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Peppered & sauteed filet, gorgonzola mornay dipping sauce, parsnip chips, roasted pears
Chile lime sauce, avocado, salted cabbage
Gochujang aioli, korean style kim chee, roasted peppers, cilantro
Roasted red and golden beets, fresh goat cheese, preserved lemon, golden balsamic and beet gastrique, micro beet greens
Chiffonade romaine and basil, anchovy-herb dressing, green garbanzo, cherry tomato, feta, kalamata olive, grated egg yolk, english cucumber
Baby artisan romaine hearts, Gorgonzola dressing, vine ripe tomato, pecan wood bacon, toasted pumpkin seeds
Sweet organic lettuce, huckleberry-balsamic vinaigrette, fresh goat cheese crumbles, toasted oregon hazelnuts
Herbed goat cheese stuffing, meyer lemon-veal glaze, roasted garlic, feta, cherry tomatoes, mashed purple majesty potatoes
Lemon-chive beurre blanc, wild rice & quinoa salad, roasted peppers and sweet onions
Key west sweet pink shrimp, almond flour fettuccini, fresh herb pesto, chardonnay-cream, ripenened cherry tomato, basil, dill, english peas
DoubleBeef, point reyes blue cheese, radish and cherry tomato salad, mashed purple mashed purple majesty potatoes
Half pound american kobe beef, house made pickle, hand cut fries, house made onion bun
Topped with melted swiss cheese, spiced tzatziki, tomato relish
Snake river farms kurobuta pork, fresh sage, prosciutto ham, fettuccini, chardonnay butter
Beef, grilled, lemon-herb compound butter, crispy shallots, mashed purple majesty potatoes
Pan seared, hazelnut brown butter, house gnocchi & seasonal roasted vegetable sauté, cider gastrique
Pecan wood bacon, caramelized sweet onions, white cheddar grits
Coconut genoise cake, mascarpone-coconut cream filling, lilikoi sauce
Caramel sauce, mascarpone-caramel cream, chocolate meringue hazelnuts
Brittle caramelized sugar crust, creamy vanilla bean custard, fresh huckleberry compote, pecan lace tuille
Vanilla bean ice cream drowned in espresso, house made biscotti
Dense and rich chocolate confection, made from coconut milk and rich deep dark cocoa
Served in a chocolate rimmed glass with a whipped cream float. Served with a house-made chocolate truffle
Served with our house made chocolates for the ultimate finishing touch.
Peppered & sauteed filet, gorgonzola mornay dipping sauce, roasted pears
Green garbanzo batter, crispy fried, spiced tzatziki, tomato-caper relish
Baby artisan romaine hearts, gorgonzola dressing, vine ripe tomato, pecan wood bacon, toasted pumpkin seeds
Roasted red and golden beets, fresh goat cheese, preserved lemon, golden balsamic and beet gastrique, micro greens
Chiffonade romaine and basil, anchovy-herb dressing, green garbanzo, cherry tomato, feta, kalamata olive, grated egg yolk, english cucumber
Sweet organic lettuce, huckleberry-balsamic vinaigrette, fresh goat cheese crumbles, toasted oregon hazelnuts
Herbed goat cheese stuffing, meyer lemon-veal glaze, roasted garlic, feta, cherry tomatoes, mashed purple majesty potatoes
Lemon-chive beurre blanc, wild rice & quinoa salad, roasted mini peppers and sweet onions
Key west sweet pink shrimp, almond flour fettuccini, fresh herb pesto, chardonnay-cream, rippened cherry tomato, basil, dill, english peas
Beef, point reyes blue cheese, radish and cherry tomato salad, mashed purple majesty potatoes
Half pound american kobe, house made pickle and gluten free onion roll. Served with Wild Sage salad
Topped with melted swiss cheese, spiced tzatziki, tomato relish
Snake river farms kurobuta pork, fresh sage, prosciutto ham, fettuccini, chardonnay butter
Beef, lemon-herb compound butter, crispy shallots, mashed purple majesty potatoes
Pan seared, hazelnut brown butter, potato & seasonal vegetable sauté, white balsamic reduction
Whole grain brown rice pasta, fuji apples, yellow curry coconut milk sauce, seasonal vegetable saute
Gluten-free coconut genoise cake, mascarpone-coconut cream filling, lilikoi sauce
Caramel sauce, mascarpone-caramel cream, chocolate meringue hazelnuts
Caramelized sugar crust, creamy vanilla bean custard, fresh huckleberry compote
Dense and rich chocolate confection, made from coconut milk and rich deep dark cocoa
Vanilla bean ice cream drowned in espresso, house made biscotti