Two Triangular savory fried pastries containing spiced vegetables

Two triangular savory fried pastries containing spiced ground beef. Comes with our special homemade chutneys.

Marinated Chicken stripes, coated with in seasoned batter and deep fried to golden brown.

Marinated vegetables, coated in seasoned batter and deep fried to golden brown.

Onion rings in chickpea batter.

Homemade cheese dipped in special batter and fried.

A selection of vegetable samosa, vegetable pakora,aloo tikki,aloo pakora and paneer pakora. Comes with our homemade special chutneys.

A selection of beef samosa,chicken tikka and chicken pakoras served with our special chutneys.

Juicy pieces of cod fish marinated with spices and roasted in tandoor clay oven.

fish dipped in our house special batter and fried to perfection.

Unleavened flatbread stuffed with lightly spiced potatoes and herbs then fried on skillet.

Unleavened flatbread stuffed with potatoes and cauliflower then lightly fried on skillet.

Unleavened flatbread stuffed with yellow lentil cooked in spices and herbs.

Unleavened flatbread stuffed with Aloo Methi (fenugreek) which is cooked in spices and herbs then bread is lightly fried on skillet

Unleavened flatbread stuffed with Indian homemade cheese.

Unleavened flatbread lightly fried on skillet.

Tandoor grilled chicken tikka pieces are tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

Juicy chicken tikka pieces are tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

Alu Gobi cooked in spices and herbs then tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

Homemade cottage cheese grilled in clay tandoor oven then tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

Juicy butter chicken pieces are tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

vegetable pakoras wraped tightly in bread and comes with chutneys.

Chicken seekh kabab grilled in tandoor on skewer then tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

Potatoes,grean pease,cauliflower and zucchini cooked in herbs and spices then tightly wrapped in pita bread with lettuce, onions, tomatoes and homemade chutneys.

4 pieces of Paneer grilled in tandoor clay oven and served with flavored rice

4 pieces of lamb tikka grilled in tandoor served with flavored basmati rice

One piece of Tandoori chicken leg quarter served with flavored basmati rice

2 Chicken seekh kababs served with flavored basmati rice and chutneys.

Alu mutter and saag panner served with flavored basmati rice

Served with flavored basmati rice

Butter chicken and Alu gobi served with plain basmati rice

Combination of Alu gobi and Alu methi served with our house special flavored rice

Alu mutter and Alu gobi served with flavored basmati rice

Julienne tandoori chicken with homemade tangy dressing.

Vegan.

Fresh greens.

Lentil cooked in vegetable stock. Vegan.

Tangy Indian cucumber salad.

Juicy spring bone-in chicken marinated with yogurt, flavorful freshly ground spices, served with sliced onions and lemon.

Succulent pieces of boneless chicken rubbed with Indian herbs, spices and yogurt. Served with grilled vegetables.

Boneless lamb cubes marinated with ginger, garlic, lemon and organic spices in plain yogurt and cooked in our clay oven. Served with basmati rice.

Cod fish marinated in special spices and herbs, baked in tandoor clay oven, and served with grilled onions tomatoes, bell peppers, and basmati rice.

Marinated in plain yogurt and cooked to perfection in our clay oven. Served with basmati rice.

An assortment of tandoori chicken, tandoori fish, tandoori prawns, and tandoori chicken seekh kabob, tandoori beef kabob and lamb kabob.

Four pieces of Seasoned ground chicken meat marinated with fresh herbs and lemon baked in tandoor clay oven. Served with sliced onions and lemon.

Jumbo prawns marinated in a special blend of spices and herbs and baked in tandoor clay oven. Served with grilled onions, bell pepper, lemon, and basmati rice.

Boneless chicken rubbed with herbs, spices, cream and marinated in yogurt. Baked in tandoor clay oven and served with grilled vegetables and basmati rice

Four pieces of seasoned ground beef marinated with fresh spices and herbs, baked in tandoor clay oven. Served with grilled vegetables and house special slightly spiced basmati rice.

Four pieces of Seasoned ground lamb marinated with fresh spices and herbs, baked in tandoor clay oven. Served with grilled vegetables and house special lightly spiced Basmati rice.

Chicken wings marinated in yogurt, ginger, garlic, herbs and spices. Roasted in tandoor clay oven oven. Served with grilled vegetables and house special spiced Basmati rice.

Tofu marinated in yogurt,ginger,garlic,herbs and our special spices then baked in tandoor clay oven. Served with grilled vegetables and house special basmati rice.

Lamb chops marinated in yogurt, ginger, garlic, herbs and spices then baked in tandoor clay oven. Served with grilled vegetables and house special spiced basmati rice.

Boneless pieces of chicken prepared in a special, creamy, butter tomato sauce. Served with basmati rice.

Traditional curry with tomatoes, onion, and spices. Served with basmati rice.

Exotic masala curry of tomatoes and light cream. Served with basmati rice.

Sauteed boneless chicken with exotic spices, fresh tomato, garlic, and ginger. Served with basmati rice.

Traditional royal dish of basmati rice cooked with exotic spices,herbs and a bream-based sauce with almonds.

Boneless chicken stir-fried with fresh mint and cooked in chef's special gravy. Served with basmati rice.

Original tangy vinegar Goa curry with potatoes. Served with basmati rice.

Light curry flavored with coconut milk and cilantro. Served with basmati rice.

Velvety spinach curry with chicken. Served with basmati rice.

Fresh vegetables sauteed with curried chicken. Served with basmati rice.

Fresh chicken cooked with black lentil and spices. Served with basmati rice.

