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No cuisines specified
Qube
roasted celeriac puree, red grapes, golden raisin vinaigrette
shaved fennel, hazelnuts, goat cheese
bacon & ginger essence
pickled onions, cherry tomato confit, side of fries
avocado & wasabi mousses, nori cracker, chive & lemon creme fraiche
house-made red curry paste, coconut milk
soba noodle salad, sweet garlic dressing
hubbard squash puree, sauteed pea tendrils, foie gras jus
roasted baby beets, fried salsify, star anise jus
caramelized cipollini onions, celeriac puree
arugula puree, israeli cous cous, pickled cantaloupe
russian fingerling potato, huckleberries, oaxacan mole demi glace
red wine braided cabbage & pancetta, crispy sweetbreads, tangerine soy, truffle fries
soup with chanterelle mushroom, caramelized floret truffle oil. panna cotta with madras curry, honey roasted apricot, fennel, gratin with yucca root, fontina, toasted almonds
ragu with thai basil, soy, yukon gold potato, poached egg, matsutake, black truffle, frisee, tempura with celery and green onion remoulade
tarte au pommes vertes, granite scented with five spice and mint pate de fruit
tartare of passion fruit- cured scallop smoked scallop tres minces scallop mousse nori maki
dover sole with sake and miso broth pave of dover sole on scallions, soy and sesame dover sole filet with saffron cream sauce
gilded pot de creme, mousse with jasmine pineapple, fondue with fresh fruits
cream brulee de foie gras torchon paired with mango compote sauteed foie pickled lychee & balsamic cinnamon gastrique
flat iron steak with ume truffle butter top round korean bulgogi style coconut braised short ribs, jicama & grape fruit salad
ginger bavarois, coconut shortbread, caramel- coated strawberry
thai basil and champagne ice sevruga caviar
applewood smoked bacon walla walla onion flan
glazed apricots, coriander, licorice root
served crisp over watercress and pickled daikon
plum wine ginger marinade, demi glace
sweet roasted figs, chantilly cream
a margarita up tamarind infused tequila, lime juice, thai chili syrup, cumin-salt rim
nigori sake, sweet & sour, triple sec, splash of cranberry
vodka, maraschino liqueur, white cranberry, pomegranate syrup
lychee infused korean vodka, cardamom peach popsicle
a martini with pomegranate vinaigrette vodka, passion fruit, sweet and sour, olive oil, pomegranate syrup
a margarita up vodka, pear brandy, pear puree, pineapple, ginger sugar rim
zuisen awamori shochu, watermelon water, jalapeno caviar
the perfect martini? hendricks gin, junmai dai ginjo sake, muddled orchids
a manhattan from tokyo suntory 12yr single malt, bitters, green tea whipped cream
a perfumed vodka martini jean marc xo vodka, pickled kumquats, orange flower water
absolut citron, kiwi fruit, lime, sparkling wine, indian fennel rim
stolichnaya raspberry, blue curacao, energy elixir
square one organic vodka, sweet basil, lemons, soda
clove infused gin, muddled raspberries & ginger, pineapple syrup
ginger infused light rum, fresh mint, cane sugar, soda
vodka, chambord, baileys, godiva white, chocolate syrup
chambord, godiva white, peanut butter, 151 rum, orange peel
navan vanilla cognac, godiva dark, five spice foam
lychee soju, raspberry soju, pineapple soju
Menu for Qube provided by Allmenus.com
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