Yamashiro Sushi Bistro menu - Seattle WA 98133

Appetizers
- Ahi Tuna Trio $14
  
  pepper crusted with wasabi-cucumber coulis blackened with balsamic reduction and daikon sprouts tartar on crispy wonton
- Chicken and Beef Satay $8
  
  with spicy peanut sauce and greens
- Shrimp and Vegetable Tempura $8
  
  with sweet chili dipping sauce
- Coconut Crusted Lemongrass Crab Cake $12
  
  with a green papaya-carrot salad, citrus-ginger aioli, and toasted peanuts
- Calamari $10
  
  tender strips of calamari steak deep fried served with ginger aioli
- Egg Rolls $7
  
  filled with rock shrimp, celery, jicama and carrots
- Coco Prawns $8
  
  coconut crusted prawns served with sweet chili mango sauce

Salad
- Yamashiro's Signature Salad $8
  
  greens with asian pear, jicama, candied walnuts and a ginger-lime vinaigrette
- Yamashiro's Signature Salad $14
  
  add ahi
- Yamashiro's Signature Salad $12
  
  add chicken
- Yamashiro's Signature Salad $12
  
  add beef

Sushi Bar Appetizers
- Sunomono
- Shrimp $4.5
- Octopus $5
- King Crab
- Octopus Salad $5
- Seaweed Salad $5
- Poki Yamashiro Salad $6.5

Sushi Rolls
- Yamashiro Roll $11
  
  mamenori, salmon, avocado, asparagus, and tobiko inside with baked scallop on top
- California Roll $5.5
  
  red crab, tobiko, mayonnaise, cucumber and avocado
- Tuna Roll $4
  
  tuna and wasabi
- Cucumber Roll $3.25
  
  cucumber, sesame seeds and wasabi
- Shrimp Tempura Roll $6
  
  tempura shrimp, tobiko, cucumber, and avocado
- Spider Roll $6.5
  
  soft shell crab, tobiko, mayonnaise, avocado, and cucumber
- Spicy Tuna Roll $5.5
  
  spicy tuna, avocado and cucumber
- Philly Roll $6
  
  smoked salmon, cream cheese, avocado and cucumber
- Vegetable Roll $5
  
  lettuce, cucumber, avocado and oshinko
- Tarantula Roll $10
  
  soft shell crab, jalapeno, and spicy sauce with avocado on top
- Medusa Roll $8.5
  
  spicy tuna with seaweed salad on top
- Caterpillar Roll $10
  
  eel and cucumber with avocado on top
- Rainbow Roll $10
  
  california roll with tuna, salmon, white fish, shrimp and yellowtail on top
- Dragon Roll $11
  
  tempura shrimp, with eel and avocado on top
- Seattle Roll $6
  
  salmon, tobiko, cucumber and avocado
- Las Vegas Roll $7.5
  
  deep fried roll with eel, red crabs, cream cheese, avocado, and tobiko
- Seattle Tempura Roll $7
  
  deep fried roll with salmon, avocado, and cream cheese
- Eel and Avocado Roll $6
  
  eel, avocado and cucumber
- Baked Scallop Roll $8.5
  
  cucumber, avocado and asparagus with baked scallop on top
- Aurora Avenue Roll $9
  
  tuna, salmon, yellowtail and avocado with three types of tobiko on top
- Snow Storm Roll $11
  
  tempura shrimp with red crab, mayonnaise and tobiko
- Dragon's Eye Roll $9
  
  spicy tuna and jalapeno with eel and habanera on top
- Spicy Scallop Roll $6
  
  spicy scallop, tobiko and cucumber
- Crunchy Roll $6.5
  
  crab, scallop, tobiko, mayonnaise and avocado with crunchy tempura flakes
- Tiger Tail Roll $10
  
  tempura shrimp with boiled shrimp on top
- Emerald City Roll $9
  
  yellowtail and jalapeno with avocado on top
- Mango Tango Roll $7
  
  tempura shrimp, red pepper, mango and avocado
- Dynamite Roll $7
  
  deep fried roll with yellowtail, jalapeno, tobiko and avocado
- Vip Roll $12.5
  
  tempura shrimp, cucumber and avocado with salmon and tobiko on top and red crab on bottom
- Paradise Roll $11
  
  tuna, albacore, salmon, avocado, lettuce, mango inside tuna, salmon, white fish and shrimp on top
- Alaska Roll $5
  
  salmon skin, tobiko, mayonnaise, bonito flakes and cucumber
- Salmon Deluxe Roll $10
  
  seattle roll with salmon on top
- Green Decadence Roll $9.5
  
  green onion and asparagus tempura with avocado on top
- Vegetable Deluxe Roll $8
  
  vegetable roll with avocado on top, tempura style

Entrees
- Macadamia Nut Crusted Halibut $21
  
  served with rice, carrot ginger curry and cilantro oil
- Ahi Steak $19
  
  seared ahi with balsamic reduction served with rice and seasonal vegetables
- Kobe Steak $23
  
  grilled to perfection topped with fried onions served with wasabi mash potatoes and seasonal vegetables
- Yamashiro Chicken Club Sandwich $13
  
  soy glazed chicken breast with pancetta, cheese, avocado, fried onions, lettuce, tomatoes, pineapple on a french roll served with sweet potato fries
- Kobe Hamburger $12
  
  half pound of kobe beef, cheese, tomato, onion on a ciabatta roll served with sweet potato fries

Family Style
- Salt and Pepper Fried Whole Chicken $18
  
  served with pickled daikon, kosher salt and fresh ground pepper
- Flash Fried Whole Snapper $24
  
  served with cucumber salad and a trio of dipping sauces

Sides $5
- Wok-seared Seasonal Vegetables
- Wasabi Mash Potatoes

Sushi Entrees
- Chef's Choice Sushi
- Six Pieces of Nigiri and One Roll $15
- Eight Pieces of Nigiri and One Roll $20
- Ten Pieces of Nigiri and One Roll $25
- Chef's Choice Sashimi $20
- Chirashi $25
  
  assorted sashimi top on rice