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Coke, Diet Coke or Sprite.
Grilled chicken breast marinated with yellow curry powder, coconut milk. Served with homemade peanut sauce and cucumber salad. Garnished with toasted French bread.
Deep fried battered shrimp until golden brown. Served with sweet chili sauce
Wonton wrap stuffed with crab meat, onion, celery, carrot and cream cheese. Served with sweet chili sauce.
Marinated ground pork, shrimp, shitake mushroom, water chestnut, garlic and cilantro wrapped in egg roll shell and deep fried until golden brown. Served with sweet chili sauce.
Deep fried batter calamari until golden brown seasoned with chili lime powder. Served with homemade spicy mayo.
Deep fried chicken wings seasoned with sweet chili sauce.
10 oz Thai style grill steak served with dry chili dipping sauce.
Ground chicken, water chestnut, green onion, shiitake mushroom, garlic seasoned with homemade soy sauce dressing. Served with fresh iceberg lettuce.
Egg roll shell wrap with ground pork, cabbage, shiitake mushroom, carrot and bean thread noodles deep fried until crispy. Served with homemade sweet chili sauce.
Ground pork, red onion, green onion, mint and cilantro mixed with ground roasted rice in lime juice dressing. Deep fried until crispy. Served with cabbage, fresh ginger, roasted peanut, and sweet chili sauce.
Battered enoki mushrooms deep fried and served with sweet chili sauce with lime juice, mint, red onions, cherry tomatoes and ground pork.
Deep-fried firm tofu. Served with sweet chili sauce and peanut sauce.
Homemade prawns battered with coconut flakes and flour then deep-fried until golden brown. Served with sweet chili sauce.
Steamed pork and vegetable dumplings served with homemade ginger sesame dressing on a crispy rice noodle bedding.
Sweet corn and shredded taro battered with flour and deep-fried. Served with sweet chili sauce.
Deep fried chicken wings lightly battered and seasoned with Thai herbs.
Sliced chicken breast with mushroom, tomato, red onion, galangal, lime juice and cilantro in hot and sour lemongrass coconut broth topped with green onion and cilantro.
Sliced tilapia with mushroom, tomato, red onion, galangal, lime juice and cilantro in hot and sour creamy lemongrass broth topped with green onion and cilantro.
Steamed ground pork and shrimp dumpling in clear broth with bok choy and BBQ pork. Topped with fried garlic, green onion, and cilantro.
Mushroom, tomato, red onion, galangal, lime juice, and cilantro in hot and sour lemon grass broth topped with green onion and cilantro. Choice of chicken or tofu.
Ground chicken, red onion, green onion, mint and cilantro mixed with ground roasted rice in homemade lime juice dressing. Served with iceberg lettuce.
Ground pork, red onion, green onion, mint and cilantro mixed with ground roasted rice in homemade lime juice dressing. Served with iceberg lettuce.
12 oz. grilled sliced beef tossed with red onion, green onion, tomato, cucumber, mint and cilantro in lime juice dressing. Served with cabbage.
Crispy tilapia Fillet topped with green mango, ginger, red onion, mint, green onion and cashew nut. Seasoned with lime juice dressing.
Deep fried crispy rice, ground pork, red onion, mint, green onion, shredded ginger and cilantro. Seasoned with lime juice dressing topped with roasted peanuts and served with fresh green leaf lettuce.
Green papaya with peanuts, fish sauce, sugar, dried shrimp, garlic, long beans, tomatoes, shredded carrot and fresh Thai chili.
Battered green papaya deep-fried and served with steamed shrimp, peanuts, fish sauce, sugar, dried shrimp, lime dressing, green beans, tomatoes, shredded carrot, fresh Thai chilies and lime juice dressing.
Spring mix, shredded carrot, and grape tomatoes tossed with a home made ginger sesame dressing and topped with crispy fried onion, pickled ginger seasoning, and seaweed sesame flakes. Served with salmon avocado rolls.
