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  • Washington
  • Spokane
  • Herbal Essence Cafe

Herbal Essence Cafe

(509) 838-4600

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  • 115 North Washington Street, Spokane, WA 99201
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Herbal Essence Cafe

  • (509) 838-4600
  • Lunch
  • Dinner
  • Salads
    • Herbal's Caesar Salad $6.50

      Your choice of blackened seasoning or topped with garlic butter or pesto. Wild salmon $8.25, tofu $6.95, halibut $9.50, top sirloin $12.50, tuna $8.25, chicken $7.50

    • Half Salad and Soup $7.50

      Indicates $8.50,choose a half version of one of the salads below and add a cup of soup

    • Gorgonzola Chicken Salad $8.25

      Gorgonzola cheese, chicken, bacon, tomatoes, bacon dressing and tossed in spring mix

    • Chicken Almond Salad $8.25

      Grilled chicken, celery, cucumbers, tomatoes, spring mix and a wasbi-ginger dressing topped almonds.

    • Strawberry Chicken Salad $8.50

      Grilled chicken, strawberries, tomatoes, gorgonzola, spring mix, strawberry dressing topped with candied walnuts.

    • Peppered Steak and Brie Cheese $10.50

      Grilled top sirloin tossed with brie cheese, tomatoes, wild mushrooms, bacon, balsamic dressing.

    • Herbals Cobb Salad $10.50

      Chicken, tomatoes, cucumbers, eggs, avocado, bacon, olives, spring mix, monterey peppered ranch dressing.

    • Chef Salad $9.75

      Fresh turkey, ham, tomatoes, olives, eggs, cucumbers, cheddar cheese, swiss cheese, romaine and balsamic dressing.

    • Crab and Shrimp Louie $12.00

      Dungeness crab meat, bay shrimp, eggs, tomatoes, olives, cucumbers, louie dressing, spring mix.

    • Sauteed Tofu Salad $8.25

      Sauteed tofu, medley of fresh vegetables, pesto vinaigrette, parmesan cheese.

    • Bread Bowl of Soup De Jour $5.50

    • Cup of Soup De Jour $3.50

  • Sandwiches
    All sandwiches and wraps are served with your choice of caesar salad, fruit, pasta salad, or chips
    • Half Baked Sub and Soup De Jour $7.50

      Choice of roast beef, turkey, ham baked on ciabatta with your choice of soup.

    • Italian Club Focaccia $8.50

      Hot turkey, black forest ham, bacon, provolone cheese, basil pesto, piled high on ciabatta and baked.

    • French Dip $8.25

      Roast beef, swiss cheese, french bread, au jus

    • Turkey Avacado Sandwich $8.25

      Turkey breast, avocado, swiss cheese, mayo, stone ground mustard, served on ciabatta.

    • Salmon Focaccia Sandwich $9.50

      Fresh wild salmon grilled, spring mix, tomatoes, basil aioli sauce, on a ciabatta

    • Smashed Sub $8.50

      Turkey, black forest ham, provolone cheese, and a bacon marinade smashed on french bread then baked

    • Hummus and Avacado $6.95

      Fresh spring mix, tomatoes, hummus, avocado, pesto aioli sauce, then baked, on a fresh ciabatta

    • Reuben Sandwich $8.25

      Corn beef, fresh sauerkraut, thousand island dressing, swiss cheese on marble rye then grilled.

    • Crab and Artichoke Sub $9.50

      25 Dungeness crab, artichokes, parmesan, swiss cheese, cheddar cheese, on ciabatta

    • Crab and Shrimp Sub $9.50

      Dungeness crab, bay shrimp, cheddar, parmesan, swiss, and mayo, on a french bread

    • Wild Mushroom Sub $7.50

      Wild portobello mushrooms, walla-walla sweet onions sautéed with artichokes tomatoes, brie cheese, provolone cheese, basil pesto, baked on ciabatta.

    • Chicken and Brie Sub $8.25

      Baked chicken, fresh pears, melted brie cheese, balsamic syrup served on french bread

  • Wraps
    • Smothered Wrap $7.25

      Chicken, honey mustard, bacon, cheddar cheese

    • Sante Fe Chicken Wrap $7.25

      Chicken, salsa, cheddar cheese, olives, avocado, tomatoes,

    • Bbq Chicken Wrap $7.25

      Bbq chicken, bacon, smoked cheddar cheese

    • Gorgonzola Chicken Wrap $7.50

      Chicken, bacon, gorgonzola cheese, bacon marinade and provolone cheese.

    • Crab Cakes $8.25

      Two cakes topped with a garlic aioli

  • Entrees
    • Pesto Chicken Tortellini

    • Smothered Chicken

    • Bacon and Date Stuffed Pork Chop with apple and thyme glace

    • Tofu Napoleon

    • Prawns Over Linguine

    • Seafood Baked Wild Alaskan Salmon

    • Halibut with Rosemary Butter Sauce

    • Beef Wellington

  • First Plates
    • Cranberry Stuffed Baked Brie

    • Crab and Artichoke Dip

    • Crab Cakes

    • Yucatan Chicken Tostadas

    • Hummus and avocado DIP

  • Lighter Dinners
    Caeser Salad with your choice, blackened, pesto, or garlic butter wild salmon, halibut, prawnchicken
    • Grilled Salmon Strawberry Salad

    • Chicken and Brie Baked Sub

    • Crab Melt with cheddar and a garlic aiole

    • Mushroom Sub on Ciabatta

Menu for Herbal Essence Cafe provided by Allmenus.com

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