Frittata with vegetables. Organic eggs baked without a crust with Italian cheeses and seasonal vegetables.
Yellow potatoes sauteed in olive oil, seasoned with rosemary and a touch of garlic.
Egg sandwich. 2 organic eggs scrambled or fried topped with imported caciocavallo cheese, fresh basil and tomato slice. Served on a grilled ciabatta roll.
Bresaola with arugola, reduced balsamic, olive and shaved parmigiano reggiano (for two).
Organic chicken meatballs with pinenuts in a marinara sauce.
Assorted imported Italian cheese plate (for two).
Butter beans sauteed with sweet onions, butterand Italian seasonings (olive oil can be substituted for butter).
Italian puff pastry with cheese and meat, cheese and vegetables, or fruit.
Assorted cookies.
Grilled and marinated vegetables and imported caciocavallo cheese on a ciabatta roll.
Imported prosciutto di parma and fresh mozzarella cheese on a ciabatta roll.
Imported toscano salami, provolone cheeseand fresh sliced tomato on potato bread.
Domestic black forest ham, imported caciocavallo cheeseand fresh sliced tomato on potato bread.
Imported mortadella with pistachios, goat cheeseand arugula on a ciabatta roll.
Domestic oven roasted turkey breast, imported caciocavallo cheeseand fresh sliced tomato on potato bread.
Tagliatelle or taglierini pasta with fresh tomato sauce, garnished with fresh basil and parmigiano reggiano.
Pasta stuffed with ricotta cheese and spinach, seasoned with parmigiano reggiano, tomato basil sauceand mozzarella cheese.
Fried eggplant with tomato sauce, mozzarella cheese, parmigiano reggianoand besciamella.
Pasta stuffed with beef, turkeyand pork, seasoned with mozzarella cheese, parmigiano reggiano, besciamella and tomato ragu (red sauce with meat).