Authentic Thai stir fry with ground chicken or ground pork, minced garlic, minced fresh chili, green bean, bell pepper and mushroom in basil sauce. Served with fried egg.
Boneless sliced chicken thigh with fresh minced garlic and ground black pepper with homemade stir fried sauce. Served with fresh cucumber. Topped with fried egg.
Homemade crispy pork belly, minced fresh garlic, minced fresh Thai chili, green beans, white onions and bell peppers stir-fried with homemade sauce.
Sliced chicken breast stir fried with cashew nut, onion, carrot, bell pepper and water chestnut with chili paste sauce.
Stir fried crispy chicken with garlic in sweet chili paste sauce topped with fried bell pepper and crispy basil.
Sliced and battered crispy chicken with red onion, green onion, mint and cilantro mixed with ground roasted rice in lime juice dressing. Garnished with sliced cucumber.
Southern Thai fried chicken topped with fried garlic and crispy red onion.
Battered crispy pork belly. Deep fried until golden brown. Served over rice and topped with fried egg.
Medley of seafood (shrimp, mussels, and scallops) cooked in seafood paste bell pepper, basil and minced garlic. Served over pan fried wide rice noodle.
Grilled pork back ribs seasoned with rich flavor homemade sauce. Served with sticky rice.
Stir-fried green beans with fresh garlic, pickled napa, and pickled garlic. Topped with delicious minced pork.
Stir fried Chinese eggplant, yellow onion, sweet basil, bell peppers, zucchini, carrot, and sweet chili sauce. Choice of chicken, beef or tofu.
Steamed clams stir fried with minced garlic, minced fresh chilies, yellow onion, bell peppers, and sweet basil.
Lightly battered prawns seasoned with fried onion and delicious sweet and sour homemade tamarind sauce. Served on a bed of steamed veggies.
Wok fried Chinese broccoli, fresh garlic, and crispy pork belly in a homemade brown sauce served with fried egg.
served on a bed of lightly cooked spinach with sesame oil and choice of chicken, beef or tofu. Topped with delicious homemade peanut sauce. Substitute Wide noodle instead of rice +$2.00
Rice noodle stir fried with egg, fresh bean sprout, green onion, ground peanut and choice of meat
Stir fried wide rice noodles with egg, and Chinese broccoli in a sweet black soy sauce and choice of meat.
Steamed vermicelli noodles served with bean sprouts, shredded carrot,egg and ground peanut in creamy coconut red curry and simmered minced pork.
Egg noodles and chicken thigh simmered in curry soup. Topped with crispy egg noodles then served with pickled napa, red onions, lime and fried chili oil.
Vermicelli glass noodle stir fried with onions, mushroom, zucchini, cabbage, celery, tomatoes and bean sprouts. Choice of meat.
Thai green curry dish with European influence simmered with spaghetti, bell peppers, zucchini, eggplant and basil. Topped with grilled chicken.
Ground peanuts, ground pork, sweet chili sauce, lime juice giving it a sweet and sour quality. In broth with steamed egg noodles, bean sprouts and green onion. Topped with BBQ pork and slow cooked baby back ribs and crispy wonton garnish.
Wide rice noodle stir fry with homemade brown sauce, egg, bell pepper, yellow onion, green beans, mushroom, basil, and minced garlic. Choice of chicken, beef or tofu.
Steamed wide rice noodle with fried tofu, ground chicken, shitake mushroom, shred carrot, dry shrimp, bean sprout and green onion. Served with homemade sweet black soy sauce. Topped with crispy garlic.
Yakisoba noodle stir fried with egg,ground peanut, carrot, bean sprouts, zucchini, cabbage, mushroom, and minced garlic with homemade brown sauce. Choice of chicken, beef or tofu.
Udon noodle stir-fried with home made brown sauce, chopped green onions, seaweed sesame flakes, fresh garlic, and egg topped with cilantro and fried garlic. Choice of chicken or tofu.
