• Washington
  • Seattle
  • Collections Cafe

Collections Cafe

(206) 753-4935
  • 305 Harrison Street, Seattle, WA 98109
  • Website
  • $$$$$
  • Grubhub.com
  • Menu
  • Small Starters
    • Beecher's Flagship Cheese Curds $8

      Smoked tomato romesco, almond cilantro gremolata, harissa oil.

    • Penn Cove Mussels and Manila Clams $10

      Fire-roasted tomato, garlic, sherry, oregano, Spanish chorizo.

    • Coriander Roasted Vegetables $7

      The gardens freshest, fine herb yogurt.

    • Salt n Pepper Gulf Shrimp $10

      Garlic, ginger, jalapeno, basil, citronette.

    • Smoked Chicken Wings $8

      Chili BBQ, stone fruit, fine herbs yogurt.

    • Pickled Deviled Eggs $6

      Shiso, pancetta, goat cheese, tarragon.

  • Soups, Sandwiches & Salads
    • Collections' Clam Chowder $8

      Baby leeks, new potatoes, celery hearts, gremolata.

    • Chopped Salad $13

      Romaine, chicken, red peppers, chickpeas, pickled red onion, bacon feta cheese, avocado, balsamic herb dressing.

    • Berry Salad $9

      Spring greens, fresh berries, and citrus, smoked almonds, blue cheese, sherry vinaigrette.

    • Garden Caesar $9

      Romaine, kale, snow peas, radish, chickpeas, pecorino.

    • Collection's Burger $18

      Lettuce, tomato, onion, Worcestershire mayonnaise, house fries. Choice of Tillamook cheddar, Jarlsberg swiss or danish blue cheese.

    • Smokey Bacon Bleu Burger $19

      Caramelized onion, danish bleu cheese, lemon jam, house fries.

    • Beef Brisket $9

      Spring greens, fresh berries, and citrus, smoked almonds, blue cheese, sherry vinaigrette.

    • Fish Sandwich $19

      Hand beer battered true cod, pickled spring onion and apricot tartar spring pea potato salad.

    • TK's Reuben $20

      Roasted onion rye, house-cured corned beef, remoulade, Jarlsberg fennel slaw, spring pea potato salad.

  • Soups & Salads
    • Collections Clam Chowder $8

      Baby leek, new potato, celery heart, gremolata.

    • Berry Salad $9

      Spring greens, fresh berries, and citrus, smoked almonds, bleu cheese, sherry vinaigrette.

    • Garden Caesar $9

      Romaine, kale, snow peas, radish, chickpeas, pecorino.

  • Entrees
    • King Salmon $39

      Heirloom fingerling potato, herb pistou, pea shoots, radish salad duck fat vinaigrette, lemon jam.

    • Filet Of Beef $46

      Peruvian potato, grilled lemon, heirloom vegetables roasted garlic puree, chimichurri.

    • Draper Valley Farm Half Chicken $26

      Herb roasted, kale, grits, rhubarb, madeira pan jus.

    • Carleton Farm Pork Loin $26

      Mediterranean olives, baby heirloom tomato salad, herbs carrot puree, asparagus.

    • Agnolotti $19

      Artichoke, mascarpone, wild mushroom, garlic pepper oil, kale zest, pecorino.

    • Beer Battered Fish and Chips $21

      Fresh true cod, pickled spring onion, and apricot tartar, slaw house fries.

  • Sandwiches & Entrees
    • TK's Reuben $17

      Thick cut house-cured corned beef, roasted onion rye bread, fennel cabbage slaw, Jarlsberg, cornichon remoulade.

    • Smoky Bacon Bleu Burger $19

      Caramelized onion, bacon, danish bleu cheese, lemon jam, house fries.

    • Collections Burger $17

      Lettuce, tomato, onion, Worcestershire mayonnaise, house fries. Choice of Tillamook cheddar, Jarlsberg swiss or Maytag blue cheese.

    • Fish Sandwich $18

      Hand beer battered true cod, pickled spring onion and apricot tartar, spring pea potato salad.

    • Agnolotti $17

      Artichoke, mascarpone, wild mushroom, garlic pepper oil, kale zest, pecorino.

    • Beer Battered Fish and Chips $18

      Fresh true cod, pickled spring onion, and apricot tartar, slaw, house fries.

    • Spring Pea and Mint Ravioli $18

      Edamame puree, pea shoot salad.

    • Beef Brisket $20

      House smoked, fresh hoagie roll, pickled onion, cilantro, Barbeque aioli spring pea potato salad.

  • Sides
    • Spring Pea Potato Salad $4

    • Spring Greens $5

    • House Fries $6

      Garlic, rosemary, parmesan.

    • French Fries $5

  • Lunch
    • Collections Burger $18

      Lettuce, tomato, onion, Worcestershire mayonnaise, house fries. Choice of Tillamook cheddar, Jarlsberg swiss or Danish blue cheese.

    • Smoky Bacon Bleu Burger $19

      Caramelized onion, danish bleu cheese, lemon jam, house fries.

    • Fish Sandwich $19

      Hand beer battered true cod, pickled spring onion and apricot tartar spring pea potato salad.

  • Brunch
    • Two Egg Breakfast $13

      Choice of bacon or Uli's sausage, breakfast potatoes.

    • Biscuits and Gravy $13

      Housemade biscuits, Spanish chorizo, and two eggs.

    • Steak and Eggs $18

      Breakfast potatoes, flank steak, poached eggs, lemon hollandaise.

    • Crab Benedict $23

      Dungeness snow crab mix, poached eggs, classic hollandaise, fried razor clams, breakfast potatoes.

    • Belgian Waffle $13

      Fresh fruit compote, chantilly cream, applewood smoked bacon.

    • Bangers and Hash $17

      Lamb sausage, cauliflower puree, shaved Brussels sprouts, harissa.

    • Pork Belly Benedict $19

      Savory waffle, braised pork belly, poached eggs, bourbon maple syrup, pork crackling.

    • Dutch Baby Pancake $14

      Bourbon maple syrup, macerated fruit, mascarpone, bacon, breakfast potatoes.

    • Agnolotti $19

      Artichoke mascarpone, wild mushroom, garlic pepper oil, kale, pecorino.

    • Beer Battered Fish and Chips $21

      Fresh true cod, pickled spring onion, and apricot tartar, slaw, house fries.

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