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Served American chili rings and dipping sauce.
Grilled over raised garlic noodles topped with tomatoes basil and butter.
Top with onion rings. Served with fries.
Served with lettuce, tomato, onion, choice of cheddar or blue cheese. Served with fries.
jumbo prawns wrapped in Philly dough, served golden brown over noodles with sweet garlic chili dipping sauce.
Marinated, served over fries top with pico de gallo and fried onions.
Southern fried chicken breast, lettuce, cheddar, onion, tomato, Cajun aioli and fries.
Hand-cut ling cod in mac and jack's tempura better with house made tarter sauce.
Romaine, avocado, blue cheese, bacon, pico de gallo and our choice blossom vinaigrette.
Iceberg lettuce, avocado, tomato, blue cheese and candied. Top with Southern fried chicken breast served with house ranch dressing.
Romaine, arugula, green beans, candied pecans and blue cheese vinaigrette.
Iceberg lettuce, tomato, carrot, red cabbage and choice of dressing.
Served over rice or Cajun noodles with lemon dream.
Served over mongo noodles or rice with lemon dream.
Grilled salmon, romaine, arugula, grilled boby beans, lemon quinoa, seasonal berries and candied pecans with lemon dream.
Mac and Jack's tempura batter. Served golden brown with jalapeno tarter.