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Tailgaters Bar & Grill
Served with bacon, balsamic glaze and Gorgonzola cheese sauce.
Bone-in or boneless. Plain or toasted in sauce-honey BBQ, Buffalo and our chef's own creation. Served with carrots, celery and blue cheese dipping sauce.
Fresh made tortilla chips and salsa.
Crispy tortilla chips, seasoned steak strips, home made cheese sauce, olives, jalapenos and pico de gallo.
Flour tortilla filled with steak or chicken strips, melted cheese and chipotle aioli.
Tossed with garlic butter and Parmesan cheese.
Tender BBQ pork served with hot mustard and sesame seeds.
Crisp romaine lettuce tossed with creamy Caesar dressing, Parmesan cheese and house-made croutons.
Topped with Gorgonzola cheese, diced tomato, cucumber, red onion, crumbled bacon and finished with Gorgonzola dressing.
A refreshing salad. Chickpea, thinly sliced red onions, Kalamata olives, diced cucumbers, cherry tomatoes tossed in our house made red wine vinaigrette served on a bed of mixed greens and topped with feta cheese.
Romaine, grilled chicken, bacon, tomatoes and house made croutons.
Fresh greens served with choice of dressing.
Simple, but delicious.
A local favorite. Grilled up and topped with thick sliced bacon, guacamole, Swiss cheese, mayo, lettuce, tomatoes and onions.
Served with laquered bacon, onion rings and apple BBQ sauce.
Topped with thick sliced bacon, grilled pineapple, sliced jalapenos, cheddar cheese, tomatoes, lettuce, onions and mayo.
Topped with avocado and bacon mayo, house made pico, caramelized onions, our solidified house made nacho cheese and lettuce.
Thin sliced beef, grilled up with Swiss cheese, served with au jus. Add thinly sliced grilled red and green bell peppers and onions.
Corned beef, sauerkraut, Swiss cheese and thousand Island dressing on toasted deli rye.
Piled high with thick sliced bacon, lettuce, tomatoes and mayo. Served on your choice of bread. Add cheese or guacamole for an additional charge.
The classic deli sandwich just like mom made.
Your choice of sliced tender marinated strips of steak or fresh cod. 4 tacos served on fresh corn tortillas. Topped with cheese, cilantro, cabbage and your choice of chipotle aioli or cilantro lime sauce.
Creamy baked macaroni and housemade cheese sauce with smoked bacon. Add seasoned chicken or steak for an additional charge.
Chicken strips and fries. Served with fry sauce and ranch dip.
Sliced charbroiled chicken on top of fettuccine noodles, smothered in a creamy white wine sauce.
Mushroom filled tortellini in a creamy pesto sauce garnished with cherry tomatoes and basil.
Seared salmon topped with mango salsa and pickled red onions served with garlic mash potatoes and seasonal vegetables.
Grilled ribeye topped with demi-mushroom glaze or TG herb butter sauce served with garlic mash potatoes and seasonal vegetables.
Served with vanilla ice cream and caramel topping.
Menu for Tailgaters Bar & Grill provided by Allmenus.com
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