20 oz. bottle.

Energy bottle.

Energy drink.

Each.

Each.

Adobo marinated chicken with fresh pineapple, cilantro, onions and pinto beans wrapped in crisp lettuce leaves. Dressed with a light salsa verde.

Adobo marinated pork with fresh pineapple, cilantro, onions and pinto beans wrapped in crisp lettuce leaves. Dressed with a light salsa verde.

Carne asada with cilantro, onions and pinto beans wrapped in crisp lettuce leaves. Dressed with a light salsa verde.

Shrimp with cilantro, onions and pinto beans wrapped in crisp lettuce leaves. Dressed with a light salsa verde.

A warm spirited Mexican style fondue. Traditional Swiss cheese is the back drop to the fuller-flavored fresh chiles and pimentos. Scoop up this tempting mixture with corn tortilla chips.

Melted Chihuahua and Manchego cheeses, topped with ground chorizo and poblano peppers. Served with corn tortillas.

Half refried beans and half chili con queso.

Cream cheese stuffed jalapeno poppers dipped in a spicy breading and fried until golden crisp. Served with a spicy yet sweet jalapeno jelly sauce for dipping. Spicy.

Chips, beans, cheddar cheese, guacamole, sour cream, tomatoes and onions. Served with salsa.

Chips, beans, cheddar cheese, guacamole, sour cream, your choice of meat, tomatoes and onions. Served with salsa.

Jack cheese nachos topped with sauteed bell peppers and onions, re-fried beans, sour cream and guacamole. Your choice of steak or chicken.

Small crisp corn tortillas rolled with a choice of chicken or beef. Served with fresh lettuce, tomatoes, sour cream, guacamole and Parmesan cheese.

A sampling of our tasty favorites toasty nachos, mini quesadilla, taquitos, mini flautas, guacamole and sour cream.

Grilled corn tortillas with re-fried beans, cheese and Mexican sausage. Served with a mild salsa verde with avocado.

Eight pieces chicken wings with a mild Mexican spice rub. Served with fresh celery and ranch dressing for dipping.

Shrimp marinated and sauteed in a zesty, red and super rich spicy sauce, sauteed with mushrooms and served with a small salad. Spicy.

Shrimp cocktail like you've never tried before Mexican style. Served in a flavorful seafood broth with ketchup, avocados and cilantro. Served hot or cold.

Classic Spanish dish white fish and shrimp prepared with a blend of lime juice, tomatoes, onions and cilantro. Served cold with tostados.

Shrimp and mushrooms sauteed in butter, garlic and spices. Served with beans and tortillas. Spicy.

Three taqueria style style mahi-mahi fish tacos with pickled red onion, shredded romaine lettuce and molcajete style salsa.

Garlic shrimp, taquitos and chicken nachos. Served with sour cream and guacamole.

Grilled corn with lime, cotija cheese and hot chili pepper.

Hot and hearty chunks of tender chicken breast and fresh avocado are teamed up with tortilla strips and shredded cheese in a rich chicken broth.

Warm black beans with tortilla strips, onions, tomatoes, cilantro and cotija cheese.

A delicious Mexican soup made with fresh minted pork meatballs and seasonal vegetables in clear broth. Served with diced onions, fresh cilantro and warm tortillas.

Fresh cut romaine lettuce tossed with ranch dressing topped with grilled chicken, diced tomatoes and low fat ranchero cheese and avocados.

Traditional Caesar salad topped with 1/2 lb. of shrimp, whole black beans, low fat ranchero cheese, tomatoes and avocados.

Caesar salad topped with chicken, whole black beans, low fat ranchero cheese, tomatoes and avocados.

Served in a crispy flour shell topped with grilled chicken, lettuce, black beans, ranchero cheese, sour cream, diced tomatoes and avocado slices.

Served in a crispy flour tortilla with iceberg lettuce, onions, peppers, cheese, guacamole, sour cream and salsa mexicana. Served with our delicious marinated sauce.

Our traditional taco salad is served on a flour tortilla shell with melted cheese over the meat. Then topped with lettuce, cheese and tomato. Your choice of meat.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Includes rice and beans.

Served with guacamole, sour cream, mild salsa mexicana and Parmesan cheese. Includes rice and beans.

Served with guacamole, sour cream, mild salsa mexicana and Parmesan cheese. Includes rice and beans.

Well marbled skirt steak butterflied and flame broiled. Served with guacamole and your choice of warm tortillas with Spanish rice and beans.

Tender beef skirt steak flame broiled, sliced and folded into soft corn tortillas with Mexican salsa, fresh cilantro and Parmesan cheese. Served with Spanish rice and beans.

