Osheas Catering menu - Tacoma WA 98418

Beverages

Beverages
- Bottled Water $1.25
- Juice $1
- Milk $1.25
- Herbal Tea $1
- Coffee $1.5

Breakfast

Breakfast
- Fresh Seasonal Fruit Display $3.75
  
  Assorted melons, pineapple, cherries, kiwi, strawberries, raspberries, blueberries, grapes, apples and oranges.
- Mini Scones Pastry $4.95
- Mini Muffins Pastry $4.95
  
  Please call for our current selection.
- Mini Bagels Pastry $4.95
  
  Please call for our current selection.
- Mini Cinnamon Roll Pastry $4.95
- Raspberry and Apple Strudel Stick Pastry $4.95
- Bagels $2.5
  
  Cascade bagels freshly made assorted bagels and cream cheese. Please call for our current selection.
- Scones $2.75
  
  Cascade bagels freshly made strawberry, raspberry and blackberry.
- Yogurt and Granola $3
- Fluffy Scrambled Eggs $1.65
- Quiche $4.95
  
  Bacon and cheddar, vegetarian, quiche italiano, quiche Florentine and quiche Lorraine.
- Breakfast Meats $3.5
  
  Bacon, sausage links or ham steak.
- 6 oz. New York Breakfast Steak $7.5
- Potatoes O'Sheas $2.5
  
  Oven roasted baby red and Yukon gold potatoes with sweet bell peppers, red onions and seasonings.
- Breakfast Croissant Sandwich $4.95
  
  Filled with scrambled eggs and melted cheese choice of ham, bacon, sausage or vegetarian.
- Pancakes $2.75
  
  Traditional, blueberry, banana nut, apple cinnamon and pumpkin served with whipped butter and maple syrup.
- Belgium Style Waffles $3.5
  
  Served with whipped butter and maple syrup.
- Custard French Toast $2.75
  
  Thick brioche bread dipped in a cinnamon, nutmeg and vanilla egg batter, grilled until golden brown finished with powdered sugar and cinnamon served with whipped butter and maple syrup.
- Eggs Benedict $6.75
  
  A classic breakfast favorite with Canadian bacon and poached eggs served over English muffins and finished with a buttery Hollandaise sauce.
- Breakfast Burrito $4.95
  
  Filled with scrambled eggs, melted cheese and green onions.
- 6 oz. Rib Eye Breakfast Steak $8.95

Appetizers

Appetizers
- Fresh Seasonal Vegetable Display $3.15
  
  Beautifully displayed with creamy ranch dressing.
- Fresh Seasonal Fish $23.15
  
  Beautifully displayed with creamy ranch dressing.
- Fresh Seasonal Fruit Display $3.75
  
  Artistically displayed.
- Fruit and Cheese Display $4.75
  
  Fresh seasonal fruits displayed with brie, Gorgonzola, bleu cheese and white cheddar.
- Antipasti Tray $5.5
  
  Genoa salami, prosciutto ham, tender roast beef, fresh mozzarella, Gorgonzola, bleu cheese and aged Parmesan with marinated vegetables.
- Cheese and Cracker Display $3.5
  
  Cubed Swiss, pepperjack and cheddar served with assorted gourmet crackers.
- Meat and Cheese Display $5.15
  
  Turkey, ham, roast beef and Genoa salami cubed Swiss, pepperjack and cheddar cheese served with assorted gourmet crackers.
- Hummus Platter $3.5
  
  Greek style hummus, fresh pita bread, Kalamata olives, feta cheese, crisp cucumber, red onions, tomato and pepperoncinis.
- Chilled Cucumber Soup Shooters $1.95
  
  Crisp cucumber blended with buttermilk, Greek yogurt, lemon, fresh dill and herbs.
- Deviled Eggs $1.6
  
  Garnished with chives.
- Lavosh Rolls $3.5
  
  Armenian flat bread rolled with your choice of filling
- Poached Tiger Prawns $3.25
  
  Served with cocktail sauce.
- Citrus Marinated Prawn Skewers $3.25
  
  Succulent prawns marinated in lemon, lime and orange zest with a cilantro lime glaze.
- Crab Cakes $3.75
  
  Bite size cakes made with crab meat, garden vegetables and spices blended together then baked and served with lemon and cocktail sauce.
- Crab and Artichoke Dip $4
  
  Cream cheese, crab meat, artichoke hearts, red onions, roasted red bell peppers, Parmesan cheese and seasonings baked and served with garlic toasted baguettes.
- Smoked Salmon Pate $3.1
  
  Smoked salmon blended with cream cheese, dill and red chilies and served with garlic toasted baguettes.
- Bruschetta $2.5
  
  Red Roma and sun-dried tomatoes, basil, garlic and mozzarella tossed in a balsamic vinaigrette served with garlic toasted baguettes.
- Caprese Salad Skewers $3
  
  Fresh mozzarella, grape tomatoes and fresh basil drizzled with extra virgin olive oil.
- Vegetarian Stuffed Mushrooms $2.75
  
  Assorted sauteed vegetables, garlic and herbs, blended with cream cheese and broiled until golden.
- Bleu Cheese Stuffed Mushrooms $3.1
  
  Green onions, minced garlic, crumbled bleu cheese and toasted pine nuts.
- Crab Stuffed Mushrooms $3.25
  
  Artichoke hearts, roasted red peppers, cream cheese, green onions and crab meat filled mushrooms.
- Spanakopitas $5.35
  
  Phyllo dough triangles filled with spinach and ricotta cheese.
- Goat Cheese and Pear Crostini $3.1
  
  Bartlett pear and goat cheese finished with fresh thyme and served with butter toasted crostini.
- Stuffed Baby Red Potatoes $2.5
  
