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Josefina's
Shrimp, onions, fresh avocado, tomatoes, cilantro and fresh pico de gallo combined with a special blend of spices and tomato juice.
A traditional cocktail from the campeche area of mexico made of shrimp and octopus.
Two small tostadas topped with a delicious mixture of shrimp prepared with a blend of spices, lime juice, onions, cilantro and fresh tomato.
A crisp flour tortilla layered with refried beans, ground beef, jack cheese, tomatoes, onions, jalapenos, black olives, sour cream and our homemade guacamole.
2 flour tortillas filled with a mix of jack and cheddar cheese, diced tomatoes, chopped olives, onions and sliced jalapenos.
Rice, refried beans, olives and fresh pico de gallo. Then topped with our delicious homemade guacamole and sour cream.
A favorite treat for fiestas and special occasions, also rumored to be a great cure for after party hangovers. It is made with beef feet, beef tripe, fresh onions, garlic, white hominy and spices.
A seafood lover's delight! This soup is made with scallops, crab, shrimp, oyster, clams, calamari, mussels and fresh vegetables. Served with fresh cilantro, lime and avocado.
A popular soup from central mexico cooked with chicken, pork, white and yellow hominy. Served with cabbage, onions, oregano and lime.
A hot and hearty soup with chunks of tender chicken, fresh avocado, tortillas strips and shredded cheese.
Served in a fresh crisp flour tortilla bowl.
Served on a crisp corn tortilla, layered with refried beans.
A great garden salad generously topped with fresh avocado, cheese, tomatoes and olives.
Romaine lettuce, head lettuce, red cabbage, celery, carrots, green peppers, olives and tomatoes mixed to make a delicious salad.
3 corn tortillas filled with fresh sauteed spinach, onions, green peppers, mushrooms and garlic. Then topped in our signature ranchera sauce and melted cheese. Garnished with pico de gallo.
A warm flour tortilla stuffed with grilled onions, green peppers and whole beans. Topped with our signature ranchera sauce and melted sauce. Vegetarian.
Fresh garden vegetables steamed with fresh garlic. Served with rice and whole beans.
A crisp flour tortilla bowl filled with whole beans, rice, lettuce, cheese, tomatoes and black olives. Vegetarian.
Eggs cooked over easy, served on a corn tortilla that is topped with our ranchera sauce and melted cheese. Served with warm tortillas, rice and beans.
2 enchiladas filled with crab and shrimp covered in our marisco sauce and melted cheese. Topped with our homemade guacamole.
Then topped with our signature ranchera sauce. Then garnished with our homemade guacamole and sour cream.
Then topped in a light tamarillo sauce with melted cheese and sour cream.
Healthy fish enchiladas are rolled in corn tortillas and covered with a creamy sauce. Garnished with fresh pico de gallo.
Blanca Sauce - a mild chicken based sauce; Rojas Sauce - a spicy red chile pod sauce; Casa Sauce.
Boneless chicken served in a specially prepared sauce with mushroom and onions. Served over a bed of rice that is topped with melted cheese.
Strips of boneless chicken breast cooked with onions, green peppers and spices, lightly topped with ranchero sauce.
A garlic lovers delight! Boneless chicken breast that is sauteed in butter with onions, mushrooms and fresh garlic.
Prepared with boneless chicken breast, garlic, tropical fruits, nuts and coconut milk. Then topped with our sweet zesty chile sauce, pico de gallo and orange slices.
Chicken cooked with onions and mushrooms served in a light creamy cheese base sauce.
For those who love spicy foods, this chicken dish will knock your socks off! Boneless chicken breast, onions, green peppers and mushrooms served in a spicy sauce.
Boneless chicken breast served in lusciously sweet and slightly spicy Mexican chocolate sauce.
Marinated boneless chicken breast that has been charbroiled, stuffed with tropical fruits and nuts. Then topped with a layer of melted cheese.
Boneless chicken breast cooked with green onions, mushrooms, cilantro, chopped tomatoes simmered in our secret chipotle sauce.
Chicken breast cooked with garlic, onions and mushrooms. Simmered in a spicy chipotle cheese sauce.
Succulent boneless chicken breast marinated in mom's original recipe then charbroiled to perfection.
This traditional dish comes from the heart of Central Mexico. Marinated tender pork garnished with fresh pico de gallo.
Spicy mexican sausage scrambled with eggs. Garnished with fresh pico de gallo.
Tender pieces of pork cooked in light tomatillo sauce with green peppers and onions simmered to perfection.
Chunks of pork marinated in achiote sauce, grilled with green peppers and onions for a divine taste.
Oysters, cod, prawns, scallops and calamari in a delicious creamy sauce served over rice and melted cheese.
Prawns stuffed with monterey jack cheese, fresh garlic and wrapped in bacon. Served with whole beans, rice and our extraordinary dipping sauce.