Lean strips of top sirloin sauteed with fresh tomatoes, sauce and spices. Served with Spanish rice and beans. Spicy.

New York steak, 10 oz., flame broiled and topped with sauteed onions and green peppers. Served with tortillas. Served with Spanish rice and beans.

A Mexican traditional roasted pork with rice, beans, salsa, sour cream, tortillas and ole guacamole. Served with Spanish rice and beans.

Top sirloin grilled and sliced with green peppers, guacamole, onions and spices in a red mild salsa. Served with Spanish rice and beans.

A delicious dish from the port of Acapulco. Very lean pork leg marinated in a blend of spices and cooked on the grill and served on a bed of sauteed onions, fresh jalapenos and Mexican potatoes. Includes rice, whole beans, guacamole, sour cream and tortillas. Served with Spanish rice and beans.

Grilled 10 oz. New York strip served with a chicken enchilada covered in mole sauce. Served with Spanish rice and beans.

Pork loin braised in a green sauce of special fresh tomatillos, green peppers, onions and spices. Served with tortillas.

Lamb shank marinated overnight in wine, wrapped in adabo in banana leaves and baked to perfection. This dish served with white rice, beans and salsa verde (fresh tomatillos, avocado, chiles and special Puerto Vallarta spices).

Tender sliced chicken breast specially prepared with mushrooms, green peppers, onions served on a bed of rice with melted Monterey Jack cheese. All smothered with our special mild sauce and garnished with avocado and tomato and served with warm tortillas. Spicy.

White meat grilled and sliced with green peppers, onions and spices. Spicy.

Grilled boneless and skinless butterflied breast of chicken marinated with citrus juices, achiote annato tree seeds and spices. Served with tortillas.

Grilled chicken breast sauteed in special Mexican spices, tomatoes, onions, chili peppers and potatoes. Served with rice and beans.

Tender chicken strips cooked in authentic Mexican sour cream sauce, green peppers, onions and mushrooms. Served with rice, beans and tortillas. Topped with sauteed onions and peppers.

Tender sliced chicken breast with mushrooms, onions, green peppers, cauliflower, zucchini, broccoli, green beans, carrots, celery and water chestnuts. Melted cheese on top.

Sauteed shrimp, tender chicken and sliced sirloin steak with vegetables and topped with chili con queso. Served over a bed of rice.

Sauteed shrimp with garlic served in a special salsa (hot), rice, avocado and mushrooms.

1/2 lb. of shrimp and mushrooms sauteed in butter, garlic and spices. Served with beans and tortillas.

Large shrimp sauteed in garlic butter, mushrooms and red spicy chipotle sauce. Served with white rice and salad.

Three soft flour tortillas with marinated grilled fish served with fresh shredded cabbage, cheese, cilantro and onions in a white sauce. Topped with Spanish rice, beans and coleslaw.

1/2 lb. of shrimp sauteed in a special sauce, mushrooms, onions, green peppers and blended with tomatoes, herbs and spices served on a bed of rice with melted Monterey Jack cheese and garnished with avocado and tomato. Served with tortillas.

1/2 lb. of shrimp peeled. Six butterfly shrimp cooked in a red spicy salsa. Served with white rice and salad. Spicy.

Whole fried fish served with white rice and green salad.

1/2 lb. butterflied shrimp with sauteed onions, green peppers and mushrooms. Served with rice and beans.

Traditional Mexican seafood soup with shrimp, clams, mussels, scallops, octopus, and crab legs. Drawn together with fresh vegetables in a rich broth.

Pan-fried tilapia and a mixture of seafood clams, scallops, octopus, shrimp and New Zealand green shells mussels. Covered in a seafood broth with onions and tomatoes and served with white rice.

Grilled fillet of tilapia with fresh salsa of Spanish onions, tomatoes, cilantro, celery, lime juice and chopped octopus. Cooked with garlic and served with fresh garlic shrimp, Mexican style potatoes, Spanish rice and fresh salad.

Chicken breast grilled and topped with our spicy acapulco sauce made from roasted chilis, tomatoes, in mama's favorite mole scratch. Spicy.

Grilled skinless chicken breasts served in authenic pueblan style poblano peppers, chocolate, spices and fresh apples create a mysteriously dark and bittersweet sauce. Served with tortillas.

Braised skinless chicken in a sweet yet spicy peanut butter based sauce with a hint of chocolate. Served with warm tortillas. Spicy.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Armando. Served with pico de gallo,sour cream, guacamole, corn or flour tortillas, and two sides.

Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Chicken, steak and shrimp. Served with pico de gallo, sour cream, guacamole, corn or flour tortillas, and two sides.

