- Washington
- Seattle
- Stanford's Restaurant and Bar
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Stanford's Restaurant and Bar
We make ordering easy. Learn more
- 401 Ne Northgate Way, Seattle, WA 98125
-
No cuisines specified
- $$$$$
-
Grubhub.com
-
Stanford's Restaurant and Bar
-
We make ordering easy.
- Menu
-
Appetizers
-
Iconic Cheese Bread
Italian herb focaccia bread, 4 cheese spread. Vegetarian.
-
Creamed Spinach and Artichoke Dip $15.00
Grilled flatbread, tri-color tortilla chips. Vegetarian.
-
Crispy Brussels Sprouts $11.00
Balsamic glaze, spicy aioli and garlic aioli dipping sauces.
-
Pan Seared Crab Cakes $17.00
Arugula, roasted red pepper remoulade, parsley.
-
Onion Rings $12.00
Shaved Parmesan, buttermilk-garlic dipping sauce.
-
Stanford's Wings $15.00
Your choice of classic Buffalo, BBQ, or soy ginger sauce.
-
Spinach Stuffed Mushrooms $13.00
Caps stuffed with spinach, artichoke hearts, Parmesan, Jack cheeses, topped with herb focaccia breadcrumbs.
-
Jumbo Shrimp Cocktail $17.00
Old bay seasoning, house-made cocktail sauce.
-
Ahi Tuna Poke $18.00
Ahi (tuna), poke marinade, avocado, crispy wontons, cucumber slices.
-
Crispy Fried Calamari $17.00
Garlic aioli, house-made cocktail sauce, charred lemon.
-
Chimichurri Steak Tips $24.00
Pan-seared steak tips, chili-cumin spices, chimichurri sauce.
-
Crab Cakes $16.00
Dijon aioli, arugula, remoulade drizzle, bell peppers, parsley.
-
-
SaladsAdd protein for an additional charge.
-
Starter House Salad $8.00
Grape tomatoes, pepper bacon, egg, cucumber, Monterey and cheddar, croutons, choice of dressing.
-
Entree House Salad $14.00
Grape tomatoes, pepper bacon, egg, cucumber, monterey and cheddar, croutons, choice of dressing.
-
Starter Caesar Salad $8.00
Romaine hearts, aged Parmesan, house-made garlic croutons, fried capers, Caesar dressing.
-
Entree Caesar Salad $14.00
Romaine hearts, aged Parmesan, house-made garlic croutons, fried capers, Caesar dressing.
-
Southwest Chop Salad $15.00
Black beans, corn, grape tomatoes, tortilla strips, Monterey Jack and cheddar cheeses, chipotle BBQ sauce, creamy pesto dressing.
-
Cobb Salad $15.00
Crisp romaine, pepper bacon, avocado, hard boiled egg, grape tomatoes, blue cheese crumbles, blue cheese dressing.
-
Romaine Wedge Salad $12.00
Pepper bacon, Danish blue cheese crumbles, grape tomatoes, chives, toasted house-made bread crumbs, blue cheese dressing.
-
Full House Salad $13.00
Grape tomatoes, pepper bacon, egg, cucumber, Monterey Jack cheese, cheddar, croutons, choice of dressing.
-
1/2 House Salad $7.00
Grape tomatoes, pepper bacon, egg, cucumber, Monterey Jack cheese, cheddar, croutons, choice of dressing.
-
Full South West Chop Salad $14.00
Crisp greens, black beans, corn, grape tomatoes, Monterey Jack, and cheddar cheeses, chipotle BBQ sauce, creamy pesto dressing.
-
1/2 South West Chop Salad $8.00
Crisp greens, black beans, corn, grape tomatoes, Monterey Jack, and cheddar cheeses, chipotle BBQ sauce, creamy pesto dressing.
-
Full Stanford's Cobb Salad $14.00
Crisp romaine, pepper bacon, avocado, tomato, hard boiled egg, Danish blue cheese crumbles, blue cheese dressing.
-
1/2 Stanford's Cobb Salad $8.00
Crisp romaine, pepper bacon, avocado, tomato, hard boiled egg, Danish blue cheese crumbles, blue cheese dressing.
-
Full Caesar $12.00
Romaine lettuce, aged Parmesan, housemade garlic croutons, Caesar dressing.
-
1/2 Caesar $7.00
Romaine lettuce, aged Parmesan, housemade garlic croutons, Caesar dressing.
-
Soup of the Day
-
-
Premium CutsOur premium cuts are hand-trimmed, grilled to your liking and served with your choice of 2 sides. Proudly serving USDA Certified 1855 Black Angus Beef. Add protein and toppings for an additional charge.
-
Rock Salted Roasted Prime Rib
Slow roasted prime rib, herbs and spices, au jus and horseradish sauce.
-
30 oz. Bone-In Tomahawk Rib Eye $125.00
Gluten free.
-
Filet Mignon
Gluten free.
-
Surf and Turf $69.00
6 oz. filet and lobster tail. Gluten free.
-
Rib Eye
Gluten free.
-
New York Strip $53.00
14 oz.
-
Baseball Cut Top Sirloin $41.00
10 oz. Gluten free.
-
Kansas City Bone-In New York Strip $69.00
20 oz.
-
-
Steaks and PorkAdd-ons for an additional charge.
-
Double Cut Pork Chop $31.00
Grilled bone-in lan-roc farms chop, garlic Parmesan mashed potatoes, green beans. Gluten-free.
-
Grilled Baby Back Ribs
Signature cumin and chili-rubbed, house-made bacon BBQ sauce, french fries, coleslaw. Gluten-free.
