• Washington
  • Seattle
  • Boca Restobar

Boca Restobar

(206) 322-1063
  • 416 Broadway E, Seattle, WA 98102
  • Grubhub.com
  • Menu
  • Appetizers and Tapas
    • Empanadas $4.5

      The quintessential Argentine appetizer, served as individual (choose 1): beef, chicken, chard & cheese or corn.

    • Chicharron De Ribeye $10

      Pan fried rib eye chunks and fingerling potatoes, topped with chimichurri.

    • Albondigas De Cordero $9

      Organic, 100% grass fed lamb meatballs, served in a spicy roasted tomato sauce.

    • Langostinos Al Ajillo $12

      Wild Patagonian shrimp sauteed with garlic, white wine, aji pepper and lemon.

    • Duo De Chorizos $9

      A duo of our home-made lamb and pork sausages, served with sauteed red onions and peppers.

    • Arroz Con Mariscos $10

      Patagonian shrimp, calamari and octopus with saffron rice.

  • Salads
    Ensaladas.
    • Cesar Salad $9

      Rustic style cesar salad with whole romaine leaves, creamy Cesar dressing, toasted croutons, Parmesan.

    • Arugula Salad $8

      Organic baby arugula, minced garlic, extra virgin olive oil, lemon and shaved Parmesan.

    • Remolacha Salad $9

      Charred beets, shredded over a bed of arugula, topped with crumbled goat cheese and caramelized walnuts, with a beet vinaigrette.

  • Entrees
    • Bife Gaucho (Ribeye) $32

      Grass fed Ribeye steak (12 oz.) grilled over an open flame, side of fries.

    • Entrana $27

      Flavorful grass fed skirt steak, grilled over an open flame, side of fries.

    • Pollo Al Jugo $19

      Organic 1/2 chicken, pan-seared with crispy skin and topped with au jus.

    • Milanesa De Carne $20

      Breaded top sirloin, pounded flat and pan fried. Served your choice as a caballo with 2 fried eggs or napolitana with red sauce and mozzarella. Side of fries.

    • Milanesa De Pollo $19

      Breaded chicken breast, pounded flat and pan fried. Served your choice as "a caballo" with two fried eggs or "napolitana" with red sauce and mozzarella. Side of fries.

    • Churrasco $20

      Thin cut top sirloin steak, seared on the flat iron and topped with our home made chimichurri. Side of fries.

    • Asado De Tira $24

      Grilled beef short ribs, a traditional Argentine asado cut. Side of fries.

    • Cordero $23

      Lamb chops. Two grilled, tender umpqua valley natural lamb T-bones. Side of fries.

  • Pastas
    • Canelones $14

      Home made egg crepes filled with sauteed Swiss chard, shallots, bechamel and ricotta. Topped with roasted tomato sauce and Parmesan.

    • Spaghetti Al Fungi $14

      Spaghetti noodles in a creamy wild mushroom sauce.

    • Lasagna Bolognesa $15

      Pasta layered with cheeses and a bolognese ragu.

  • Sandwiches
    • Cubano Sandwich $15

      Slow roasted pork, hickory smoked ham, swiss cheese, dill pickles and mustard on Cuban bread. Pressed flat. Served with fries.

    • Lomito Sandwich $15

      Pan seared sirloin, tomatoes, lettuce, red onions and a fried egg, with chimichurri mayo on a brioche bun. Served with fries.

    • Hamburguesa Argentina $15

      1/2 lb. beef patty hamburger, tomatoes, red onions, lettuce & chimichurri mayo on a brioche bun. Served with fries.

    • Choripan $13

      A classic Argentine savory sausage sandwich served with appetizing grilled vegetables, house-made Chimichurri and French fries. This owner's favorite childhood meal!

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