Beans, rice, cheese and lettuce wrapped in a flour tortilla smothered with guacamole, tomatoes and onions then topped with Parmesan cheese and enchilada sauce. Veggie.

Fresh mega vitamin leafy stuff fortified with mushrooms, spinach and fresh veggies in a creamy white sauce. Includes rice, beans and coleslaw popeye approved.

Garden fresh zucchini, squash, carrots, mushrooms, red and yellow bell peppers and mesquite grilled onions. Veggie.

Garden fresh zuchinni, squash, carrots, mushrooms, red and yellow bell peppers and mesquite grilled onions. Veggie.

Nopales (cactus), black beans and Spanish rice rolled in a large flour tortilla. Topped with homemade salsa verde, pico de gallo and queso ranchero. Veggie.

Two corn tortillas stuffed with your choice of filling. Topped with green tomatillo sauce and melted Monterrey Jack cheese. Garnished with sour cream. With Spanish rice and beans.

Two traditional style enchiladas made with salsa from jalisco. Topped with lettuce, salsa, sour cream and ranchero cheese. With Spanish rice and beans.

1/2 lb. two flour tortillas rolled and filled with shrimp, scallions, celery, onions, parsley and spices topped with Monterrey Jack cheese and a creamy sauce. Mexican tomatoes topped with sour cream. With Spanish rice and beans.

Two flour tortillas rolled and filled with dungeness crab, scallions, celery, onions, parsley and spices topped with Monterey Jack cheese, our mushroom cream sauce and sour cream. With Spanish rice and beans.

Two corn tortillas stuffed with strips of chicken breast sauteed in our authentic Mexican mole sauce. Served with rice and beans. With Spanish rice and beans.

One chicken, one beef and cheese enchilada topped with green (tomatillo), white (chili con queso) and red (special enchilada) sauce. Served with black beans and white rice. With Spanish rice and beans.

Large flour tortilla stuffed with crab, shrimp and chicken. Topped with a mushroom sauce, avocados, tomatoes and sour cream. Served with rice and beans.

A large flour tortilla filled with your choice of stuffing and baked cheese and topped with lettuce, guacamole, sour cream, tomatoes and onions.

Large flour tortilla stuffed with pork chile verde, rice, beans and baked cheese. Smothered win our delicious red enchilada sauce and topped with fresh guacamolle, tomatoes, onions and rancherro sauce.

Steak grilled and sliced with green peppers, onions and re-fried beans rolled in a large flour tortilla. Topped with fresh tomatoes, guacamole and sour cream. Served with Spanish rice, beans and coleslaw.

A flour tortilla filled with your choice of chicken or beef with rice and beans. Baked in cheese and topped with lettuce, tomatoes, onions, guacamole and sour cream.

Slices of grilled skirt steak, rice and beans in a flour tortilla. Topped with our special made green sauce, pico de gallo, sour cream and low fat ranchero cheese.

Large flour tortilla stuffed with grilled chicken, grilled vegetables, rice and whole beans. Topped with our special verde sauce, pico de gallo and sour cream.

A crispy fried corn tortilla layered with re-fried beans. Your choice of meat covered with shredded lettuce, guacamole, cheddar cheese, tomatoes and sour cream.

Served with french fries.

Served with french fries.

Served with french fries.

Served with french fries.

Served with french fries.

Red chile marinated ribeye steak with black beans, fried plantains with creme fraiche and side of guacamole.

Skewered and grilled filet mignon with chorizo, onions and Serrano peppers. Served over a bed of rice with nopales (cactus). Garnished with salsa fresca, tomatillo salsa and salsa rancherra.

Pistachio crushed pan seared filet of salmon with mixed greens, cherry tomatoes, roasted coen, avocado and rancherro cheese. Served with chipotle raspberry dressing.

Large flap over flour tortilla filled with your choice of chicken, beef, cheddar cheese or our homemade Mexican style sausage topped with melted cheese, tomatoes, onions, guacamole, sour cream and mild peppers.

Marinated zucchini, squash, carrots, mushrooms, bell peppers, onions, tomatoes and spinach with Monterey Jack cheese. Served guacamole, sour cream and pico de gallo.

Two large flour tortillas filled with your choice of chicken, beef, cheddar cheese or our homemade Mexican style sausage topped with melted cheese, tomatoes, onions, guacamole and sour cream.

Grilled steak, onions, tomatoes and Monterey Jack cheese. Served with guacamole, sour cream and pico de gallo.

A quesadilla filled with strips of chicken or steak, topped with sauteed onions, bell peppers, melted cheese, guacamole, sour cream and pico de gallo.

Roasted corn with queso fresco and chile molido.

