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A fresh whole lemon squeezed over ice with club soda and water and a dash of salt and pepper.
A fresh drink of jeera (cumin) and chopped pudina (mint).
A traditional Indian cool drink mixed with roasted jeera (cumin), salt and pepper.
Mango-dried shake.
Crispy patties stuffed with potatoes, peas and spices. Two per plate.
Sliced onions dipped in lentil paste and deep fried. Six pieces per plate.
Sliced eggplant dipped in lentil paste and deep fried. Six per plate.
Green chilis dipped in lentil paste and deep fried. Six pieces per plate.
Battered-fried potato fingers.
Deep-fried mixed vegetable fritters.
Cauliflower pieces mixed in spices and better fried.
Fresh homemade cheese, marinated in yogurt, ginger and garlic and batter fried.
Boneless chicken marinated in yogurt, ginger and garlic and batter fried.
Fish marinated in yogurt, ginger and garlic and batter fried.
Lamb kebab pieces cooked in a sauce with fresh green peppers, onions, tomatoes and spices.
Shrimp marinated in ginger and yogurt.
Chicken, tomato, onions, ginger, garlic and spice.
Tomato, cream, onion, ginger, garlic and spices.
Yellow lentils cooked with tomatoes, onion sauce and spices
Fresh vegetables cooked with tomatoes, onion sauce and spices.
Lettuce, tomatoes, cucumbers onions and green chilis.
Leavened bread of fine flour baked in tandoor.
Whole wheat bread stuffed with mildly spiced potatoes cooked in tandoor.
Whole wheat bread.
Leavened bread stuffed with onions, dry mango and spice.
Leavened bread with potatoes, Indian spices and dry mango.
Whole wheat bread cooked in tandoor.
Leavened bread of fine flour baked in tandoor and flavored with garlic.
Deep-fried whole wheat puffy bread. Two pieces.
Stuffed with homemade cheese and spices baked in tandoor.
Stuffed with cauliflower baked in tandoor.
Plain flour deep-fried bread. One piece.
Leavened bread stuffed with spinach and spice.
Leavened bread stuffed with ground lamb.
Nan stuffed with chopped chicken.
Boneless pieces of lamb or chicken cooked with Indian basmati rice and a dash of spices.
Jumbo prawns cooked delicately with Indian basamati rice and spices.
Basmati rice with selection of seasonal vegetables, mushroom garnished with nuts and raisins.
Basmati rice cooked with special spices, fruits and nuts.
Saffron flavored basmati rice cooked with fresh mushrooms.
Saffron flavored rice cooked with peas and spices.
Paneer, onions and green peppers cooked with mushrooms and Indian spices with fancy nuts, cashews, raisins and saffron flavored basmati rice.
Two samosas with mint, tamarind sauce and plain yogurt with cilantro.
Garbanzo cooked with tomatoes, onion sauce and spices with two deep fried bread.
Garbanzo cooked with tomatoes, onion sauce and spices with two deep fried wheat bread.
Garbanzo cooked with tamarind, mint sauce and two pieces of samosas smashed.
Deep-fried, crunchy ship mixed with potatoes, chick peas with tamarind, mint sauce, plain yogurt and spices. Served cold.
Deep-fried, crunchy chip mixed with potatoes, chick peas, fruits with tamarind, mint sauce, plain yogurt and spices. Served cold.
Garbanzo cooked with tamarind and mint sauce with potato cutlets.
Spiced cold water, spiced potatoes and chick peas with eight pieces of deep-fried puffy balls.
Two pieces of potato cutlets with mint, tamarind sauce, spices and plain yogurt with cilantro topping.
Chicken marinated in yogurt, ginger and garlic, mixed in spices and served with butter sauce.
Marinated fresh homemade cheese.
Minced lamb mixed with fresh onions and green peppers. Served with chutney.
Boneless chicken marinated in yogurt and ginger. Served with chutney.
Fish marinated in yogurt and garlic. Served with chutney.
Boneless lamb marinated overnight. Served with chutney.
Jumbo prawns marinated in yogurt, ginger and garlic.
Tandoori chicken, chicken tikka, seekh kebab, prawns, lamb tikka and fish tikka.
Boneless chicken marinated in yogurt, garlic and ginger. Served with plain sauce and chutney.
Pieces of chicken on a bone, cooked on a tawa (griddle), mixed with onions, fresh tomatoes, green peppers and special spices.
Pieces of chicken cooked in onions, tomatoes, ginger, garlic and exotic spices from India.
Pieces of chicken cooked with chopped spinach.
Pieces of chicken cooked in equal quantities with onions and finished with spices.
