List menu - Seattle WA 98121 - (877) 585-1085

Menu

The Food List
- Pan Roasted Natural Chicken, Local Mushrooms $14
- Grilled Chilean Sea Bass (Sustainably Caught) $18
- Eggplant Parmigiana $12
- Seared Ahi Tuna Fillet, Honey-ginger Sauce $16
- Arugula Salad with Fresh Mozzarella, EVOO Dressing $12
- Spicy Meatballs $12
- Grilled Octopus Salad, Citrus Emulsion $16
- Grilled Caesar Salad, Shaved Reggiano $12
- Lettuce, Goat Cheese and Pear Salad $10
- Flatbread, Feta Cheese, Cranberries, Pinenuts $12
- Sea Salt and Pepper Calamari $13
- Natural Angus Beef Burger with Fries $14
- Local Fresh Clams, Chardonnay Broth and Crostini $16
- Organic Tomato Salad, Gorgonzola Cheese, Capers $11
- Baked Broccoli $10
- Cannelloni with Spinach and Ricotta $12

Featured Dishes
- Natural Top Sirloin $13
  
  5 Ounces grilled Washington top sirloin, rucola salad.
- Natural Beef Shoulder Tenderloin Steak $16
  
  8 Ounces cut of Washington beef, grilled to medium rare. Served with fries.
- Grilled Pheasant $15
  
  Idaho pheasant marinated and grilled. Sauteed greens, spicy butter gnocchi.
- Wild Mushroom Puree Soup $6
  
  House made with porcini mushroom and a hint of black truffle.
- Spicy Calamari and Beans $10
  
  Sauteed calamari, cannellini beans, cayenne pepper.
- Dessert $6
  
  Belgium chocolate tortino and gelato.