Served with two eggs, biscuit
Refried red beans, eggs, potatoes, cheese smothered in country gravy add $3.00
Two eggs
Two eggs, home fries, choice of meat, grits, biscuit
Chef's choice of the bounty, home fries, biscuit
Two eggs, buttermilk country gravy, homefries
Ham hock maple jus
Add pecans and caramel $2.00, add fruit $4.00, add blueberries $1.00
Add bluberries 1/2
Ham, marchand de vin, hollandaise
Nuff said
Fried pecans, blue cheese, apple, cider caramel
Sweet 100's, hazelnuts, blue cheese, rye croutons, buttermilk dressing
White remoulade, red onion marmalade
Arugula, feta cheese, red onion
Parsley, tomato, garlic, bread
Andouille, garlic confit, cherry peppers, cultured butter
Grilled pence peaches, almond cream, duck fat granola
Chicken, andouille, shrimp
Marchand de vin, frites
Green onion, grilled bread
Root beer glaze, macque choux
Bing cherries, foraged mushrooms, green bean casserole
Bacon, cheddar, green tomato relish, lettuce, red onion, frites
Buffalo sauce, blue cheese, celery
Bacon, marmalade, horseradish
Honey, lemon
Migonette, olive oil, lemon
Creole honey mustard
Malt vinegar aioli
Buffalo sauce, blue cheese, celery
Cultured butter, sea salt
Fried garlic, lemon
Jelly, crostini
Honey mustard
Bacon marmalade, horseradish
Bacon, american cheese, dressed
Chef's choice
Andouille, garlic confit, cultured butter
Honey, lemon
With mignonette
Honey, lemon
Creole slaw, green apple, cilantro puree
Buffalo sauce, blue cheese, celery
With aioli
Pimento cheese, bread and butter pickles, fixins
Cultured butter, sea salt
Chef's choice
Chef's choice
Bacon marmalade, horseradish
Honey mustard
Jelly, crostini
Fried garlic, lemon
Andouille, garlic confit, cultured butter
Beet syrup
Milk chocolate, malted waffle, marshmallow
Vanilla pudding, peanut butter, nilla waffer
Roasted hazelnut brittle
Daily selection