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Gandhi Cuisine of India
Two vegetarian turnovers stuffed with potatoes, peas, spices and herbs.
Two turnovers stuffed with delicately spiced lamb, mashed potatoes, and peas.
Onion fritters seasoned with ginger and spices then deep fried.
Homemade Indian cheese dipped in spiced grain flour and deep fried.
Spinach, cauliflower and potato fritters deep fried.
Chunks of marinated wild salmon dipped in spiced grain flour and deep fried
Marinated all white chicken fritters dipped in spiced grain flour and deep fried. Great for kids (similar to chicken nuggets)
Black Tiger Shrimp marinated with ginger, green chili and cilantro, dipped in spiced grain flour and deep fried.
Potato pancakes with onions, deep fried.
Cold appetizer consisting of crunchy bread, tomatoes, and chickpeas.
Mildly spiced curried broth with chicken and fresh vegetables.
Made with lentils, fresh tomatoes and a touch of coconut milk with blended spices and herbs. Available with either chicken or lamb.
Creamy tomato soup sure to excite the senses and please your taste buds.
Delicious blended lentil soup filled with exciting spices and herbs
Fresh mixed vegetables mixed in a mildly spiced tomato and curry broth.
Fresh lettuce with mushrooms, tomatoes, cucumbers, and broccoli. Served with ranch or honey mustard.
Fresh lettuce, tomatoes, cucumbers, and olives. Served with ranch or honey mustard.
Heart chunks of chicken marinated in yogurt and 17 different spices. Served with mushrooms and paneer on a bed of fresh lettuce, tomatoes, cucumbers, and tossed in our homemade dressing.
Wild salmon chunks marinated and served with mushrooms and paneer on a bed of fresh lettuce, tomatoes, cucumbers, and tossed in our special homemade dressing.
Your choice of meat cooked with fresh tomato, garlic, ginger, onion, and curry.
Your choice of meat cooked in a red curry chili sauce.
Your choice of meat cooked in onion, green pepper, tomato, ginger, garlic and our special kadal masal and herbs.
Your choice of meat served in a delicate creamy tomato and onion sauce.
Your choice of meat mildly spiced and cooked with cashews, golden raisins, and spices in a rich and creamy yogurt sauce.
Your choice of meat served in a thick and creamy spinach, ginger and herb sauce.
Your choice of meat stir fried with mushrooms, bell peppers, and onions served in a creamy curry sauce.
Your choice of meat roasted in the tandoor and cooked in butter cream and mild curry.
Your choice of meat combined with mixed vegetables in a midly spiced curry sauce.
Your choice of meat cooked in a sauce of ginger, garlic, onions, spices and pieces of mango.
Your choice of meat cooked with coconut milk in an Indian masala sauce.
Your choice of meat cooked with fresh mint, onion, tomatoes, pepper, ginger, garlic and a touch of green chilies.
Your choice of meat served in onion, pepper, and tomato in tangy sharp Indian pickles and herbs.
Green peas and paneer cooked in a light brown curry sauce
Cauliflower and potatoes with tomatoes, ginger, green chilies, coriander, tumeric and cumin.
Potatoes and green peas in homemade sauce with tomatoes, ginger, green chilies and herbs.
Fresh spinach with potatoes
Eggplant cooked with garlic, onions, and tomatoes.
Spinach leaves and tofu or paneer cubes, sauteed with onion, ginger and green chilies.
Paneer and nuts, cooked with fresh tomatoes, ginger and garlic.
Homemade Indian cheese cubes cooked with onions, bell peppers, and tomatoes.
Garbanzo beans cooked in onions and tomatoes.
Garbanzo beans with fresh spinach.
Cooked in your choice of curry, korma, saag or masala sauce.
Fresh vegetables and paneer balls with raisins and nuts, cooked in fresh tomato, onion, ginger, garlic, and fenugreek with a touch of cream.
Choose from tofu curry, tofu jalfrezzi, tofu masala, tofu saag, tofu makhani, tofu korma, or tofu vindaloo.
Cubes of potatoes cooked in onion, pepper, and tomato with tangy sharp Indian pickles.
Large soft, deep fried bread served with punjabi chole.
Deep fried puffed bread served with channa masala.
Split lentils cooked in spices.
Yellow and pink lentils cooked in spices
Aromatic basmati rice with mixed fresh vegetables and spices.
Aromatic basmati rice served with chicken and spices.
Aromatic basmati rice served with lamb and spices.
Aromatic basmati rice served with shrimp and spices.
Rice cooked in butter, spices and peas, then flavored with saffron.
Lean meat marinated in yogurt and fresh ground spices.
Succulent pieces of leg of lamb marinated in yogurt and spices.
Boneless, juicy chicken breast pieces marinated in yogurt and spices.
Succulent shrimp marinated in spices.
Ground lamb with spices made into sausage.
Lamb boti, chicken tikka, tandoori chicken, sheesh kabob, and shrimp served with peppers and onions.
Homemade yogurt with cucumbers and onions. Great accompaniment to spicy entrees.
Tangy Indian relish. Excellent with appetizers, breads, or spicy dishes.
Homemade lentil chips.
Tangy Indian relish.
White basmati rice of the finest quality.
Rice cooked in butter, spices and peas, then flavored with saffron.
Homemade Indian rice pudding made in a traditional manner with the flavor of green cardamon. Best when accompanied with gulab jaamun.
Homemade Indian mouse ice cream with mouthwatering pistachio flavor.
Homemade Indian milk balls soaked in rose flavored syrup and served warm. Accompanied great with kheer.
Homemade ice cream flavored with fresh mango pulp.
Chilled mango yogurt smoothie.
Chilled yogurt smoothie made with rosewater.
Chilled yogurt smoothie made with Indian spices.
Traditional Indian beverage made with ginger and lemon juice.
This crowd favorite is sure to please! Our spiced Indian chai is made with fresh spices and cream, and is available hot or chilled.
Pick your choice of meat (chicken, lamb, or shrimp) and any one of the following sauces: curry, vindaloo, tikka masala, saag, korma, mushroom, jalfrezzi, makhani, mango, nirvana
Pick your choice of meat (chicken, lamb, or shrimp) and any one of the following sauces: curry, vindaloo, tikka masala, saag, korma, mushroom, jalfrezzi, makhani, mango, nirvana
Pick your choice of meat (chicken, lamb, or shrimp) and any one of the following sauces: curry, vindaloo, tikka masala, saag, korma, mushroom, jalfrezzi, makhani, mango, nirvana
Menu for Gandhi Cuisine of India provided by Allmenus.com
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