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Pho Sriracha
Ca phe den.
Brewed tea sweetened with sugar and condensed milk.
2 rolls. Minced pork and vegetables wrapped in rice paper and deep fried.
2 rolls.
2 rolls. Shrimp, salad, and fresh herb wrapped in rice paper.
2 rolls. Tofu salad and fresh herb wrapped in rice paper.
Garlic sauce.
Nam. Noodle soup.
Bo vien. Noodle soup.
Gan. Noodle soup.
Ga. Noodle soup.
Tau hu. Beef broth only with tofu and vegetables. Noodle soup.
Round steak, well done brisket, fat brisket, tendon and tripe meatball. Noodle soup.
Noodle soup.
Round Steak
Served with steamed rice.
Served with steamed rice.
Chicken and beef. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Ga.
Bo.
Tom.
Thap cam. Shrimp, chicken and beef.
Tau hu.
Com chien ga. White rice wok fried with eggs, peas, carrots, and green onions.
Com chien bo. White rice wok fried with eggs, peas, carrots, and green onions.
Com chien tom. White rice wok fried with eggs, peas, carrots, and green onions.
Com chien do biem. White rice wok fried with eggs, peas, carrots, and green onions.
Com chien thap cam. Shrimp, chicken and beef. White rice wok fried with eggs, peas, carrots, and green onions.
Com chien tau hu. White rice wok fried with eggs, peas, carrots, and green onions.
Mi xao ga. Served with egg noodle and stir fried with mixed vegetables and chicken.
Mi xao bo. Served with egg noodle and stir fried with mixed vegetables and beef.
Mi xao tom. Served with egg noodle and stir fried with mixed vegetables and shrimp.
Mi xao do biem. Served with egg noodle and stir fried with mixed vegetables and seafood.
Mi xao thap cam. Served with egg noodle and stir fried with mixed vegetables, shrimp, chicken, and beef.
Mi xao tau hu. Served with egg noodle and stir fried with mixed vegetables and tofu.
Mi xao rau cai. Served with egg noodle and stir fried with mixed vegetables.
Hu tieu ap choa ga. Served with soft wide rice noodle stir fried with mixed vegetables and chicken.
Hu tieu ap choa bo. Served with soft wide rice noodle stir fried with mixed vegetables and beef.
Hu tieu ap choa tom. Served with soft wide rice noodle stir fried with mixed vegetables and shrimp.
Hu tieu ap choa do biem. Served with soft wide rice noodle stir fried with mixed vegetables and seafood.
Hu tieu ap choa thap cam. Served with soft wide rice noodle stir fried with mixed vegetables, shrimp, chicken, and beef.
Hu tieu ap choa tau hu. Served with soft wide rice noodle stir fried with mixed vegetables and tofu.
Hu tieu ap choa rau cai. Served with soft wide rice noodle stir fried with mixed vegetables.
Bun thit, tom, chagio. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun thit nuong. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun thit nuong, cha gio. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun ga nuong. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun bo xao xa ot. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun ga xao xa ot. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun tom xao xa ot. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun tua hu xao xa ot. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Bun ga cari xao. Served with salad, bean sprout, fresh herbs, peanut and fish sauce.
Thit nguoi.
Ga.
Bo.
Tau hu.
Thit nuong.
2 pieces.
Menu for Pho Sriracha provided by Allmenus.com
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