  Baby red potatoes hollowed and roasted then filled with cream cheese, mesquite seasonings and bacon and finished with a chive spear.
- Bacon Wrapped Water Chestnuts $2.75
  
  Water chestnuts wrapped with bacon and served hot on a toothpick with garlic ranch dip.
- Barbecue Chinese Pork Slices $3.25
  
  Tender pork slices, served with hot mustard, sweet red sauce and sesame seeds.
- Meatballs $2.65
- Chicken Satay $3.1
  
  Chicken skewers brushed with your choice of sauce teriyaki or Thai peanut sauce.
- Mango Chicken Skewers $3.25
  
  Grilled chicken, mango, pineapple, red onions and green peppers in a cilantro jalapeno limeglaze.
- Duck and Fig Skewers $4.5
  
  Served with a cherry champagne demi glaze.
- Beef Skewers $6.93
  
  Marinated beef, mushroom caps, bell peppers and onions glazed with teriyaki sauce.
- Lamb Skewers $3.75
  
  Ground lamb blended with rosemary, feta, garlic, served with tomato, bell peppers and mushrooms.

Vegetables

Vegetables
- Steamed Broccoli $2.15
  
  Steamed with butter.
- Baby Carrots $2.15
  
  Sauteed with garlic and butter.
- Corn Cobbettes $2.15
  
  Served with butter.
- Fresh Green Beans $2.15
  
  With almandine butter.
- Asparagus Spears $4.15
  
  With toasted almonds.
- Asparagus Bundles $3.25
  
  Wrapped with yellow squash rings served with Hollandaise sauce.
- Seasonal Vegetable Blend $2.5
  
  Seasonal vegetables roasted in herb butter.

Barbeque

Barbeque
- Burgers and Dogs $11.5
  
  1/2 lb. hamburgers on sesame seed buns and 1/2 lb. hot dogs on stadium rolls with lettuce,tomatoes, onions, pickle relish, cheese, mayonnaise, mustard and ketchup. Includes two sides of your choice.
- Barbeque Chicken $10.75
  
  Flame-broiled chicken breast, served with O'Sheas specialty BBQ sauce. Includes two sides of your choice.
- St. Louis Style Ribs $12.25
  
  Rack of pork ribs marinated and grilled basted with O'Sheas specialty BBQ sauce. Includes two sides of your choice.
- Chicken and Beef Kabobs $12.95
  
  Two skewers with mushrooms, peppers, onions and meat of your choice. Includes two sides of your choice.
- 6 oz. Rib Eye Steak $13.95
  
  Rib eye steak marinated and char-grilled. Includes two sides of your choice.
- 6 oz. Atlantic Salmon $14.95
  
  Atlantic king salmon seasoned and grilled and served with a lemon garlic dill butter sauce. Includes two sides of your choice.
- Beef Brisket $12.5
  
  Rubbed with herbs and spices, marinated and smoked. Served with our BBQ sauce. Includes two sides of your choice.
- Sides $2.15

Seafood Selections

Seafood Selections
- Grilled Salmon $10
  
  Atlantic salmon fillets are grilled and brushed with lemon garlic butter.
- Blackened Salmon $10
  
  Atlantic salmon fillets are seasoned with Cajun spices, finished with salsa and green onions.
- Crab Cakes $11.5
  
  Homemade cakes made with crab meat, garden vegetables and spices blended, baked and served with lemon and cocktail sauce.

Pork Selections

Pork Selections
- Black Forest Ham $6.75
  
  Sweet and sour pineapple glaze.
- St. Louis Style Ribs $7.25
  
  Rack of pork ribs marinated and grilled basted with O'Sheas specialty BBQ sauce.
- Roasted Pork Loin $6.75
  
  Boneless pork loin, seared to seal in the natural juices, baked with your choice of sauce teriyaki, mango chutney, mustard glaze or bourbon.
- Center Cut Pork Chops $6.75
  
  Boneless pork chops are rubbed with seasonings and browned served with an apple chutney.
- Apple Stuffed Pork Chops $7
  
  Granny smith apples, red onion and garlic stuffing and finished with a mushroom sauce.

Signature Breads and Rolls

Signature Breads and Rolls
- Artisan Rolls $1.5
  
  Herb, whole grain and crusty butter flake.
- Breadsticks $1.5
  
  Herb garlic Parmesan.
- Honey Cornbread $1.5
  
  Served with whipped honey butter.
- Garlic Bread $1.5

Accompaniments

Accompaniments
- Long Grain Rice Pilaf $1.95
  
  Long grain rice pilaf with mushrooms, onions and rosemary.
- Sticky White Rice $1.6
- Brown Rice $1.75
- Roasted Parmesan Potatoes $2.5
  
  Baby red and Yukon gold.
- Rosemary Roasted Potatoes $2.5
  
  Yukon gold and baby reds.
- Garlic Mashed Potatoes $2.5
  
  Served with brown gravy.
- Horseradish Mashed Potatoes $2.5
  
  Served with brown gravy.
- Baked Potato $2.5
  
  Served with sour cream and butter.
- Twice Baked Potato $3.25
  
  Steamed and hollowed out, piped with a blend of sour cream, bacon, chives and cheese baked until golden brown.
- Side of Pasta $3
  
  Your choice of fettuccine, linguine, rainbow rotelli, penne, bow-tie with Alfredo, marinara,pesto, sun-dried tomato cream, sun-dried tomato with pine nuts, white wine butter sauce and roasted red pepper sauce.
- Stuffing $2.5
  
  Bread crumbs mixed with celery, onions, sage, garlic, parsley and butter in a chicken stock and baked until golden brown.
- Baked Beans $2.25
  
  Slow cooked baked beans with red onion, bacon, brown sugar and honey.