Chicken cooked in a chef's special mango sauce. Served with basmati rice.

Light chicken curry with pineapple and nuts. Served with basmati rice.

Boneless lamb cooked in Traditional curry with tomatoes. Served with basmati rice.

Exotic masala curry of tomatoes and cream. Served with basmati rice.

Boneless lamb sauteed with tomatoes, ginger, and garlic. Served with basmati rice.

Exotic spices, herbs, and a bream-based sauce with almonds. our Lamb korma is known for its tasty creamy sauce. Served with Basmati rice

Original Gao curry of onions and potatoes. Served with basmati rice.

Velvety spinach curry with lamb. Served with basmati rice.

Light curry flavored with coconut milk and cilantro. Served with basmati rice.

Fresh vegetables sorted with curried lamb. Served with basmati rice.

Fresh lamb cooked with spices and black lentils. Served with basmati rice.

Boneless cubes of lamb stir-fried with fresh mint and spices, cooked in chef's special gravy. Served with basmati rice.

Lamb meatballs cooked with onion, tomatoes, and ground spices in special gravy. Served with basmati rice.

Seasonal white fish in a combination of coconut and cilantro. Served with basmati rice.

Sauteed prawns in exotic masala curry of tomatoes and cream. Served with basmati rice.

Fresh vegetable sauteed with curried prawns. Served with basmati rice.

Seasonal white fish in exotic masala curry of tomatoes and cream. Served with basmati rice.

Tomatoes, onions, ginger and garlic sauteed in a wok. Served with basmati rice.

Sauteed prawns in saffron cashew nut curry. Served with basmati rice.

Potato and green peas with homemade curry. Served with basmati rice.

Fresh cauliflower and potatoes sauteed with ginger and spices. Served with basmati rice.

Garbanzo beans and potatoes cooked in a thick masala sauce. Served with basmati rice. Vegan.

Assorted seasonal vegetables cooked in a garlic curry. Served with basmati rice.

Mixed vegetables in spinach curry. Served with basmati rice. Vegan.

Velvety spinach with potatoes. Served with basmati rice. Vegan.

Sauteed vegetables in spinach and aromatic saffron cashew nut curry. Served with basmati rice.

Combination of lentils, cooked with tarka. Served with basmati rice. Vegan.

Mixed vegetables and cheese balls cooked in our homemade sauce. Served with basmati rice.

Roasted eggplant sauteed with onions and tomatoes. Served with basmati rice. Vegan.

Sauteed with garlic, onions, peppers, and aniseed. Served with basmati rice. Vegan.

Sauteed in our onion stock, rolled in homemade masala curry sauce. Served with basmati rice. Vegan.

Velvety spinach with paneer. Served with basmati rice.

Original Goa curry of onions with potatoes. Served with basmati rice. Vegan.

Cubes of homemade cheese in special tomato butter sauce. Served with basmati rice.

Tradition curry sauce made with homegrown spices,onion,ginger and garlic then added boiled eggs.

Whole wheat flatbread baked in tandoor clay oven with potatoes,onions,spinach, seasoned lentil flour and herbs topping.

Tandoori flatbread stuffed with cashews, raisins and almonds.

Naan bread cooked in our charcoal clay oven, flavored with garlic and basil.

Naan bread cooked in our charcoal clay oven, flavored with onion and cilantro.

Naan bread cooked in our charcoal clay oven, stuffed with paneer.

Traditional Indian flatbread baked in tandoor clay oven.

Whole wheat bread cooked in our charcoal clay oven.

Naan bread cooked in our charcoal clay oven, stuffed with keema.

Naan bread cooked in our charcoal clay oven, stuffed with potato.

Naan bread cooked in our charcoal clay oven, stuffed with spinach.

A historic royal dish of Basmati rice cooked with exotic spices then added tandoori grilled boness chicken pieces. served with Raita

A historic royal dish of Basmati rice cooked with exotic spices, then added tandoor baked pieces of paneer and served with Raita.

A historic royal dish of Basmati rice and vegetables cooked with exotic spices and served with Raita.

A historic royal dish of Basmati rice cooked with exotic spices then added tandoori grilled boness lamb pieces. served with Raita.

A historic royal dish of Basmati rice cooked with exotic spices then added tandoori grilled jumbo prawns. served with Raita.

A historic royal dish of Basmati rice cooked with exotic spices then added 3 boiled eggs. served with Raita.

Our Popular Traditional Daal is cooked with three differe lentils with homegrown spices and herbs. Served with Basmati rice.

Sweet mango sauce made from fresh mangoes.

Mixed pickles.

Plain yogurt sauce with fresh grated cucumber and carrots.

Crisp lentil breads.

A very smooth smoothie of chikoo fruit. Chikoo is a famous nutritional fruit in Indian sub-continent.

Dates are a good source of various vitamins and minerals. This smoothie tasty yet healthy.

Very delicious and yummy shake that is flavored with rose syrup, basil seeds and pistachio ice cream.

Here is another variation of a popular smoothie from asia.

Mango Lassi is a traditional yogurt-based drink from the Indian Subcontinent.

A popular traditional yogurt-based drink lightly salted.

Indian chai tea.

Homemade mango ice cream made the traditional way with pistachios and almonds.

Homemade curd cheese in a light cream with essence of rose water and nuts.

Deep fried balls of low fat cheese in light sugar syrup of cardamom.

Traditional Indian homemade ice cream with pure cream and pistachios.

Basmati rice cooked along with cashew,coconut and and sweet fruit preseve