange.

a voluptuous, amazingly aromatic green tea blend rich in vitamin c and worthy of a sultanâ??s palace.

an exceptional oolong blend with floral notes including sunflower pairs well with thai curries.

classic, full-bodied blend of assam, ceylon and nilgiri teas scented with oil of bergamot.

the same full-flavored tea in a naturally decaffeinated version.

the burgundy of china teas. an outstanding rare black tea, with a sparkling, red-orange cup color.

a remarkable tea from a province famous for black tea for more than 1,000 years, since the tang dynasty.

venerable tea from the 18th century, with pronounced character, full-bodied taste & chocolatey aromatics.

the ""king of tea"" for china tea experts, this tea competes for top honors among china black teas.

rare, golden-tipped tea with a fine, spicy-flowery taste. worldwide supply is but a few chests.

a very high quality tea with fruity flavor notes. a full-bodied, rich tea for assam lovers.

renowned estate creates a great refreshing tea with the classic flavor and aroma of the best darjeelings.

a top-grade, handmade china black tea from the smallest and most delicate leaves.

award-winning, internationally acclaimed as the worldâ??s finest example of a golden bud black tea.

hand-processed silvertips deliver complex, sweet infusion with rich fruit and floral qualities.

sensational advance in designer teas enhances pu-erh aroma and taste with a sweet, nut-like experience.

superior quality leaves and buds scented with the finest jasmine flowers and rolled into pearl-sized spheres.

a prized, fragrant white tea with sweet, slightly nutty flavor; low in caffeine.

a rare, hand-picked tea of exceptional quality, with transluscent liquor and grassy aroma.

very rare, exotic tea with silver-leaf buds yielding a naturally sweet, complex and delicate cup.

healthful invigorating tea blends ginger, cinnamon, echinacea and astragalus with softly sweet licorice.

specially selected, finest grade egyptian chamomile tea using only the flower heads.

long used as a remedy for colds, fever, sore throat, congestion, and to suppress cough.

organic blend designed to strengthen the immune system; includes rose hips, peppermint leaf, echinacea purpurea, calendula flower, red clover blossoms, oregon grape root, goldenseal root.

high in vitamin c, believed helpful to cool the body and relieve stomach complaints.

full-bodied sweetness and the refreshing taste of mint marks this tea of deep red, the color of prosperity.

aromatic herbs create a soothing tea believed especially helpful for colds and sore throats

sweet, fragrant ruby red tea specially blended for us in japan. chrysanthemum, hibiscus, rose bud, rock sugar & herbs traditionally used to combat fatigue, hypertension and water retention while supporting the immune system.

three-time winner in tea competitions held by chinaâ??s ministry of agriculture.

peach-scented mountain tea. more than 60,000 shoots are needed to produce one pound.

aromatic green tea from the ancient lanna kingdom of northern thailand pairs well with spicy food.

smooth, fresh-tasting tea from pu tuo mountain, legendary home of the goddess guan yin.

delicate green japanese tea flavored with cherry tree twigs make a perfect evening tea.

naturally-scented tangerine makes a perfect match for a sencha-style tea.

absolutely spectacular green sencha-style tea.

one of the worldâ??s finest green teas, low in tannins, from the historic uji tea gardens near kyoto.

for the modern warrior, a balanced tea favored by the samurai.

the natural scent of oranges combines with a rich oolong for a perfect match with thai curries.

a wonderfully fragrant oolong with freshness you can taste, scented with rare chinese jade orchids.

one of the worldâ??s finest semi-fermented teas with a rich floral presence and a delicious, fruity undertone.

the most acclaimed oolong, named for the goddess of mercy, with a fragrant, golden-yellow liquor.

flown in especially for our guests, thailandâ??s favorite tea.

a spectacular, rare jasmine tea with flower petals carefully removed to avoid any possible bitterness.

you can almost taste sultry sea breezes fanning the coconut palms on phuket in this house favorite.

sencha flavored green tea with positively stunning fruit notes of strawberry, raspberry and rhubarb.

rich tea scented with the bounty that flourishes along the mekong, including asian pear, ginger and mint.

an outstanding green tea blend brimming with notes of kiwi, watermelon, peach and other fruits.

fine darjeeling with the intoxicating scents of 7 citrus fruits, including lemon, orange and mandarin orange.

a voluptuous, amazingly aromatic green tea blend rich in vitamin c and worthy of a sultanâ??s palace.

remarkable tea from a province famous for black tea for more than 1,000 years, since the tang dynasty.

venerable tea from the 18th century, with pronounced character, full-bodied taste & chocolaty aromatics.

the ""king of tea"" for china tea experts, this tea competes for top honors among china black teas.

award-winning, internationally acclaimed as the worldâ??s finest example of a golden bud black tea.

a prized, fragrant white tea with sweet, slightly nutty flavor; low in caffeine.

a rare, hand-picked tea of exceptional quality, with transluscent liquor and grassy aroma.

healthful invigorating tea blends ginger, cinnamon, echinacea and astragalus with softly sweet licorice.

aromatic herbs create a soothing, delectable tea also believed especially helpful for sore throats.

fragrant ruby red tea specially blended for us in japan. chrysanthemum, hibiscus, rose bud, rock sugar & herbs traditionally used to combat fatigue, hypertension, water retention while supporting immune system.