Sliced beef, bamboo shoot, bell pepper, Chinese eggplant and basil cooked with green curry paste in coconut milk.
8 oz Grilled wild caught salmon, bell pepper and deep fried basil cooked with panang curry paste in coconut milk.
BBQ duck meat with pineapple, cherry tomatoes, green bean and sweet basil in red curry coconut milk sauce.
Shrimp, scallops, muscles and calamari simmered in coconut red curry with egg until the broth becomes thick. Served in a young coconut shell with Thai basil, cabbage and lemon leaf.
Yellow curry paste cooked in coconut milk, diced carrot, green peas, yellow onion, and potatoes. Topped with crispy onion and served with Jasmine rice. Choice of chicken, beef or tofu.
Chopped pineapple, bell pepper, and Thai basil cooked in homemade red curry sauce. . Choice of chicken, beef or tofu.
Slow cooked top sirloin steak in homemade massaman curry with peanuts, potato, and yellow onion.
Stir fried jasmine rice with ground pork, red onion, egg, mint and roasted rice seasoned with homemade lime juice dressing. Served with cucumber and long green beans and topped with larb pork salad.
Stir fried jasmine rice with egg, fresh minced garlic, fresh minced chili, sweet basil, white onion, bell pepper, green beans and mushroom and choice of style.
Stir fried jasmine rice, cashews, yellow curry powder and cumin powder with baked chicken thigh topped with crispy red onion. Served with sweet chili sauce and cucumber.
Stir fried jasmine rice with crab meat, green onions, black pepper and egg. Served with a side of spicy lime dressing.
Stir fried jasmine rice with egg, carrot, onion, tomato, and Chinese broccoli served with cucumber. Topped with green onion and cilantro. Choice of chicken, beef or tofu.
Stir fried jasmine rice with Yellow curry powder, cashew, egg, carrot, onion, tomato, pineapple, and Chinese broccoli served with cucumber. Topped with green onion and cilantro. Choice of chicken, beef or tofu.
Stir fried Jasmine rice with egg, bell pepper, bamboo, sweet basil, shrimp, scallops, mussels, and calamari in a green curry coconut milk paste. Served with cucumber.
Carrot, cabbage, broccoli, zucchini and mushroom.
Sliced chicken breast with mushroom, tomato, red onion, galangal, lime juice, and cilantro in hot and sour lemon grass coconut broth topped with green onion and cilantro.
Most popular dish in Thailand! Authentic Thai stir fry with ground chicken or ground pork, minced garlic, minced fresh chili, green bean, bell pepper, and mushroom in basil sauce. Served with fried egg.
Sliced chicken breast stir fried with cashew nut, onion, carrot, bell pepper and water chestnut with chili paste sauce.
Battered crispy pork belly. Deep fried until golden brown. Served over rice and topped with fried egg.
Stir fried jasmine rice with egg, fresh minced garlic, fresh minced chili , sweet basil, white onion, bell pepper, green beans and mushroom and choice of chicken, beef or tofu.
Stir fried wide rice noodles with egg, carrot, and broccoli in a sweet black soy sauce and choice of chicken, beef or tofu.
Vermicelli glass noodle stir fried with onions, mushroom, zucchini, cabbage, celery, tomatoes and bean sprouts. Choice of chicken, beef or tofu.
Sliced beef, bamboo shoot, bell pepper, Chinese eggplant and basil cooked with green curry paste in coconut milk.
Yellow curry paste cooked in coconut milk, diced carrot, green peas, yellow onion, and potatoes. Topped with crispy onion and served with Jasmine rice. Choice of chicken, beef or tofu.
Stir fried jasmine rice with egg, carrot, onion, tomato, and Chinese broccoli served with cucumber. Topped with green onion and cilantro. Choice of chicken, beef or tofu.
Stir Fried Chinese eggplant, Yellow Onion, sweet basil, bell pepper, zucchini,carrot and sweet chili sauce. Choice of Chicken, beef or tofu.