Pork, chicken, vegetarian.
Beef, chicken, cheese.
Slow cooked brisket in Peruvian spices, tomatoes, a mix of red onions with lime juice and aji amarillo or rocoto sauce.
Slow cooked brisket in Peruvian spices, tomatoes, a mix of red onions with lime juice and aji amarillo or rocoto sauce.
Chicken thigh marinated in aji amarillo sauce, lettuce, Sarza Criolla, pineapple and rocoto or aji amarillo sauce.
Chicken thigh marinated in aji amarillo sauce, lettuce, Sarza Criolla, pineapple and rocoto or aji amarillo sauce.
A Peruvian chicken curry made with shredded chicken and a creamy aji amarillo sauce which contains evaporated milk and a whole lot of flavor.
A Peruvian chicken curry made with shredded chicken and a creamy aji amarillo sauce which contains evaporated milk and a whole lot of flavor.
Slow cooked chunks of pork shoulder marinated in Peruvian spices, tomatoes, a mix of red onions with lime juice and aji amarillo or rocoto sauce.
Slow cooked chunks of pork shoulder marinated in Peruvian spices, tomatoes, a mix of red onions with lime juice and aji amarillo or rocoto sauce.
Yuca patties, lettuce, tomatoes, Sarza Criolla and rocoto or aji amarillo sauce. Vegetarian.
Yuca patties, lettuce, tomatoes, Sarza Criolla and rocoto or aji amarillo sauce. Vegetarian.
Sliced portobello flamed with soy sauce, onions, tomatoes, cilantro. Vegetarian.
Sliced portobello flamed with soy sauce, onions, tomatoes, cilantro. Vegetarian.
Mixed greans, shredded carrots and a fruit or vegetable that is in season.
Steamed quinoa mixed in with a spring mix, shredded carrots, tomatoes.
Steamed quinoa, olives, shredded carrots, corn doused in white wine vinegar and lime juice. Topped with cilantro.
Buttery corn starch cookies that are put together with a caramel filling and sprinkled with powdered sugar.
A baked custard made of condensed and evaporated milk.
A delicious crust made with corn starch and butter, the pie is made of either a key lime or passion fruit custard with a decorative egg white topping.