An astonishing dish served with prawns, oysters, cod, scallops and calamari in a delicious red sauce.
Prawns simmered with fresh garlic, green onions, mushrooms, cilantro, chopped tomato and our secret chipotle sauce.
3 fish tacos served in soft corn tortillas with crisp fresh lettuce. Garnished with fresh pico de gallo.
Prawns sauteed in butter with mushrooms, onions, green peppers, tomato and a blend of herbs and spices. Topped with cheese and fresh pico de gallo.
The devils prawns, which are sauteed with onions, green peppers, and mushrooms in a spicy red sauce. This dish is available in mild,
Prawns sauteed with onions and mushrooms in butter with fresh garlic.
Prawns sauteed with onions, green peppers, mushrooms and a generous spoonful of fresh garlic. Covered with our signature ranchero sauce.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Sauteed onions and green peppers served sizzling hot with your choice of meat, Mexican rice, beans, guacamole, sour cream and warm tortillas.
Strips of tenderloin cooked with onions and green peppers. Garnished with fresh pico de gallo.
Chunks of beef simmered in a delicious chile sauce. Cooked with green peppers, onions and spices.
Strips of tenderloin cooked with fresh garlic, green onions, mushrooms, cilantro, chopped tomato and our secret chipotle.
Marinated charbroiled New York steak served on a bed of fried green peppers and onions.
Slices of skirt steak charbroiled to absolute perfection. Garnished with fresh pico de gallo.
Made with tender beef and pork that is slowly cooked to perfection, served in it's own juice and with condiments.
Refried beans, topped with our ranchera sauce, lettuce, tomatoes, olives, guacamole and sour cream. Served with rice and beans.
Then topped with our ranchera sauce and melted cheese.
Tender pieces of beef cooked in chile sauce with green peppers, onions and spices. Topped with chile sauce and melted cheese.
Rice, refried beans, lettuce, grilled onions and green peppers. Served with rice and beans.
Tender pieces of pork cooked in a light tamarillo sauce with green peppers, onions and spices. Rolled into a flour tortilla and topped with verde sauce and melted cheese.
This dish includes a chimichanga, picadillo, taquito, pollo taquito, flauta and sour cream.
Deep-fried and lightly topped with our signature ranchera sauce, tomatoes, cheese. Garnished with our homemade guacamole and sour cream.
Spicy taqueria style tacos just as you would find in mexico city. Three soft corn tortillas filled with pork carnitas. Garnished with cilantro, onions, limes and jalapenos.
3 tacos served in soft corn tortillas covered in our delicious rojas sauce. Topped with fresh pico de gallo.
Served with Mexican rice, beans and sour cream.
Stuffed with crab and shrimp.
Boneless chicken breast that has been sauteed with onions, green peppers and mushrooms. The stuffed in a flour tortilla and cheese then deep- fried. Topped with our delightful blanca sauce.
A combination of prawns, scallops, oysters, calamari, fish, chicken, strips of tenderloin and chorizo sauteed in fresh garlic, green onions, mushrooms, cilantro and tomatoes. Then simmered gently in a delicious sauce and served over a bed of rice.
A generous portion of salad topped with a salmon steak and then topped with a creamy chipotle sauce. Served with rice, whole beans and warm flour or corn tortillas. Garnished with fresh pico de gallo.
Crisp flour tortillas stuffed with spiced shredded beef. Topped with sliced tomatoes, olives, and cheese, homemade guacamole and sour cream.
Served on a roll layered with refried beans, sour cream, lettuce, cheese, tomatoes and jalapenos. Served with rice and beans.
Chips, refried beans, melted cheese, tomatoes, black olives, sour cream and our homemade guacamole.
2 fish tacos served in soft corn tortillas with crisp fresh lettuce. Garnished with fresh pico de gallo
2 fish enchiladas rolled in corn tortillas and covered in a creamy sauce. Garnished with fresh pico de gallo.
Tender pieces of pork cooked in light tomatillo sauce with green peppers and onions simmered to perfection.
This traditional dish comes from the heart of Central Mexico, marinated tender pork garnished with fresh pico de gallo.
Strinps of boneless chicken breast cooked with onions, green peppers and spices. Lightly topped with ranchero sauce.
Served over a bed a sizzling onions and bell peppers. Served with sour cream, guacamole, rice and beans.
Succulent boneless chicken breast marinated in mom's original recipe then charbroiled to perfection.
Boneless chicken breast served in lusciously sweet and slightly spicy Mexican chocolate sauce.
Boneless chicken served in a specially prepared sauce with mushroom and onions. Served over a bed of rice that is topped with melted cheese.
Slices of skirt steak charbroiled to absolute perfection. Garnished with fresh pico de gallo.
Chunks of beef simmered in a delicious chile sauce. Cooked with green peppers, onions and spices.
Prawns sauteed with onions and mushrooms in butter with fresh garlic.
Menu for Josefina's provided by Allmenus.com
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