The Old Sage menu - Seattle WA 98122 - (206) 557-7430

Menu

Smoked Meats
- Torchon of Foie Gras $19
  
  Pine, matsutake, pear, pine nut & pumpernickel
- Virginia Air Cured Ham $16
  
  Hickory, malt mustard
- Amberjack $16
  
  Hickory, mustard seed, radish & black garlic
- Arctic Char $19
  
  Seaweed, celery, celery root & black sesame
- Duck Wings $12
  
  Applewood, maple, apple & chili
- Pork Cheeks $18
  
  Lavender, caraway, potatoes & pickled beet
- Sanford's Farm Chicken $19
  
  Sage, rutabaga, plum & chanterelle
- Beef Short Rib $19
  
  Mesquite, sweet potato & carrot tops

Accompaniments
- Puffed Sour Bread $8
  
  Caraway, fennel pollen & sea salt
- Butter Flake Bread $9
  
  Cultured butter
- Pickled Vegetables $10
  
  Inspired by the past seasons
- Roasted & Raw Gourds $12
  
  Yogurt, squash granita & calabrian chile
- Salad of Amaranths $12
  
  Beet root, inca quinoa, chard & urfa biber
- Malted Emmer $12
  
  Local apples & mountain cheese
- Pot Roasted Carrots $10
  
  Whipped buttermilk, watercress & pine nuts
- Oven Roasted Cabbage Roots $10
  
  Ham broth & mustard greens
- Ice Creams, Sorbets $8
  
  Inspired by the season