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Thai 65
Deep-fried chicken and vegetable dumplings served with hot sweet chili sauce.
Chopped vegetables rolled in a wheat wrapper and deep-fried. Served with plum sauce.
Mixed vegetables and thin noodles rolled up in a rice wrapper. Served with ginger sauce.
Fried crispy tofu served with sweet chili sauce.
Golden, deep-fried fresh prawns in tempura flour. Served with tempura sauce.
Crab meat and cream cheese in a deep-fried wonton wrapper. Served with plum sauce.
Marinated in garlic and pepper, then deep-fried and served with sweet chili sauce.
Grilled marinated chicken breast in yellow curry and coconut milk. Served with cucumber salad and peanut sauce. 4 skewers.
Chicken satay, prawn tempura, crab delight, Pot stickers, Fried tofu and spring rolls. Served with homemade sauce.
Fish-herb and vegetables in a unique deep fried patty. Served with sweet chili sauce.
Deep-fried mixed vegetables.
Hot and sour soup with mushroom, onions, tomatoes, lemon grass, chili sauce and cilantro.
Hot and sour soup with coconut milk, lemon grass, mushroom and onions.
Ground pork and prawns filled with wonton.
Rice noodles in broth with choice of protein, green onions, cilantro, bean sprouts, baby bok choy and roasted garlic.
Egg noodles in broth with choice of protein, green onions, cilantro, bean sprouts, baby bok choy and toasted garlic.
Delicious home-made hot and sour broth with rice noodles, spinach, sprouts, and toasted garlic.
Chinese rice noodles in spicy green curry sauce, zucchini, eggplant, bell pepper, and fresh basil.
Wide rice noodle soup with shrimp,squid, ground chicken, spinach and sprouts.
Rice noodle soup with beef sirloin and spinach, bok choy and sprouts.
Mixed vegetables, pineapple, green apple, crispy tofu, walnuts and peanut sauce.
Ground chicken in fresh lime juice, lemon grass, onions, cilantro, and mints served with fresh lettuce.
Combination seafood in a mixture of lime juice, red onions, cilantro, and lemon grass served with fresh lettuce.
Thin slices of grilled beef tossed in lime juice.
Chicken tossed in lime juice with lettuce, cucumber and onions.
Stir fried crispy chicken in delicious sweet Thai chili sauce and crisped basil leaves on top.
Lean ground beef, tomatoes, bell peppers and onions sauteed with gravy. Served over wide rice noodles.
Fresh sliced ginger, bell pepper, onion,mushroom and celery and carrots.
Stir-fried seafood with onions, bell pepper, green beans, carrots, lime leaves and sweet basil in a chili paste. Served with steamed jasmine rice.
Sauteed prawns with garlic, black pepper and cilantro served on a bed of steamed broccoli, mushrooms and onions with steamed jasmine rice.
Stir-fried fresh tender scallops with baby corn, carrots, mushrooms, bell peppers, sweet basil and homemade chili sauce. Served with steamed jasmine rice.
Boneless deep-fried trout topped with shredded cabbage, carrots, red onions and lime sauce. Served with steamed jasmine rice.
A boneless trout deep fried, topped with mango, shredded cabbage, carrots, red onions, and lime sauce. Served with steamed jasmine rice.
Rice noodles stir-fried with egg, onions, ground peanuts, and bean sprouts.
Wide rice noodles stir-fried with sweet soy sauce, broccoli, carrots, and eggs.
Drunken noodles. Wide rice noodles stir-fried in a chili paste, egg, bell pepper, broccoli, bamboo shoot, onions, and sweet basil.
Wide rice noodles stir-fried with Chinese broccoli and yellow bean sauce mixed with light gravy sauce.
Egg noodles with light sweet and sour sauce, bean sprouts, baby boychoy, green onions, cilantro, ground peanuts, and toasted garlic.
Stir-fried wide rice noodles with mixed veggies, and egg topped with peanut sauce.
Tempura chicken stir-fried with broccoli, onions and carrots with special orange sauce. Served with steamed jasmine rice.
Stir-fried chicken with fresh garlic, steamed broccoli, onions and mushrooms in black pepper sauce. Served with steamed jasmine rice.