Fried plantains with cream fraiche and ranchero cheese.

Authentic selected poblano chili stuffed with Mexican cotiga cheese, egg batter and topped with our special sauce.

For smaller appetites. Your choice of a taco, relleno, tamale, enchilada or tostada. Served with rice and beans.

Flour tortilla rolled and stuffed with your choice of chicken or beef. Fried and topped with lettuce, tomato, guacamole and sour cream.

Flour, wheat or corn.

With chopped tomatoes and onions.

Fresh corn masa (dough) filled with shredded pork picadillo then wrapped and steamed in a corn husk and served with our special sauce.

Whole.

Your choice of entree served with rice and beans.

Hamburger with American cheese, mayo, lettuce and tomato. Served with medium well with french fries. Served with rice and beans.

Grilled chicken sandwich with mayo, lettuce and tomato. Served with french fries. Served with rice and beans.

Served with rice and beans.

Sauteed shrimp, tender chicken and sliced sirloin steak with vegetables and topped with chile con queso. Served over a bed of rice. Includes rice and beans.

Tender sliced chicken breast specially prepared with mushrooms, green peppers, onions served on a bed of rice with melted Monterrey Jack cheese. All smothered with our special mild sauce and garnished with avocado and tomato and served with corn tortillas. Includes rice and beans.

Includes rice and beans.

Your choice of cheese, chicken or beef or beans. Includes rice and beans.

Top sirloin grilled and sliced with green peppers, guacamole, onion and spices in a red mild salsa. Your choice of warm corn or flour tortilla. Includes rice and beans.

Sliced chicken breast with fresh mushroom, onions, green peppers, cauliflower, zucchini, broccoli, carrots and celery with melted cheese on top. Includes rice and beans.

Shrimp sauteed in a special sauce, mushrooms, onions, green peppers and blended with tomatoes, herbs and spices served on a bed of rice with melted Monterey Jack cheese and garnished with avocado and tomato. Served with tortillas. Includes rice and beans.

Your choice of chicken, steak or both in our secret sauce, then delivered over a hot bed of sauteed onions and green peppers. Served with pico de gallo, sour cream and guacamole. Your choice of corn or flour tortillas. Includes rice and beans.

Your choice of chicken, cheese or ground beef. Includes rice and beans.

Rolled and fried flour tortilla filled with lettuce, guacamole and sour cream with your choice of chicken or beef. Includes rice and beans.

Your choice of beef, chicken or cheese. Includes rice and beans.

Pork chile verde, rice, beans and cheese wrapped in a flour tortilla. Topped with guacamole, fresh tomatoes, onions, Parmesan cheese and enchilada sauce. Includes rice and beans.

Beans, rice, cheese and shredded lettuce wrapped in a flour tortilla. Served with guacamole, tomatoes, onions, Parmesan cheese and enchilada sauce. Includes rice and beans. Veggie.

Choice of chicken or beef. Includes rice and beans.

Four street style mini open faced tacos with carne asada, onions, cilantro, green salsa and whole beans. Includes rice and beans.

Four mini tacos with pineapple and guajillo marinated pork, grilled pineapple salsa and onion. Includes rice and beans.

Four mini tacos with freshly chopped cecina (salt-cured steak), chorizo, and house made chicharron, served with a warm chile de arbol salsa. Includes rice and beans.

Four mini tacos on homemade tortilla, filed with pulled pork topped with guacamole, red pickled onions and cilantro, served with spicy salsa verde. Includes rice and beans.

Two large corn tortilla tacos filed with skirt steak, marinated in a soy sauce, ginger and topped with Asian inspired slaw. Served with Spanish rice and black beans. Includes rice and beans.

Two large flour tortillas filed with lightly fried tilapia, mixed cabbage, pico de gallo and our chipotle cream sauce. Served with white rice and black beans. Includes rice and beans.

Two large corn tortillas filed with grilled chicken, melted monterrey Jack cheese, honey grilled onions, mixed cabbage and pico de gallo. Served with guacamole, Spanish rice and black beans. Includes rice and beans.

Your choice of meat on a traditional Telera sandwich roll with lettuce, onion, tomatoes, avocado, quesillo and chipotle mayo. Served with side of fries. Includes rice and beans.

Large flour tortilla filled with your choice of chicken, beef, Mexican style sausage or shredded beef picadillo. Includes rice and beans.

Apples, cinnamon and spices stuffed in a flour tortilla. Lightly fried and served with a scoop of vanilla ice cream. Served with whipped cream and covered with strawberries and chocolate.

A light Mexican egg custard glazed with a hint of caramel. Garnished with whipped cream.

A crispy honey coated flour tortilla topped with sugar and cinnamon.