Choice of firecracker chicken or seasoned ground beef, served with salsa, sour cream, guacamole.
IPA cheese sauce, porter mustard.
Crispy prosciutto, chive.
Togarashi aioli, sweet chili sauce.
Mediterranean relish, balsamic glaze, feta, micro basil.
Olive tapenade, hummus, romesco, marinated tomato, roasted garlic, caper berries.
Pickled prawns, snow crab, avocado, Asian slaw, zesty cocktail sauce, lemon.
Tower of golden fried onion rings served with huckleberry BBQ sauce and southwestern ranch.
Avocado, cucumber, wasabi aioli, soy glaze, crunchy garlic, ginger.
Organic greens, pesto grilled chicken, artichoke heart, red onion, cucumber, Kalamata olives, feta, roasted garlic vinaigrette, or as a wrap.
Almond crusted chicken, Asian slaw mix, peanuts, edamame, wasabi peas, fried wonton, toasted sesame-ginger dressing, or as a wrap.
Organic greens, sliced turkey, ham, cheddar and pepper jack, green onion, tomato, cucumber, sliced olive, croûton, choice of dressing, or as a wrap.
Crisp romaine hearts, garlic croûtons, Parmesan-Reggiano, house dressing, or as a wrap.
Sesame crusted ahi tuna, Asian slaw, edamame, peanuts, fried wontons, toasted sesame dressing.
Iceberg, Pacific Northwest crab, avocado, grilled asparagus, hardboiled egg, sweet grape tomato, Louie dressing.
Crispy pancetta, candied pine nut, white cheddar, lemon shallot vinaigrette.
Choice of ground beef or shredded chicken, served in a toasted flour tortilla with shredded iceberg, cheddar and pepper jack, diced tomato, green onion, sliced olive, diced red onion, pickled jalapeño, served with guacamole, sour cream, house-made salsa.
Peppered bacon, toasted hazelnut, toasted sunflower seed, green onion, red onion, sweet grape tomato, pale ale Roquefort dressing.
Smoked turkey, peppered bacon, butter lettuce, heirloom tomato, avocado, mayo, on your choice of bread, or as a wrap.
Simply grilled chicken, dried cranberries, grapes, apple, candied walnut, yogurt, on a buttered croissant. or as a wrap.
House corned beef, balsamic sauerkraut, Swiss, pickle, horseradish thousand island, on rye bread.
Swiss, fried onion ring, creamy horseradish, rich au-jus, on a brioche bun.
Honey-cured smoked bacon, organic butter lettuce, avocado, vine ripened tomato, mayo on your choice of bread, or as a wrap.
Certified Angus Beef, peppered bacon, white cheddar, arugula, peppered bacon-onion jam, dijonnaise.
Certifie.d Angus Beef, peppered bacon, fried jalapeno, pepper jack, chipotle aioli
Pacific Northwest crab, artichoke cream cheese, cheddar, lemon garlic aioli, on a toasted sourdough baguette.
House-made tempura, fresh Alaskan cod, signature slaw, caper tartar sauce, zesty cocktail sauce.
Served with lemon curd and candied lemon zest.
Classic or seasonal served with fresh berries.
Served with strawberry sauce, seasonal berries .
Topped with shaved white and dark chocolate, whipped cream, fresh berries.