Fresh sliced ginger, bell peppers, onions, mushrooms, baby corn, celery, snow peas, and carrots. Served with steamed jasmine rice.
Stir-fried cucumbers, tomatoes, snow peas, onions, celery, bell peppers, pineapple, and mushrooms in a sweet and sour sauce. Served with steamed jasmine rice.
Sauteed chicken served on a bed of spinach and topped with peanut sauce. Served with steamed jasmine rice.
Stir-fried various types of mixed veggies including shiitake mushrooms with a touch of garlic and oyster sauce. Served with steamed jasmine rice.
Stir-fried eggplant, onions, bell peppers, and sweet basil with chili paste. Served with steamed jasmine rice.
Stir-fried broccoli and carrots in special mixed oyster sauce. Served with steamed jasmine rice.
Stir-fried chicken with cashew nuts, onions, bell peppers, mushrooms, carrots, celery, snow peas, broccoli, and cabbage in chili sauce. Served with steamed jasmine rice.
Stir-fried green beans, onions, bell peppers, and sweet basil in red chili paste. Served with steamed jasmine rice.
Stir-fried green beans, onions, mushrooms, bell pepper, and sweet basil. Served with steamed jasmine rice.
Stir- fried mixed vegetables topped with peanut sauce. Served with steamed jasmine rice.
Sliced beef sirloin with mushrooms, onions, bell peppers and carrots. Served with steamed jasmine rice.
Stir-fried steamed rice with choice of protein, onions, tomatoes, snow peas, carrots and egg.
Fried rice with choice of protein, yellow curry powder, onions, tomatoes, egg, carrots, snow peas and pineapple.
Stir fried steamed rice with choice of protein, egg, mushroom, green beans, white onions, bell peppers and fresh basil leaves.
Spicy red curry with choice of protein, coconut milk, bamboo shoot, bell pepper and sweet basil. Served with steamed jasmine rice.
Spicy green curry with choice of protein, coconut milk, eggplant, zucchini, bell pepper and sweet basil. Served with steamed jasmine rice.
Spicy panang curry with choice of protein, coconut milk, bell pepper and sweet basil. Served with steamed jasmine rice.
Spicy yellow curry with choice of protein, coconut milk, potatoes, carrots and tomatoes. Served with steamed jasmine rice.
Spicy red curry with choice of protein, pumpkin, bell pepper and sweet basil. Served with steamed jasmine rice.
Spicy green curry with choice of protein, coconut milk, bell pepper, sweet basil and avocado. Served with steamed jasmine rice.
Fresh salmon with bell pepper, pineapple, sweet basil and lime leaf in spicy red curry sauce. Served with steamed jasmine rice.
Spicy red curry with choice of protein, pineapple, bell pepper and sweet basil. Served with steamed jasmine rice.
Choice of protein in a delicious massaman curry sauce with onions, peanuts and potatoes. Served with steamed jasmine rice.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Served with vegetarian pad Thai and steamed jasmine rice. No substitutions.
Deep-fried chicken and vegetable dumplings served with hot sweet chili sauce.
Chopped vegetables rolled in a wheat wrapper and deep fried, served with plum sauce.
Mixed vegetables, tofu and thin noodles rolled up in rice wrapper.
Fried crispy tofu served with sweet chili sauce.
Golden deep fried prawns in tempura flour and served with sweet chili sauce.
Marinated in garlic and pepper, deep fried and served with sweet chili sauce.
Curry over rice.
Curry over rice.
Curry over rice.
Curry over rice.
Rice noodles stir-fried with eggs, onions, ground peanuts and bean sprouts (no substitutions please).
Rice noodles stir-fried with eggs, onions, ground peanuts and bean sprouts (no substitutions please).
Wide rice noodles stir-fried with sweet soy sauce, broccoli, carrots and egg.
Wide rice noodles stir-fried with sweet soy sauce, broccoli, carrots and egg.
Stir-fried chicken with cashew nuts, onion, bell pepper, mushrooms, carrots, celery, snow peas, broccoli, and cabbage in chili sauce served with white rice
Stir-fried green beans, onions, mushrooms, bell pepper, and sweet basil. Served with rice.
Spinach topped with peanut sauce.
Spinach topped with peanut sauce.
Menu for Thai 65 provided by Allmenus.com
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