-
Filet Mignon Cabernet Tips $36.00
Beef tenderloin, mushroom, demi glace, garlic Parmesan mashed potatoes, green beans.
-
Rack of Lamb $48.00
Crispy potatoes, rosemary butter sauce, asparagus.
-
12 oz. Ribeye $43.00
Beef steak.
-
16 oz. Ribeye $49.00
Beef steak.
-
14 oz. New York Strip $49.00
Boneless strip steak.
-
9 oz. Filet Mignon $54.00
-
10 oz. Baseball Cut Sirlion $36.00
-
Filet Mignon Cabernet Tips $32.00
Beef tenderloin, mushroom demi glace, Parmesan garlic mashed potatoes, seasonal vegetables.
-
Baby Back Slab $36.00
Signature cumin and chili rubbed, housemade brown sugar bacon BBQ sauce, french fries, coleslaw.
-
1/2 Slab Baby Back $26.00
Signature cumin and chili rubbed, housemade brown sugar bacon BBQ sauce, french fries, coleslaw.
-
Double Cut 12 oz. Pork Chop $29.00
Mediterranean sauce, sun dried tomatoes, artichoke, garlic butter, basil, garlic mashed potatoes, French beans.
-
Pepper Bacon Macaroni and Cheese $17.00
Swiss, fontina, cheddar, black pepper, bacon.
-
-
Seafood
-
Prawns and Chips $25.00
Hand-breaded crispy prawns, fries, housemade cocktail sauce.
-
Fish and Chips $25.00
Hand-breaded beer-battered halibut, fries, tartar sauce.
-
Twin Lobster Tails $62.00
Lime basmati rice, asparagus, drawn ponzu butter.
-
Halibut and Chips $24.00
House made Hefeweizen beer battered halibut, fries, tarter sauce, coleslaw
-
Cajun Prawn Linguini $23.00
Andouille sausage, roasted peppers, tomatoes, grilled mushrooms, Cajun cream sauce.
-
-
Poultry
-
Mediterranean Style Chicken $24.00
Sundried tomatoes, artichoke hearts, fried capers, garlic Parmesan mashed potatoes, asparagus.
-
Herb Roasted Chicken $21.00
Bone-in 1/2 chicken, herbs and spices, garlic Parmesan mashed potatoes, green beans.
-
Hand Breaded Buttermilk Chicken Tenders $23.00
House made buttermilk batter, fries and coleslaw.
-
-
Pasta
-
Cajun Prawn Linguine $27.00
Andouille sausage, roasted peppers, tomatoes, sauteed mushrooms, Cajun cream sauce.
-
Smoked Chicken Linguine $24.00
Sauteed mushrooms, sundried tomatoes, garlic cream sauce, aged Parmesan.
-
Pepper Bacon Mac and Cheese $17.00
Swiss, fontina, cheddar, blue cheese, black pepper bacon. Add protein for an additional charge.
-
-
HandheldsServed with choice of french fries, side house salad, cup of soup, or coleslaw.
-
Steakhouse Prime Dip $27.00
Shaved rock salt roasted prime rib, ciabatta roll, sauteed red peppers, onions, mushrooms, provolone cheese, au jus.
-
Stanford’s Burger $17.00
Angus beef blend, mayonnaise, pickles, cheddar, lettuce, tomato, red onion, brioche bun. Add pepper bacon for an additional charge.
-
Portobello Mushroom Burger $17.00
Portobello mushroom cap, provolone, garlic aioli, tomato, red onion, arugula, balsamic glaze, brioche bun. Vegetarian.
-
Prime Rib Dip $25.00
Rock salt roasted prime rib, ciabatta roll, au jus, horseradish sauce.
-
Grilled Chicken Clubhouse $18.00
Pepper bacon, provolone, cheddar, tomato, arugula, avocado, grilled bianco bread.
-
Knife and Fork Crab and Artichoke Sandwich $21.00
Rock crab, artichoke hearts, sliced tomato, cheddar, italian herb focaccia bread.
-
-
Sides
-
Baked Potato $7.00
Butter, green onion curls and sour cream. Add bacon crumbles and cheddar for an additional charge. Vegetarian.
-
Mashed Potatoes $7.00
Garlic Parmesan mashed potato. Vegetarian.
-
Stanford's Fries $7.00
Served with ketchup, buttermilk garlic, garlic aioli. Vegetarian.
-
Crispy Brussels $7.00
Chili-cumin rub. Vegetarian.
-
Asparagus $10.00
Hollandaise upon request.
-
Onion Rings $8.00
Buttermilk garlic dipping sauce.
-
Mac and Cheese $9.00
Swiss, fontina, cheddar, blue cheese, pepper bacon.
-
Lime Basmati Rice $7.00
Lime zest, cream, scratch made chicken stock.
-
Brussels Sprouts $4.00
-
Loaded Baked Potato $10.00
Butter, sour cream, bacon crumbles, cheddar cheese, green onion.
-
Green Beans $4.00
-
Cole Slaw $4.00
Cabbage salad.
-
-
Desserts (Archived)
-
New York Style Cheesecake $10.00
-
Chocolate Mousse Cake $10.00
-
Apple Crisp $9.00
-
-
Kid's Menu (Archived)
-
Mac and Cheese with seasonal vegetable $8.00
-
Cheeseburger Sliders with fries $8.00
-
Grilled Chicken $8.00
Comes with choice of seasonal vegetable or fries
-
Burger Sliders with Fries $8.00
-
-
Napkins and Utensils (Archived)
-
Napkins and Utensils
-
-
UtensilsDue to Washington State law, beginning January 3rd, 2022, All sauces and utensils are available by Request Only
-
Utensils
-
Menu for Stanford's Restaurant and Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.