Pieces of chicken cooked delicately in hot spices, green chillies, tomatoes, vinegar, large pieces of onions and green peppers.
Pieces of chicken marinated in a special sauce, cooked in garlic, ginger, cream and fresh tomatoes.
Pieces of chicken cooked in onion sauce and fresh tomatoes.
Pieces of chicken cooked with tomatoes, green chili and exotic spices.
De-boned fish cooked with fresh tomatoes, mild spices and coriander leaves.
Pieces of fish cooked with exotic spices and tomatoes.
Prawns cooked in fresh onions, green peppers and a mildly spiced gravy.
Prawns cooked in equal quantities with onions and finished with spices.
Prawns cooked in onions with cream sauce and cashew nuts.
Jumbo prawns marinated in ginger, garlic and yogurt. Cooked in fresh tomatoes sauce and exotic spices.
Boneless lamb cooked in onions, ginger, garlic and exotic spices.
Minced lamb cooked in onions, garlic, ginger and exotic spices.
Boneless lamb cooked in garlic, ginger, coconut, vinegar and cream mixed with potatoes and a dash of Indian spices. Specialty of Goa.
Boneless lamb cooked with chopped spinach and mildly spiced.
Boneless lamb cooked in tomatoes, ginger, garlic, vinegar, large pieces of onions and green peppers.
Tender lamb cooked in equal quantities of onions and finished with exotic spices.
Boneless pieces of lamb cooked in a cream sauce with cashew nuts and mildly spiced.
Tandoori lamb tikka cooked lightly in onion sauce, ginger and tomatoes and tossed with fresh coriander leaves.
Pieces of goat with bone, cooked in onion, tomatoes, ginger, garlic and exotic spices from India.
Homemade cheese cooked with green peppers, onion, tomatoes and Indian spices with masala sauce. Served with basmati rice.
Homemade cheese scraped, cooked with cream, cashews, raisins, almonds, peas and spices. Served with basmati rice.
Homemade fried cheese prepared with curry sauce and spices. Served with basmati rice.
Vegetable pakoras cooked with lentils, yogurt, curry sauce and Punjai spices. Served with basmati rice.
Paneer and mushrooms cooked with onions, green peppers, ginger, tomatoes, onion sauce and Indian spices. Served with basmati rice.
Spinach cooked with broccoli, potatoes and ground spices. Served with basmati rice.
Spinach cooked with broccoli, potatoes and ground spices. Served with basmati rice.
Fresh mixed vegetables cooked with cream, raisins, nuts and Indian spices. Served with basmati rice.
Minced "paneer" , homemade Indian fresh cream cheese and potato balls stuffed with dried fruits and served in a mild cream sauce. Served with basmati rice.
Mushrooms and green peas cooked in a mild curry sauce. Served with basmati rice.
Homemade fried cheese cubes, green peas cooked in onions, tomato sauce and Indian spices. Served with basmati rice.
Cauliflower and cubes of potatoes cooked in mildly spiced garlic and ginger sauce. Served with basmati rice.
Potatoes and green peas cooked in spiced gravy sauce. Served with basmati rice.
Spinach cooked with broccoli, homemade cheese and ground spices. Served with basmati rice.
Whole eggplant baked over an open flame, mashed and seasoned with herbs, peas and spices. Served with basmati rice.
Garbanzo beans cooked delicately with fresh onions and spices in true Punjabi style. Served with basmati rice.
Creamed lentils tempered and seasoned in mild spices and clarified butter. Served with basmati rice.
Okra cooked with fresh tomatoes, onions and tender spices. Served with basmati rice.
Garden fresh vegetables and mushrooms cooked in sauce and spices. Served with basmati rice.
Potatoes and tomatoes cooked with vinegar and spices. Served with basmati rice.
Mushroom cooked with fresh tomatoes, green peppers, onions, peas and Indian spices. Served with basmati rice.
Yellow (chick peas) lentils cooked with sauce and spices. Served with basmati rice.
Potatoes cooked with onions, cumin seeds, tumeric garam masala and dry mango. Served with basmati rice.
Homemade yogurt whipped with bits of lockey and herbs.
Lettuce, tomatoes, cucumbers, onion and green chilis.
Fresh cream cheesecakes soaked in reduced sweetened milk and topped with pistachios.
Gulab jamun enhanced with cardamons, saffron and roasted almonds.
A special homemade dessert made from Indian basmati rice cooked with mild and sugar. Served with cold almonds.
Homemade Indian ice cream made with milk, cardamons, almonds and pistachios.
Homemade ice cream with pistachios and nuts.
Homemade cheese balls. Two pieces.